Chicago · Official inspection records
3140 W 47TH ST · Chicago, IL 60632
Restaurant
Chicago Department of Public Health reports Out of Business for NICKY'S HOT DOGS on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · NICKY'S HOT DOGS · 3140 W 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · NICKY'S HOT DOGS · 3140 W 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INTERIOR OF FREEZER WITH EXCESSIVE ICE BUILD-UP. REMOVE EXCESSIVE ICE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 3-COMPARTMENT SINK FAUCET LEAKING. REPAIR SAME.
Location recorded for this inspection · NICKY'S HOT DOGS · 3140 W 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO MOP SINK PRESENT. MUST INSTALL MOP SINK
Location recorded for this inspection · NICKY'S HOT DOGS · 3140 W 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED WALK IN COOLER AT 52.3 F WHILE CONTAINING POTENTIALLY HAZARDOUS FOOD. UNIT TAGGED AND CITATION ISSUED TO EXISTING LICENSE :PANAGIOTIS KOSTOPANAGIOTOU #3903. CRITICAL VIOLATION.
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED 5LBS OF CHICKEN AT 52.3F VALUED AT $20, 3LBS OF ROAST BEEFAT 54.5F VALUED AT $15, 15LBS OF HOT DOGS VALUED AT 52.1 F-54.5 VALUED AT $66, 5LBS OF BEEF AT 52.6 VALUED AT $22. ALL WITHIN WALK IN COOLER FOUND AT 52.3 F. OBSERVED 2LBS OF SAUSAGE PATTY VALUED AT $5 IN COLD HOLDING UNIT ON COUNTER AT 63.2. OBSERVED 1LB OF FRIED ONIONS VALUED AT $2 AT 90.6 ON COUNTER. ALL FOOD VOLUNTARILY DISCARDED AND DENATURED.CITATION ISSUED TO EXISTING LICENSE :PANAGIOTIS KOSTOPANAGIOTOU #3903. CRITICAL VIOLATION.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FAN IN WALK IN COOLER WITH HEAVY DUST ACCUMULATION. CLEAN AND MAINTAIN FAN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO MOP SINK PRESENT. MUST INSTALL MOP SINK.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED NO THERMOMETERS IN REFRIGERATORS OR WALK IN COOLER. ALL REFRIGERATORS AND WALK IN COOLER NEED EASILY READABLE THERMOMETERS.
Local context · Chicago
292 of 397 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2334449.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.
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