Chicago Department of Public Health reports Out of Business for MR. GING CHOP SUEY on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2638960
Location recorded for this inspection · MR. GING CHOP SUEY · 3549 N CENTRAL AVE
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1949192
Location recorded for this inspection · MR. GING CHOP SUEY · 3549 N CENTRAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY SHELVING INSIDE FRONT REACH-IN COOLER, INSTRUCTED TO REPLACE/RESEAL,
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: VENTS ABOVE COOKING EQUIPMENT, EXTERIOR OF COOLERS, INTERIOR SHELVES WALK-IN COOLERS, AND ALL COOKING EQUIPMENT, (ESPECIALLY INTERIOR OF FRYERS) NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR NOT CLEAN ENCRUSTED WITH GREASE AND DIRT, UNDER AND BEHIND COOKING EQUIPMENT, STORAGE AREAS, AND THROUGHOUT PREMISES, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CLUTTER IN BATHROOM, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1633060
Location recorded for this inspection · MR. GING CHOP SUEY · 3549 N CENTRAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1631279
Location recorded for this inspection · MR. GING CHOP SUEY · 3549 N CENTRAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1610119
Location recorded for this inspection · MR. GING CHOP SUEY · 3549 N CENTRAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
29
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: CONTINUED NON COMPLIANCE ON PREVIOUS ORDER ISSUED, DATED 03/30/2015 , REPORT #1532438, VIOLATION LISTED BELOW: 32 INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE WALK-IN FREEZER.---------MUST CLEAN AND REPLACE WORN OUT CAULKING BEHIND 3 COMPARTMENT SINK.---------MUST REMOVE ALUMINUM FOIL LINER AROUND STOVE. 33 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE AND PREP SHELVES WITH DRIED FOOD DEBRIS IN PREP AREA. 40 INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS. 41 INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES STORED ON TOP OF WALK-IN COOLER TO PREVENT PEST HARBORAGE.----------MUST PROVIDE PROPER RAISED SHELVES 6' OFF THE FLOOR FOR EASY ACCESS ON CLEANING. SERIOUS CITATION ISSUED: 7-42-090
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR NOT CLEAN ENCRUSTED WITH GREASE AND DIRT, UNDER AND BEHIND COOKING EQUIPMENT, STORAGE AREAS, AND THROUGHOUT PREMISES, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,
45
FOOD HANDLER REQUIREMENTS MET - Comments: ONE EMPLOYEE WITHOUT FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE FOR ALL EMPLOYEES WHO'S REQUIRED TO HAVE IT,
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1532438
Location recorded for this inspection · MR. GING CHOP SUEY · 3549 N CENTRAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE WALK-IN FREEZER.---------MUST CLEAN AND REPLACE WORN OUT CAULKING BEHIND 3 COMPARTMENT SINK.---------MUST REMOVE ALUMINUM FOIL LINER AROUND STOVE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE AND PREP SHELVES WITH DRIED FOOD DEBRIS IN PREP AREA.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES STORED ON TOP OF WALK-IN COOLER TO PREVENT PEST HARBORAGE.----------MUST PROVIDE PROPER RAISED SHELVES 6' OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
Local context · Chicago
How results compare in ZIP 60634
254 of 327 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.