Chicago Department of Public Health reports Out of Business for MIX MATCH GOURMET POPCORN on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
1583219
Location recorded for this inspection · MIX MATCH GOURMET POPCORN · 8546 S STONY ISLAND AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
1512751
Location recorded for this inspection · MIX MATCH GOURMET POPCORN · 8546 S STONY ISLAND AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST EITHER SHIELD LIGHTS IN FRONT FOOD PREP AREA WHERE OPEN FOOD WILL BE HANDLED OR REPLACE LIGHTS WITH SHATTER-PROOF BULBS.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
6
Source risk category
Risk 2 (Medium)
Inspection ID
1497010
Location recorded for this inspection · MIX MATCH GOURMET POPCORN · 8546 S STONY ISLAND AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
8
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: UNABLE TO PROPERLY SANITIZE ALL MULTI-USE EQUIPMENT, 3 COMPARTMENT SINK COMPARTMENTS NOT LARGE ENOUGH TO SUBMERGE THE LARGEST PIECE EQUIPMENT-MUST REPLACE WITH A 3 COMPARTMENT METAL SINK WITH ATTACHED DRAINBOARD(S) AND GREASE TRAP.
9
WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO HOT RUNNING WATER ON PREMISES, MUST FINISH INSTALLING HOT WATER TANK.
11
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: MUST INSTALL AN EXPOSED HAND SINK WITH SOAP AND SANITARY HAND DRYING DEVICE IN FRONT FOOD PREP AREA
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: PROVIDE AN ORIGINAL FOOD SANITATION CERTIFICATE, CANNOT ACCEPT A XEROX COPY,
37
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: ATTACH A SELF-CLOSING DEVICE TO WASHROOM DOOR.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTALL A MOP SINK ON PREMISES.
Local context · Chicago
How results compare in ZIP 60617
242 of 303 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.