Chicago Department of Public Health reports Out of Business for COMMUNITY COOKING SCHOOL on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2566315
Location recorded for this inspection · COMMUNITY COOKING SCHOOL · 5917 N BROADWAY
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2315913
Location recorded for this inspection · COMMUNITY COOKING SCHOOL · 5917 N BROADWAY
The source lists no violation citations for this inspection.
CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2315911
Location recorded for this inspection · COMMUNITY COOKING SCHOOL · 5917 N BROADWAY
The source lists no violation citations for this inspection.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2233068
Location recorded for this inspection · COMMUNITY COOKING SCHOOL · 5917 N BROADWAY
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEANING PROCEDURE ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A VOMIT AND DIARRHEA CLEANING PROCEDURE ON PREMISES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: STORAGE ROOM FLOOR CLUTTERED. INSTRUCTED MANAGER MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE ITEMS.
58
ALLERGEN TRAINING AS REQUIRED - Comments: NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.
CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2232598
Location recorded for this inspection · COMMUNITY COOKING SCHOOL · 5917 N BROADWAY
The source lists no violation citations for this inspection.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2009656
Location recorded for this inspection · COMMUNITY COOKING SCHOOL · 5917 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO SPLASH GUARD PROVIDED AT EXPOSED HAND SINK ATTACHED AT LONG PREP TABLE IN PREP AREA.INSTRUCTED TO PROVIDE. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DEBRIS ON FLOOR BEHIND/ UNDER EQUIPMENT.INSTRUCTED TO CLEAN AND MAINTAIN
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DEBRIS/WOOD FROM WALL ABOVE WINDOW LEDGE AND DEEP FRYER,INSTRUCTED TO SEAL WALL/WOOD.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2009221
Location recorded for this inspection · COMMUNITY COOKING SCHOOL · 5917 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
26
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: NO HOT WATER PROVIDED AT WOMEN'S WASHROOM USED FOR STUDENTS AND STAFF AT SECOND FLOOR. PRESENTLY HOT WATER TEMPERATURE:67.8F TO 72.1F. ALSO HAND DRYING DEVICE NOT WORKING.NO PAPER TOWELS PROVIDED AT SAID SINK.INSTRUCTED TO PROVIDE HOT WATER 85F AND A WORKING HAND DRYING DEVICE/PAPER TOWELS. MANAGER CLOSED WASHROOM IN QUESTION,AND INSTRUCTED STUDENT AND STAFF TO USE OTHER WASHROOM ON SITE. CRITICAL VIOLATION:7-38-030
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE FOOD CONTAINERS WITH LIDS FOR DRY FOOD. NO SPLASH GUARD PROVIDED AT EXPOSED HAND SINK ATTACHED AT LONG PREP TABLE IN PREP AREA.INSTRUCTED TO PROVIDE. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DEBRIS ON FLOOR BEHIND/ UNDER EQUIPMENT.INSTRUCTED TO CLEAN AND MAINTAIN
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DEBRIS/WOOD FROM WALL ABOVE WINDOW LEDGE AND DEEP FRYER,INSTRUCTED TO SEAL WALL/WOOD.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1953516
Location recorded for this inspection · COMMUNITY COOKING SCHOOL · 5917 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1727216
Location recorded for this inspection · COMMUNITY COOKING SCHOOL · 5917 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1424842
Location recorded for this inspection · COMMUNITY COOKING SCHOOL · 5917 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 3-COMPARTMENT SINK (BY DISHMACHINE) SPRAY FAUCET LEAKING AT BASE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN SINK.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1464497
Location recorded for this inspection · COMMUNITY COOKING SCHOOL · 5917 N BROADWAY
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND MIDDLE CONCRETE BEAM AND OTHER AREAS OF CEILING NOT SEALED. MUST SEAL.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND LIGHTS NOT SHIELDED AT FOOD STORAGE AREAS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND LEAK AT VACCUM BREAKER FOR MOP SINK. 1ST FLOOR UTILITY CLOSET.
Local context · Chicago
How results compare in ZIP 60660
168 of 234 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.