Chicago Department of Public Health reports Pass for FORMENTO'S/NONNA'S on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2632701
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
Recorded violations
43
IN-USE UTENSILS: PROPERLY STORED - Comments: ICE SCOOPS IMPROPERLY STORED UNCOVERED AND ON TOP SURFACE OF ICE MACHINE. INSTD TO STORE PROPERLY AND MAINTAIN
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: CLEAN MULTI USE EQUIPMENT STORED UNDERNEATH DRAINBOARD OF 2ND FLOOR WAREWASHING UNIT. INSTD TO STORE IN PROPER AREA TO PREVENT POSSIBILITY OF CONTAMINATION
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: STAINED CUTTING BOARD WITH DARK GROOVES AT SANDWICH PREP STATION. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: MISSING TRASH RECEPTACLES AT HANDWASH SINK IN 1ST AND 2ND FLOOR WAREWASHING AREAS AND 2ND FLOOR HANDWASH SINK IN PASTRY PREP AREA. A RECEPTACLE SHALL BE PROVIDED IN EACH AREA OF THE RETAIL FOOD ESTABLISHMENT or PREMISES WHER REFUSE IS GENERATED OR COMMONLY DISCARDED. INSTD TO PROVIDE AND MAINTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Complaint
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2632478
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
The source lists no violation citations for this inspection.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2623917
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN THE INTERIOR AND EXTERIOR OF THE DEEP FRYERS.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED WASTE RECEPTACLE IN THE BASEMENT EMPLOYEE WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 CLEAN THE GREASE AND FOOD DEBRIS ON THE CEILING TILES AND WALLS OF THE DISH WASHING AREA BEHIND AND UNDER THE 3-COMPARTMENT SINK IN THE BASEMENT.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A VALID FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST PROVIDE A VALID FOOD HANDLER TRAINING CERTIFICATE.
Complaint Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint Re-Inspection
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2623534
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN THE INTERIOR AND EXTERIOR OF THE DEEP FRYERS.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED WASTE RECEPTACLE IN THE BASEMENT EMPLOYEE WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 CLEAN THE GREASE AND FOOD DEBRIS ON THE CEILING TILES AND WALLS OF THE DISH WASHING AREA BEHIND AND UNDER THE 3-COMPARTMENT SINK IN THE BASEMENT.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 CLEAN THE FLOOR DRAINS IN THE BASEMENT FOOD PREP AREA.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 REPLACE THE CEILING TILE WITH A HOLE IN IT ABOVE THE SPRAYER FOR THE DISH MACHINE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 OBSERVED A MISSING LIGHT SHIELD ABOVE THE DISH WASHING AREA. MANAGEMENT INSTRUCTED TO INSTALL.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A VALID FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST PROVIDE A VALID FOOD HANDLER TRAINING CERTIFICATE.
59
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13(B)(3) PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2623157 ON 9/2/25 NOT CORRECTED: 38 - OBSERVED APPROX. 25 LIVE SMALL FLYING INSECTS AND 1 LIVE HOUSE FLY ON THE WALLS, CEILING, PREP TABLES AND FLYING AROUND IN THE BASEMENT FOOD PREP AREA, BEVERAGE SERVICE STATION, 1ST FLOOR BAR AND DINING AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY VIOLATION 7-42-090. CITATION ISSUED.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
2623157
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
Recorded violations
25
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED SEVERAL FOOD ITEMS (STEAKS, RACK OF LAMB, ETC.) THAT ARE NOT INCLUDED IN THE CONSUMER ADVISORY DISCLOSURE ON THE DINNER MENU. MANAGEMENT INSTRUCTED TO ASTERISK ALL FOOD ITEMS WHICH CAN BE ORDERED RAW OR UNDERCOOKED AND LINK THOSE ITEMS TO THE REMINDER STATEMENT ON THE MENU. PRIORITY FOUNDATION VIOLATION 7-38-005.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROX. 15 LIVE SMALL FLYING INSECTS AND 5 LIVE HOUSE FLIES ON THE WALLS, CEILING, PREP TABLES AND FLYING AROUND IN THE BASEMENT FOOD PREP AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE INTERIOR AND EXTERIOR OF THE DEEP FRYERS.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN THE BASEMENT EMPLOYEE WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE.
