Chicago · Official inspection records
953 W DIVERSEY PKWY · Chicago, IL 60614
Restaurant
Chicago Department of Public Health reports Out of Business for TORTORICES PIZZA on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · TORTORICES PIZZA · 953 W DIVERSEY PKWY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · TORTORICES PIZZA · 953 W DIVERSEY PKWY
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOOD SUCH AS PIZZA,MEATBALL SANDWICH AND ITALIAN BEEF SANDWICH ARE PREPARED AND SERVED SERIOUS VIOLATION 7-38-012
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: PREP TABLE SHELVING UNDER MICRO WAVE WITH FOOD PARTICULATES ON SHELVING NEEDS TO BE CLEAN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED LIGHTS BURNT OUT UNDER HOT LINE HOOD IN KITCHEN.INSTRUCTED MANAGEMENT TO REPLACE BURNT OUT LIGHTS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED HOT LINE HOOD AND SCREENS IN KITCHEN GREASEY.INSTRUCTED MANAGEMENT TO CLEAN. NOTED LEAK AT DRAIN UNDER 3-COMP SINK IN KITCHEN.INSTRUCTED MANAGMENT TO REPAIR.
Location recorded for this inspection · TORTORICES PIZZA · 953 W DIVERSEY PKWY
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON SITE WITH AN ORIGINAL COPY OF THE CITY OF CHICAGO CERTIFICATE POSTED WHILE POTENTIALLY HAZARDOUS FOODS (PIZZA, AU JUS) ARE BEING PREPARED. INSTRUCTED TO MAINTAIN A CERTIFIED FOOD MANAGER ON SITE, WITH ORIGINAL CITY OF CHICAGO CERTIFICATE POSTED AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS CITATION ISSUED: 7-38-012
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN THE FLOOR SURROUNDING THE HOBART MIXING MACHINE AND IN THE RESTROOM.
NO SMOKING REGULATIONS - Comments: OBSERVED THAT THERE IS NO "NO SMOKING" SIGN POSTED AT THE FRONT DOOR. INSTRUCTED THAT AN APPROPRIATE "NO SMOKING" SIGN MUST BE POSTED AT EVERY ENTRY.
Location recorded for this inspection · TORTORICES PIZZA · 953 W DIVERSEY PKWY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DARK STAINED CUTTING BOARD ON TOP OF CAN STORAGE RACK. CUTTING BOARD MUST BE REPLACED. CUTTING BOARD IN FOOD PREP AREA MUST BE CLEANED AND SANITIZED AND MAINTAINED.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS UNCLEAN THROUGHOUT. MUST CLEAN AND MAINTAIN ALL FLOORS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING VENT IN FOOD PREP AREA AND IN WASHROOM WITH DUST ACCUMULATION. CLEAN AND MAINTAIN CEILING VENTS.
Local context · Chicago
505 of 703 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2391218.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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