SOLO FOODS

Recorded violations

• 31

  CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS.

• 32

  FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE FROM SOME DISPLAY UNITS.MUST REPAIR DAMAGED TRIM AT WINDOW CORRAL.

• 33

  FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN DUST BUILD UP FROM PREP TABLES,ALL COOLERS AND FREEZERS,DISPLAY SHELVES,GLASS ON PREMISES,MOP SINK,3- COMP SINK,HAND SINKS,TOILET.

• 34

  FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN DEBRI FROM FLOOR IN BASEMENT AND REMOVE WATER AND KEEP DRY.MUST REPAIR OR REPLACE SOME DAMAGED FLOOR TILES THROUGHOUT.

• 35

  WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR OR REPLACE HOLE IN REAR DOOR AND WALL IN HALLWAY LEADING TO BASEMENT,GAP IN FRONT WINDOW,MISSING WALL BASES THROUGHOUT PREMISES.MUST CLEAN WALLS .MUST MAKE WALLS SMOOTH AND EASILY CLEANABLE THROUGHOUT.

• 36

  LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELDS AND END CAPS ON LIGHTS IN PREP AND DISH WASHING AREA.

• 38

  VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE SINK STOPPERS FOR 3- COMPARTMENT SINK AND BACK FLOW DEVICE ON MOP SINK.

• 40

  REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE PROBE THERMOMETER FOR FOOD TEMPS AND COOLERS.

• 41

  PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE,ORGANIZE MASSIVE AMOUNT OF (USED AND UNUSED COOLERS,COOKING EQUIPMENT,DISHES) ON SHELVING UNITS AND ON PREMISES IN PREP AREA AND REAR HALLWAY.