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED ONE OF THE OUTSIDE GARBAGE DUMPSTER MISSING A LID. MANAGEMENT INSTRUCTED THAT ALL OUTSIDE GARBAGE DUMPSTERS MUST HAVE TIGHT FITTING LIDS. PRIORITY FOUNDATION VIOLATION 7-38-020(B). CITATION ISSUED.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REPLACE THE CEILING TILE WITH A HOLE IN IT ABOVE THE SPRAYER FOR THE DISH MACHINE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE GREASE AND FOOD DEBRIS ON THE CEILING TILES AND WALLS OF THE DISH WASHING AREA BEHIND AND UNDER THE 3-COMPARTMENT SINK IN THE BASEMENT.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED A MISSING LIGHT SHIELD ABOVE THE DISH WASHING AREA. MANAGEMENT INSTRUCTED TO INSTALL.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A VALID FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST PROVIDE A VALID FOOD HANDLER TRAINING CERTIFICATE.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2594932
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED BROKEN HANDSINK HANDLE AT EMPLOYEE RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST BUILDUP ON THE FAN IN THE WALK-IN COOLER, LIGHT SHIELDS IN THE COOKING AREA, AND CEILING AND WALL VENTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS, LIGHT SHIELDS, AND CEILING/WALL VENTS.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENTS.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2593888
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
The source lists no violation citations for this inspection.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2575877
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.13 OBSERVED A PEST CONTROL LIGHT DEVICE INSTALLED ON THE WALL DIRECTLY OVER CLEAN DISH STORAGE IN THE BASEMENT DISHWASHING AREA. INSTRUCTED MANAGEMENT TO RELOCATE PEST DEVICE SO THAT IT IS NOT DIRECTLY LOCATED OVER CLEAN EQUIPMENT, DISHES, ETC.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-202.16 OBSERVED MILK CRATES BEING USED TO STORE FOOD OFF THE FLOOR THROUGHOUT THE FACILITY. MUST REMOVE FROM PREMISES AND PROVIDE SHELVING THAT IS FREE OF UNNECESSARY CREVICES AND DESIGNED/CONSTRUCTED TO BE EASILY CLEANABLE.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED THE COLD APPETIZER AREA HANDWASHING SINK LEAKING FROM THE FAUCET. MUST REPAIR AND MAINTAIN.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 6-202.14 OBSERVED THE BASEMENT EMPLOYEE WASHROOM DOOR NOT SELF-CLOSING. MUST INSTALL A SELF-CLOSING DEVICE ON THE DOOR AND MAINTAIN.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2575541
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A PEST CONTROL LIGHT DEVICE INSTALLED ON THE WALL DIRECTLY OVER CLEAN DISH STORAGE IN THE BASEMENT DISHWASHING AREA. INSTRUCTED MANAGEMENT TO RELOCATE PEST DEVICE SO THAT IT IS NOT DIRECTLY LOCATED OVER CLEAN EQUIPMENT, DISHES, ETC.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED TO STORE FOOD OFF THE FLOOR THROUGHOUT THE FACILITY. MUST REMOVE FROM PREMISES AND PROVIDE SHELVING THAT IS FREE OF UNNECESSARY CREVICES AND DESIGNED/CONSTRUCTED TO BE EASILY CLEANABLE.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE COLD APPETIZER AREA HANDWASHING SINK LEAKING FROM THE FAUCET. MUST REPAIR AND MAINTAIN.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE BASEMENT EMPLOYEE WASHROOM DOOR NOT SELF-CLOSING. MUST INSTALL A SELF-CLOSING DEVICE ON THE DOOR AND MAINTAIN.
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM 2/3/2023 REPORT #2570725 NOT CORRECTED: VIOLATION #55 (6-501.11) FOUND MULTIPLE MISSING CEILING TILES IN THE 2ND-FLOOR PASTRY PREP KITCHEN. MUST REPLACE ALL MISSING CEILING TILES AND MAINTAIN THEM. VIOLATION #58 (2-102.13) OBSERVED A CITY OF CHICAGO FOOD MANAGER WITHOUT ALLERGEN TRAINING. ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING. MUST PROVIDE. MUST CORRECT PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION 7-42-090. CITATION ISSUED.
ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2570725
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SOAP AT THE AR HANDWASHING SINK WHILE THE BARTENDER WAS PREPARING DRINKS. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND SOAP AT ALL TIMES. MUST PROVIDE. PRIORITY FOUNDATION 7-38-030-(C). SOAP PROVIDED AT SINK.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND PAPER TOWELS AT THE BAR HANDWASHING SINK WHILE THE BARTENDER WAS PREPARING DRINKS. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH A HAND DRYING PROVISION AT ALL TIMES; INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C). CONSOLIDATED WITH THE OVE CITATION. PAPER TOWELS ARE PROVIDED AT SINK.
22
PROPER COLD HOLDING TEMPERATURES - Comments: FOUND COLD TCS FOOD AT IMPROPER COLD HOLDING TEMPERATURES INSIDE A PREP COOLER IN THE BASEMENT PREP AREA. FOUND A LARGE CONTAINER OF COOKED POTATOES TIGHTLY WRAPPED AT 50F-52F. INSTRUCTED TO STORE ALL COLD-HOLDING TCS FOODS AT OR BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED. FOOD DISCARDED.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND MULTIPLE MISSING CEILING TILES IN THE 2ND-FLOOR PASTRY PREP KITCHEN. MUST REPLACE ALL MISSING CEILING TILES AND MAINTAIN THEM.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED A CITY OF CHICAGO FOOD MANAGER WITHOUT ALLERGEN TRAINING. ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING. MUST PROVIDE.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2554511
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
The source lists no violation citations for this inspection.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2554173
Location recorded for this inspection · FORMENTO'S/NONNA'S · 917-923 W RANDOLPH ST
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE DURING INSPECTION. MUST PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED.
25
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: NO DISCLOSURE ON FOOD ITEMS THAT ARE SERVED RAW/UNDERCOOKED. MUST PROVIDE AN ASTERISK. ALSO NO DISCLOSURE STATEMENT PROVIDED. MUST PROVIDE DISCLOSURE STATING, "THESE FOOD ITEMS ARE COOKED TO ORDER." PRIORITY FOUNDATION VIOLATION. 7-38-005.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL BULK FOOD CONTAINERS WITH COMMON NAME (BAKING INGREDIENTS).
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARD WITH DARK YELLOW STAINS AND DEEP GROOVES IN BASEMENT PREP AREA. MUST DETAIL CLEAN OR REPLACE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NUMEROUS LIGHTS THROUGHOUT ESTABLISHMENT NOT WORKING AT VENTILATION HOOD. MUST REPLACE WITH WORKING LIGHT BULBS.
61
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: SUMMARY REPORT NOT POSTED FROM PREVIOUS INSPECTION ON 8/26/2020, REPORT #2386518. INSTRUCTED TO POST RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION. 7-42-010(B). CITATION ISSUED.
Local context · Chicago
How results compare in ZIP 60607
501 of 646 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.