Chicago Department of Public Health reports Pass for KRISTOFFER'S CAFE AND BAKERY on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2640422
Location recorded for this inspection · KRISTOFFER'S CAFE AND BAKERY · 1733 S HALSTED ST
Recorded violations
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED SERVING UTENSILS NOT INVERTED IN THE REAR PREP/ DISHWASHING AREA. INSTRUCTED TO INVERT AND MAINTAIN.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED ONE SINK STOPPER MISSING. INSTRUCTED TO PROVIDE AND MAINTAIN.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INTERIOR OF THE ICE MACHINE WITH SLIGHT PINK RESIDUE. INSTRUCTED TO CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DRIED UP GREASE DROPLETS ABOVE THE STOVE IN THE REAR PREP AREA, INSTRUCTED TO CLEAN AND MAINTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2150473
Location recorded for this inspection · KRISTOFFER'S CAFE AND BAKERY · 1733 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
6
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLER WITH BARE HANDS, ADD CONDIMENTS TO READY-TO-EAT FOODS (TAMALES) AND ALSO HAND ROLL TORTILLAS. INSTRUCTED ON NO BARE HAND CONTACT WITH READY TO EAT FOOD.CRITICAL VIOLATION 7-38-010(A).
11
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: EXPOSED HANDWASH SINK IN PREP AREA NOT CONNECTED UNDER SINK. GIVEN 48HRS TO REPAIR. CRITICAL VIOLATION 7-38-030.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN/SANITIZE PREP TABLES, COUNTERS AND SHELVES OF PREP TABLES TO REMOVE FOOD DEBRIS AND SPILLS.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN PREP AREA OF FOOD DEBRIS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED RESIDENUAL VENT OVER STOVE USED FOR COOKING. MUST PROVIDE COMMERCIAL EXHAUST.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1950988
Location recorded for this inspection · KRISTOFFER'S CAFE AND BAKERY · 1733 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ICE MACHINE WITH A SLITE PINKISH SUBSTANCE ON THE ICE MAKER. INSTRUCTED TO CLEAN AND SANITIZE.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED ACCUMULATED DUST ON THE FANS LOCATED IN THE CUSTOMER DINING AREA. INSTRUCTED TO CLEAN.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1578688
Location recorded for this inspection · KRISTOFFER'S CAFE AND BAKERY · 1733 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK CONTAINERS IN REAR PREP AREA.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REMOVE EXCESS WATER ON FLOOR IN BASEMENT NEAR WATER HEATER.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL BRICK WALL SURFACES IN REAR PREP AREA. CLEAN WALL VENT IN DINING AREA(DUST BUILDUP).
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: EXTEND WASTE LINE TO FLOOR DRAIN NEAR WATER HEATER IN BASEMENT.
45
FOOD HANDLER REQUIREMENTS MET - Comments: NO FOOD HANDLER CERTIFICATES AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1578378
Location recorded for this inspection · KRISTOFFER'S CAFE AND BAKERY · 1733 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
29
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1494051 ON 8-26-14 37-TOILET ROOM DOOR MUST BE SELF-CLOSING AND MAINTAIN. 38-MUST PROVIDE AND MAINTAIN A VISIBLE BACKFLOW PREVENTION DEVICE FOR THE MOP SINK, COFFEE ESPRESSO MACHINE, ICE MAKER. SERIOUS VIOLATION 7-42-090
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK CONTAINERS IN REAR PREP AREA.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REMOVE EXCESS WATER ON FLOOR IN BASEMENT NEAR WATER HEATER.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL BRICK WALL SURFACES IN REAR PREP AREA. CLEAN WALL VENT IN DINING AREA(DUST BUILDUP).
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTALL PROPER VENTILATION HOODED AND DUCTED TO ROOF ABOVE STOVE IN REAR PREP AREA. EXTEND WASTE LINE TO FLOOR DRAIN NEAR WATER HEATER IN BASEMENT.
45
FOOD HANDLER REQUIREMENTS MET - Comments: NO FOOD HANDLER CERTIFICATES AVAILABLE. INSTRUCTED MANAGER TO PROVIVE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1494051
Location recorded for this inspection · KRISTOFFER'S CAFE AND BAKERY · 1733 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: IMPROPER STORAGE OF MULTI-USE UTENSILS-INSTRUCTED MANAGER TO STORE IN A PROPER MANNER (HANDLES-UP) TO PREVENT CONTAMINATION BEFORE USE.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMOVE DUSTS ACCUMULATIONS ON THE VENTILTATION COVER INSIDE THE TOILET ROOM AND MAINTAIN.
37
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: TOILET ROOM DOOR MUST BE SELF CLOSING AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE AND MAINTAIN A VISIBLE BACKFLOW PREVENTION DEVICE FOR THE MOP SINK,COFFEE EXPRESSO MACHINE,ICE MAKER.
Local context · Chicago
How results compare in ZIP 60608
508 of 624 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.