NUEVO JALISCO

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REPAIR OR REPLACE TORN DOOR GASKETS ON 2- DOOR PREP,2- DOOR REACH IN FREEZER AND GLASS REACH IN COOLER.MUST ELIMINATE PLASTIC GROCERY BAGS USED FOR FOOD STORAGE AND PROVIDE FOOD GRADE STORAGE BAGS.MUST REMOVE RUST FROM GREASE TRAP AT 3- COMP SINK,RUST FROM LOWER SHELF OF PREP TABLE IN REAR PREP AREA AND FRONT PREP AREA.MUST PROVIDE SPLASH GUARD ON MOPSINK NEXT TO STORAGE SHELVES AND DRAIN BOARD OF 3- COMP SINK.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM GRILL TABLES,PREP TABLES,MICROWAVE,FRYER CABINET,WHEEL BASES OF COOKING EQUIPMENT,OVEN,EXTERIOR OF FOOD STORAGE CONTAINERS,REACH IN COOLERS,PREP COOLERS AND FREEZER

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREAS,DISH WASHING AREA.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN REAR PREP/DISH WASHING AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST CLEAN EXCESSIVE AMOUNT OF DUST BUILD UP ON LIGHT SHIELDS,CEILING TILES AND VENTILATION VENTS IN DINING AREA AND PREP AREA.MUST REPAIR OR REPLACE STAINED AND DAMAGED CEILING TILES THROUGHOUT,DAMAGED WALL BASES UNDER 3- COMP SINK,BEHIND REACH IN FREEZER,GAP BETWEEN FLOOR AND WALL BASE BEHIND JUKE BOX.

ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA - Comments: Inspector Comments: OBSERVED UNATHORIZED PEOPLE WALKING IN REAR PREP AREA TO USE EMPLOYEES TOILETROOM.THERE IS NO PUBLIC TOILETROOM FOR CUSTOMERS SIGN NEEDS TO BE POSTED

FOOD HANDLER REQUIREMENTS MET - Comments: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET.MUST ENROLL AND MAINTAIN

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOOD NOT PROTECTED DURING PREPARATION.OBSERVED A POT OF SALSA IN A ICE BATH INSIDE OF MOP SINK BASIN.ALSO OBSERVED FOOD NOT PROTECTED DURING STORAGE.OBSERVED AN EXCESSIVE AMOUNT OF BLACK SLIMY SUBSTANCE ON INTERIOR PANEL OF ICE MACHINE AND WATER DRIPPING FROM PANEL ONTO ICE STORED INSIDE OF BASIN OF ICE MACHINE THAT IS USED FOR HUMAN CONSUMPTION FOR DRINKS.MUST REMOVE ICE ,CLEAN AND SANITIZE ICE MACHINE AND MAINTAIN.POT OF SALSA HAS BEEN REMOVED FROM MOP SINK BASIN AT THIS TIME.(SERIOUS 7-38-005A)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF APPX. 50 OR MORE RODENT DROPPINGS ON FLOOR BEHIND HOT WATER TANK,UNDER FOOD STORAGE SHELVING UNITS IN REAR PREP AREA AND IN TOILET ROOM BEHIND TOILET.ALSO REAR DOOR HAS A APPX."3/4" GAP ALONG BOTTOM AND DOOR SWEEP BROKEN.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/23/17.(SERIOUS 7-38-020)

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE TORN DOOR GASKETS ON 2- DOOR PREP AND GLASS REACH IN COOLER.MUST ELIMINATE PLASTIC GROCERY BAGS USED FOR FOOD STORAGE AND PROVIDE FOOD GRADE STORAGE BAGS.MUST REMOVE RUST FROM GREASE TRAP AT 3- COMP SINK,RUST FROM LOWER SHELF OF PREP TABLE IN REAR PREP AREA

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM GRILL TABLES,PREP TABLES,MICROWAVE,FRYER CABINET,WHEEL BASES OF COOKING EQUIPMENT,OVEN,EXTERIOR OF FOOD STORAGE CONTAINERS,REACH IN COOLERS,PREP COOLERS AND FREEZER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREAS,DISH WASHING AREA.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN REAR PREP/DISH WASHING AREA.MUST REMOVE CARDBOARD FROM FLOOR IN PREP/DISH WASHING AREAS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN EXCESSIVE AMOUNT OF DUST BUILD UP ON LIGHT SHIELDS,CEILING TILES AND VENTILATION VENTS IN DINING AREA AND PREP AREA.MUST REPAIR OR REPLACE STAINED AND DAMAGED CEILING TILES THROUGHOUT,DAMAGED WALL BASES UNDER 3- COMP SINK,BEHIND REACH IN FREEZER,GAP BETWEEN FLOOR AND WALL BASE BEHIND JUKE BOX.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: MUST PROVIDE HAIR RESTRAINTS FOR FOOD HANDLERS.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST PROVIDE HOOKS TO HANG UP WET MOPS

ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA - Comments: OBSERVED UNATHORIZED PEOPLE WALKING IN REAR PREP AREA TO USE EMPLOYEES TOILETROOM.THERE IS NO PUBLIC TOILETROOM FOR CUSTOMERS SIGN NEEDS TO BE POSTED.

FOOD HANDLER REQUIREMENTS MET - Comments: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET.MUST ENROLL AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED CRACKED TILES IN FRONT AND REAR PREP, INSTRUCTED TO REPLACE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED FRONT CEILING VENT BY PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN. ALSO OBSERVED A BLACK SUBSTANCE ON THE WALL BEHIND THE 3 COMP. SINK, INSTRUCTED TO REMOVE AND RECAULK WALL.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE FRONT COFFEE MACHINE ABOVE THE COFFEE BASKET NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN FRONT 2 DOOR COOLER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE WALL IN REAR PREP AREA IN POOR REPAIR UNDER KNIFE RACK, INSTRUCTED TO REPAIR/SEAL. OBSERVED WATER DAMAGED CEILING TILES, INSTRUCTED TO REPLACE. ALSO CLEAN ALL LIGHT SHIELDS.

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME. GIVEN COPY OF IDPH'S FOOD HANDLER INFO., INSTRUCTED TO PROVIDE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT REAR KITCHEN AREAS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND BURNT LIGHT FIXTURE INSIDE REACH IN COOLER,

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND SMALL LEAK AT 3 COMPARTMENT SINK FAUCET.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE DAMAGED LID ON CHEST FREEZER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST APPLY A SEALANT OR PAINT RAW WOOD TRIM ON FLOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR OR REPLACE WALL PANEL LOOSE AT WALL NEXT TO HOT WATER TANK,LOOSE WALLBASES IN DINING AREA,DAMAGED WALLTILE OVER HAND SINK IN REAR PREP AREA,STAINED CEILING TILES THROUGHOUT.MUST APPLY A SEALANT OR PAINT RAW WOOD TRIM UNDER SERVICE COUNTER AND WALLBASE TRIM.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILING THROUGHOUT.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE BULBS AT HEAT LAMP.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE FILTERS AT HOOD OF COOKING EQUIPMENT,MISSING VENTILATION VENT COVER IN FRONT PREP AREA AND VENTILATION NOT WORKING AT HOOD OF COOKING EQUIPMENT.