Chicago · Official inspection records
1418 E 53RD ST · Chicago, IL 60615
Restaurant
Chicago Department of Public Health reports Out of Business for PAPA JOHN'S PIZZA on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · PAPA JOHN'S PIZZA · 1418 E 53RD ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · PAPA JOHN'S PIZZA · 1418 E 53RD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS IN THE FRONT STORAGE CLOSET AND IN THE WALK IN COOLER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DETAIL CLEAN WALLS IN THE PREP AREA.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: INSTALL A SELF CLOSING DEVICE AT THE WASHROOM DOOR.
Location recorded for this inspection · PAPA JOHN'S PIZZA · 1418 E 53RD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · PAPA JOHN'S PIZZA · 1418 E 53RD ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION FROM REPORT #1385922 1/28/15 #18 NOT CORRECTED.STILL FINDING FRONT AND REAR DOORS NOT RODENT PROOFED.MANAGER WENT TO STORE DURING INSPECTION TO PURCHASE AND PUT DOOR SWEEPS ON AT THIS TIME.(CRITICAL 7-42-090)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: VIOLATION NOT CORRECTED SEE VIOLATION #14.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM PREP TABLES AND STORAGE SHELVES IN PREP AREA AND SHELVING UNITS IN WALK IN COOLER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM WALLS IN PREP AREA NEXT TO 4- DOOR PREP COOLER,LIGHT SHIELDS THROUGHOUT.MUST REPAIR OR REPLACE MISSING WALL BASES AT MOP SINK AND BROKEN WALL TRIM ABOVE 3- COMP SINK.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: Inspector Comments: MUST REPLACE BURNT OUT LIGHT IN WALK IN COOLER.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Inspector Comments: Inspector Comments: MUST PROVIDE THERMOMETER FOR PIZZA HOT HOLDING UNIT AND SMALL REFRIGERATOR
FOOD HANDLER REQUIREMENTS MET - Comments: Inspector Comments: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL.
Location recorded for this inspection · PAPA JOHN'S PIZZA · 1418 E 53RD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Inspector Comments: OBSERVED EVIDENCE OF MORE THAN 40 RODENT DROPPINGS ON FLOOR IN FRONT STORAGE CLOSET IN BETWEEN AND ON ARTICLES.ALSO FRONT AND REAR DOORS NOT TIGHT FITTING.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/28/15.(SERIOUS 7-38-020).
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM PREP TABLES AND STORAGE SHELVES IN PREP AREA AND SHELVING UNITS IN WALK IN COOLER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM WALLS IN PREP AREA NEXT TO 4- DOOR PREP COOLER,LIGHT SHIELDS THROUGHOUT.MUST REPAIR OR REPLACE MISSING WALL BASES AT MOP SINK AND BROKEN WALL TRIM ABOVE 3- COMP SINK.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: MUST REPLACE BURNT OUT LIGHT IN WALK IN COOLER.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Inspector Comments: MUST PROVIDE THERMOMETER FOR PIZZA HOT HOLDING UNIT AND SMALL REFRIGERATOR
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Inspector Comments: MUST ELEVATE OR REMOVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FRONT STORAGE CLOSET
FOOD HANDLER REQUIREMENTS MET - Comments: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL.
Location recorded for this inspection · PAPA JOHN'S PIZZA · 1418 E 53RD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED IMPROPER TEMPERATURE OF 4- DOOR PIZZA PREP COOLER AT 46.4F WITH PRECOOKED FOODS STORED INSIDE FOR SALE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240.NO TIME AND TEMPERATURE LOGS AVAILABLE TO VIEW.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.(CRITICAL 7-38-005A).
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURES OF PRE-COOKED FOODS STORED INSIDE OF ABOVE MENTIONED COOLER SUCH AS ITALIAN SAUSAGE 44.1-44.6F,BEEF SAUSAGE 44.4F-46.7F,PORK SAUSAGE 44.4F-45.4F,CHICKEN NUGGETS45.9F-46.7F,CHICKEN WINGS 44.1F-44.2F,CANADIAN BACON 44.5F-45.9F,CHICKEN STRIPS 45.4F-45.2F,DICED TOMATOES 45.0F.PIZZA 131.4F-134.2F IN PIZZA HOT HOLDING UNIT.NO TIME AND TEMPERATURE LOGS AVAILABLE TO VIEW.PRODUCT WAS DUMPED AND DENATURED BY MANAGER.MUST HAVE COLD FOODS AT 40.0F OR BELOW,HOT FOODS AT 140.0F OR ABOVE.APPX-64LBS.$236.(CRITICAL 7-38-005A)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF MORE THAN 40 RODENT DROPPINGS ON FLOOR IN FRONT STORAGE CLOSET IN BETWEEN AND ON ARTICLES.ALSO FRONT AND REAR DOORS NOT TIGHT FITTING.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/28/15.(SERIOUS 7-38-020).
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN FOOD DEBRI FROM PREP TABLES AND STORAGE SHELVES IN PREP AREA AND SHELVING UNITS IN WALK IN COOLER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN FOOD DEBRI FROM WALLS IN PREP AREA NEXT TO 4- DOOR PREP COOLER,LIGHT SHIELDS THROUGHOUT.MUST REPAIR OR REPLACE MISSING WALL BASES AT MOP SINK AND BROKEN WALL TRIM ABOVE 3- COMP SINK.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE BURNT OUT LIGHT IN WALK IN COOLER.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE THERMOMETER FOR PIZZA HOT HOLDING UNIT AND SMALL REFRIGERATOR.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELEVATE OR REMOVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FRONT STORAGE CLOSET
FOOD HANDLER REQUIREMENTS MET - Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL.
Local context · Chicago
154 of 189 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2379035.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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