Chicago Department of Public Health reports Out of Business for SABOR LATINO on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1735110
Location recorded for this inspection · SABOR LATINO · 3400 W FULLERTON AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1441803
Location recorded for this inspection · SABOR LATINO · 3400 W FULLERTON AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE. MUST NOT USE TINT FOIL AS A LINER FOR SHELVING AT COOKS LINE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN INTERIOR SURFACES OF PREP COOLER AND ALL FOOD STORAGE SHELVING IN FOOD PREP AREA AND INSIDE WALK-IN COOLER. MUST REMOVE DIRT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED MISSING FLOOR TILES IN FOOD PREPARATION AREA, UNDERNEATH 3-COMPARTMENT SINK AND MOP SINK. MUST REPAIR/MAINTAIN. MUST REGROUT FLOOR AT THE FRONT SERVING AREA. DETAIL CLEAN FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMNET AND REFRIGERATION UNITS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OSERVED A FEW OPENINS AROUND PIPES IN FOOD PREPARATION AREA ABOVE STORAGE SHELVING. MUST REPAIR/MAINTAIN.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE CLUTTER AND UNNECESSARY ARTICLES FROM BASEMENT TO PREVENT RODENT HARBORAGE. MUST ELEVATE ITEMS 6INCHES OFF FLOOR/WALL FOR EASY CLEANING AND PEST MONITORING.
45
FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLERS REQUIREMENTS NOT MET. NO LOGS, RECORDS ON SITE AS REQUIRED. MUST PROVIDE.
Local context · Chicago
How results compare in ZIP 60647
575 of 763 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.