Chicago · Official inspection records
10341 S HALSTED ST · Chicago, IL 60628
Restaurant
Chicago Department of Public Health reports Out of Business for CHOICE CHINA WOK on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · CHOICE CHINA WOK · 10341 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · CHOICE CHINA WOK · 10341 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · CHOICE CHINA WOK · 10341 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE A SPLASH GUARD/PARTITIONER TO THE EXPOSED HAND WASHING SINK TO SEPARATE IT FROM THE DRAINBOARD ON THE 3-COMPARTMENT SINK. MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR/EXTERIOR OF THE DEEP FRYERS/OVENS CAN OPENER STORAGE RACKS IN THE WALK IN FREEZER AND IN THE PREP AREA INTERIOR OF COOLER PREP TABLES BULK INGREDIENT CONTAINERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS IN ALL CORNERS, UNDER ALL SINKS, COOLERS AND COOKING EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE WALLS IN THE TOILET ROOM, UNDER THE SINKS, BEHIND THE COOKING EQUIPMENT, THE CEILING TILES AND THE VENTILATION HOOD.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: INSTRUCTED TO MAKE THE TOILET ROOM DOOR OF THE WASHROOM IN THE PREP AREA SELF CLOSING. MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO FIX THE LEAK AT THE BASE OF THE FAUCET ON THE 3-COMPARTMENT SINK AND UNDERNEATH THE EXPOSED HAND WASHING SINK IN THE PREP AREA.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: INSTRUCTED TO STORE ALL WASH CLOTHS IN SANITZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE.
FOOD HANDLER REQUIREMENTS MET - Comments: INSTRUCTED TO MEET THE FOOD HANDLER REQUIREMENTS.
Location recorded for this inspection · CHOICE CHINA WOK · 10341 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NEED TO PROVIDE A SPLASH GUARD AT THE EXPOSED HANDSINK NEXT TO THE 3 COMPARTMENT SINK
Location recorded for this inspection · CHOICE CHINA WOK · 10341 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: THE ABOVE MUST PROVIDE A PEST CONTROL LOG BOOK WITH THE REQUIRED DOUCEMENTS,PEST CONTROL LICENSE,TECHICAN LICENSE,MATERIAL DATA RECEIPT OF SERVICE ,AND MAP LOCATOR,SERIOUS VIOLATION 7-38-020
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK FOOD PRODUCTS IN REAR OF PREMISES
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE A SPLASH GUARD AT THE EXPOSED HANDSINK NEXT TO THE 3 COMPARTMENT SINK AND REMOVE RUST FROM THE GREASE TRAP AT THE 3 COMPARTMENT SINK IN PREP AREA
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FILTERS ABOVE STOVE,HAS GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOORS IN REAR OF PREMISES,ALONG WALL BASE AND CORNERS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS NEED DETAIL CLEANING IN THE PREP AREA OF GREASE AND FOOD DEBRIS,INSTRUCTED TO CLEAN AND MAINTAIN AREA ALSO MUST REPAIR THE COVING IN THE WASHROOM,HANGING FROM THE WALL BASE,INSTRUCTED TO REPAIR
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR THE VENTILATION INSIDE THE WASHROOM IN REAR OF PREMISES
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE SOME CLUTTER INSIDE THE WASHROOM,TO PREVENT RODENT HARBORAGE
Local context · Chicago
194 of 238 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2326898.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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