MCAULIFFE ELEMENTARY SCHOOL

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED REAR EXIT DOOR NOT RODENT PROOF. DOOR HAS APPROXIMATELY 1/2 TO ONE INCH OPENING ON THE BOTTOM DOOR. MUST MAKE DOOR TIGHT RODENT PROOF TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM 04-05-16 REPORT#1751331 (35)NOTED STAINED CEILING TILES INSIDE ALL BATHROOMS ON SECOND AND THIRD FLOORS. INSTRUCTED TO REPAIR AND MAINTAIN.(38) NOTED NO VENTILATION INSIDE GIRLS AND BOYS BATHROOMS ON THE FIRST FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN. SERIOUS VIOLATION.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY STORAGE SHELVING IN REAR STORAGE AREA. MUST REPAINT OR REPLACE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DUST ACCUMULATION ON CEILING VENTILATION FANS INSIDE GIRLS AND BOYS WASHROOM IN 2ND AND 3RD FLOOR. MUST CLEAN AND MAINTAIN. OBSERVED DUST ACCUMULATION ON WALL BEHIND COOKING EQUIPMENT IN KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN. OBSERVED PEELING PAINT ON WALL BEHIND 3-COMPARTMENT SINK LOCATED IN KITCHEN FOOD PREP AREA. MUST REPAINT AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAKING FAUCET BASE AT THE 2COMPARTMENT AND 3-COMPARTMENT SINK IN KITCHEN FOOD PREP AREA. MUST REPAIR CLEAN AND MAINTAIN. OBSERVED DIRT BUILD UP ON FLOOR DRAINS IN REAR STORAGE AREA.MUST CLEAN AND MAINTAIN. VENTILATION NOT WORKING IN GIRLS AND BOYS WASHROOM IN THE 2ND AND 3RD FLOOR. MUST REPAIR AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED STAINED CEILING TILES INSIDE ALL BATHROOMS ON SECOND AND THIRD FLOORS. INSTRUCTED TO REPAIR AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED NO VENTILATION INSIDE GIRLS AND BOYS BATHROOMS ON THE FIRST FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOOR AROUND MOP SINK AND CLOSETS. MUST REMOVE DIRT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING TILES IN ALL GIRLS AND BOYS BATHROOMS WITH STAINS AND TISSUE PAPER. MUST CLEAN AND MAINTAIN. OBSERVED OPENING AROUND PIPE IN KITCHEN FOOD PREP AREA NEXT TO COOKING EQUIPMENT. MUST SEAL AND REPAIR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAKY FAUCET BASE AT THE 3-COMPARTMENT SINK AND 2COMPARTMENT SINK IN KITCHEN FOOD PREP AREA. MUST REPAIR AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Cooler shelving/racks that had peeling paint, rust, shall be repaired, replaced.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of walk in cooler shelving/racks not clean, need detailed cleaning(crevices), reach in cooler shelving not clean not clean, need detailed cleaning(crevices). Rear storage shelving/racks not clean, need detailed cleaning (crevices).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors in kitchen prep area under heavy equipment not clean, need detailed cleaning(corners). 2nd floor (boy's bathroom)floor not clean, need detailed cleaning(corners).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Ceiling tiles in kitchen prep area not clean, nee cleaning. Damaged/stained ceiling tiles in 2nd floor classroom, and storage room shall be replaced/repaired, missing light shields in 1st floor storage room shall be provided.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Missing light shields in 1st hallway, storage rooms, shall be provided.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Exhaust vents(ventilation) in walk in cooler, kitchen prep area not clean, need detailed cleaning. Exhaust vents(ventilation in coolers, bathrooms in 1st floor, 2nd floor, and 3rd floor not clean, need cleaning.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN,SANITIZE SHELVINGS INSIDE THE 4 DOOR COOLER NEAR THE COOKING STOVE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN THE DRY FOOD STORAGE ROOM,MOP SINK CLOSETS ARE DIRTY,CLEAN FLOORS IN DETAIL.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REMOVE DUSTS ACCUMULATIONS ON VENTILATION COVERS IN STUDENTS TOILET ROOMS,STUDENTS LUNCH ROOM AREAS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: HOT WATER TANK AREAS AT REAR MUST BE CLEAN,ORGANIZED AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE. ELEVATE ARTICLES TO BE STORED 6" OFF FLOOR/WALL FOR EASIER CLEANING.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN INTERIOR OF MILK COOLER IN KITCHEN PREP AREA

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST DISPLAY THERMOMETERS CONSPICUOUSLY INSIDE ALL MILK COOLER

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.RE-CAULK SURFACES ABOVE DISHMACHINE,AT 3COMP SINK AREA ENGINEER IS AWARE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.FILTERS ABOVE COOKING EQUIPMENTS REQUIRE CLEANING TO REMOVE DUST BUILD-UP,REPAIR WATER LEAK AT BASE OF FAUCET LOCATED ABOVE FLAT TOP GRILL/STOVE AREA-ENGINEER AWARE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE UNNECESSARY ARTICLES I.E. BOXES OF FLOOR TILES FROM DRY FOOD STORAGE ROOM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF 2 MICROWAVE OVENS IN TEACHERS LOUNGE (1ST FLOOR).

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO FIX LEAKY PIPE UNDER DISH MACHINE.(NOTED LIME BUILD-UP AROUND LEAKY PIPE).