Gillespie

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: 50-60 MICE DROPPINGS NOTED IN THE FOLLOWING AREAS: ON THE FLOOR INSIDE HEAT VENT, AND SCATTERED ALONG THE BASES OF THE WALLS AND IN CORNERS IN TEACHER'S LOUNGE. ALSO OBSERVED IN BOTH STORE ROOMS NEXT TO TEACHER'S LOUNGE IN DINING ROOM SCATTERED ALONG THE BASES OF THE WALLS AND IN CORNERS, ON TABLES AND INSIDE BOXES STORED ON THE FLOOR. ALL AFFECTED AREAS MUST BE CLEANED AND SANITIZED, ANY OPENINGS FOUND IN FLOORS, WALLS AND CEILINGS MUST BE REPAIRED, REQUEST SERVICE VISIT FROM PEST CONTROL, AND ELIMINATE ALL PEST HARBORAGE AREAS IN THESE ROOMS BY ELEVATING ALL ARTICLES 6 INCHES OFF FLOOR AND AWAY FROM WALLS. CITATION ISSUED 7-38-020.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOTED NOVEMBER 8, 2012 ON REPORT #1300404 NOT CORRECTED:-34- REPLACE BROKEN AND MISSING FLOOR TILES IN DRY GOODS STORAGE ROOM. DETAIL CLEAN FLOORS ALONG WALL BASES AND IN CORNERS IN JANITOR'S CLOSETS AND WASHROOMS WHERE NEEDED. 35 CLEAN WALLS AND SEALS HOLES IN STORAGE ROOM INSIDE KITCHEN AREA. REMOVE ALL CHIPPED PAINT FROM CEILINGS AND UPPER WALLS IN KITCHEN AREA. SEAL OPENINGS AROUND PIPE-FITTINGS IN WALLS ABOVE TOILETS IN STUDENT WASHROOMS AND IN TEACHER'S LOUNGE. 38 ADJUST OR REPLACE FAUCETS IN STUDENT WASHROOMS THAT DO NOT RUN INDEPENDENTLY FOR AT LEAST 15 SECONDS TO ALLOW FOR HANDWASHING. CITATION ISSUED-SERIOUS FOR NON COMPLIANCE WITH EXISTING VIOLATIONS 7-42-090.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN DESKS IN COMPUTER LAB ON SECOND FLOOR IN NEW BUILDING, UNUSED DISH MACHINE IN KITCHEN, AND INTERIORS OF ALL MICROWAVE OVENS IN TEACHER'S LOUNGE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN AND PAINT RUSTED SECTIONS OF FLOORS ALONG THE BASES OF THE WALLS THAT ARE RUSTY OR NON LONGER EASILY CLEANABLE THROUGHOUT DINING ROOM. DETAIL CLEAN FLOORS THROUGHOUT ALL OTHER AREAS OF SCHOOL WHERE NEEDED ALONG THE BASES OF THE WALLS AND IN CORNERS(INCLUDING BASEMENT BOILER ROOM AREA).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: PAINT RUSTY DOOR TO DRY GOODS STORAGE ROOM INSIDE KITCHEN. CLEAN AND/OR PAINT WASHROOM DOOR TO FOOD SERVICE EMPLOYEE WASHROOM. CLEAN DUSTY WALL VENT IN KITCHEN. CLEAN DEBRIS FROM LIGHT SHIELDS IN DINING ROOM.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE BLOWN LIGHTS IN DINING ROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELIMINATE CLUTTER IN ALL STORAGE ROOMS( INCLUDING 2 NEXT TO TEACHER'S LOUNGE), PRE-K (ROOM 105) CLOSET, AND LARGE JANITOR'S CLOSET ON SECOND FLOOR IN NEW BUILDING. MUST ELEVATE ALL ARTICLES 6 INCHES OFF THE FLOOR AND STORE AWAY FROM WALLS TO ELIMINATE PEST HARBORAGE AREAS AND ALLOW EASY ACCESS TO PEST CONTROL OPERATOR TO SERVICE AREAS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE BROKEN AND MISSING FLOOR TILES IN DRY GOODS STORAGE ROOM. DETAIL CLEAN FLOORS ALONG WALL BASES AND IN CORNERS IN JANITOR'S CLOSETS AND WASHROOMS WHERE NEEDED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS AND SEALS HOLES IN STORAGE ROOM INSIDE KITCHEN AREA. REMOVE ALL CHIPPED PAINT FROM CEILINGS AND UPPER WALLS IN KITCHEN AREA. SEAL OPENINGS AROUND PIPE-FITTINGS IN WALLS ABOVE TOILETS IN STUDENT WASHROOMS AND IN TEACHER'S LOUNGE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: ADJUST OR REPLACE FAUCETS IN STUDENT WASHROOMS THAT DO NOT RUN INDEPENDENTLY FOR AT LEAST 15 SECONDS TO ALLOW FOR HANDWASHING.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ELIMINATE HUGE CLUTTERED AREA IN PRE-K CLASSROOM.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR BOTTOM OF KITCHEN SCREEN DOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST CLEAN INTERIOR OF MOP SINK AND REMOVE HEAVY DIRT AND GRIME BUILD UP TO ALLOW PROPER WASTE WATER DISPOSAL.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NO COMPLETE PEST CONTROL LOG BOOK ON SITE. MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-020.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE RECEPTACLE NOT RODENT PROOF. LID TO RECEPTACLE IS BROKEN IN HALF PREVENTING PROPER CLOSURE. MUST REPLACE LID SO THAT RECEPTACLE IS COMPLETELY RODENT PROOF. SERIOUS CITATION ISSUED 7-38-020.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION FROM 4-23-2010 NOT CORRECTED. (41) MUST ORGANIZE REAR JANITORS STORAGE ROOM. REMOVE CLUTTER. MUST CORRECT MINOR VIOLATIONS BY THE DATES SPECIFIED ON THE REPORT.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR BOTTOM OF KITCHEN SCREEN DOOR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN PIPES UNDER THE 3 COMPARTMENT SINK AND BEHIND STOVE AND REMOVE HEAVY DUST BUILD UP.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST CLEAN INTERIOR OF MOP SINK AND REMOVE HEAVY DIRT AND GRIME BUILD UP TO ALLOW PROPER WASTE WATER DISPOSAL.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR DAMAGED CEILING IN THE DRY FOOD STORAGE ROOM FIRST FLOOR NORTH EAST.ALSO MUST CLEAN SPILLAGE ON THE CEILING IN THE KITCHEN OVER THE STOVE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.VENTS IN THE EMPLOYEE WASHROOM NEED SOME CLEANING.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ORGANIZE REAR JANITORS STORAGE ROOM /REMOVE CLUTTER.