HALSTED STREET DELI & BAGEL

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: UPON INSPECTION OBSERVED NO HAND SOAP CONVENIENT AND ACCESSIBLE FOR FOOD HANDLER IN FOOD PREP AREA BEHIND FRONT COUNTER.MUST PROVIDE AT ALL TIMES. EMPLOYEE WENT TO NEAR BY STORE AND PROVIDED SOAP DURING INSPECTION-CDI.CRITICAL VIOLATION ISSUED 7-38-030.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF ICE MACHINE AND DISPENSER NOT CLEAN,SLIGHT BUILD-UP.MUST CLEAN/MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: LOWER (GRREN) WALL LEDGE HAS PEELING PAINT BEHIND FRONT COUNTER.MUST REPAIR.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: premises prep cooler maintaining improper air temperature of 50.f.must maintain 40f or below .must not use cooler until repaired and inspected by health dept. cooler tagged held for inspection. must use another prep cooler that's 40f or below-CDI. critical violation issued -7-38-005a

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND FOODS INSIDE PREP COOLER MAINTAINED AT IMPROPER COLD TEMPERTAURES. APPROX 10LBS IT BEFF AT 50.8F,10 LBS COOKED CHICKEN BREAST-54.3F, 1-LB 1-LB EGG SALAD-54.3F, 3LBS TUNA SALAD-51.3F, 3LBS CHICKEN SALAD-54.4F, 3LBS CORN BEEF-54.6F, 2LBS PASTRAMI-53.9F, 1LB IT SAUSAGE-53.2F.APPROX 12LBS OF FOOD DISCARDED BY MANAGER.COST APPOX $175.00.MUST MAINTAIN COLD FOODS 40F OR BELOW. CRITICAL VIOLATION ISSUED 7-38-005A

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ICE DISPENSER AT POP MACHINE NOT CLEAN.MUST CLEAN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN/SANITIZE ALL CONTACT SURFACES, COUNTERS, EQUIPMENT AND EDGES OF DUST BUILD-UP.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOORS THROUGHOUT, AND IN ELECTRICAL ROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE ALL CLUTTER AND UNNECESSARY ARTICLES WHERE NECESSARY THROUGHOUT PREMISES.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FRONT DOOR AT BOTTOM NOT RODENT PROOF, WITH 1/4" GAP. MUST SEAL TO PREVENT RODENT ENTRY. SERIOUS VIOLATION 7-38-020. NO CITATION ISSUED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN/SANITIZE ALL CONTACT SURFACES, COUNTERS, EQUIPMENT AND LEDGES OF DUST BUILD-UP.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOORS THROUGHOUT, AND IN ELECTRICAL ROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE ALL CLUTTER AND UNNECESSARY ARTICLES WHERE NECESSARY THROUGHOUT PREMISES.