Chicago Department of Public Health reports Pass for DAVID'S GRILL on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
11
Source risk category
Risk 1 (High)
Inspection ID
2622625
Location recorded for this inspection · DAVID'S GRILL · 800 W CERMAK RD
Recorded violations
36
THERMOMETERS PROVIDED & ACCURATE - Comments: FRONT COOLERS WITH NO THERMOMETERS. INSTRUCTED TO OBTAIN AND MAINTAIN THERMOMETERS EITHER INSIDE OR OUTSIDE OF COOLERS.
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE CLOTHS IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE. MAINTAIN SAME.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: STORAGE RACKS INSIDE THE WALK IN COOLER ARE RUSTY. INSTRUCTED TO REMOVE RUST OR REPLACE RACKS. MUST MAINTAIN A RUST FREE, SMOOTH AND EASILY CLEANABLE SURFACE.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE OUTER SURFACE OF THE GREASE TRAP UNDER THE 3-COMPARTMENT SINK WITH GREASE AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN GREASE TRAP.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: THE FIRST UNISEX TOILET ROOM TRASH RECEPTACLE DOES NOT HAVE A COVER. INSTRUCTED TO PROVIDE A TRASH RECEPTACLE WITH A COVER AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REAR STORAGE AREA WITH CLUTTER. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS, CLEAN, ORGANIZEAND MAINTAIN AREA.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN THE CORNERS, UNDER/AROUND SINKS, STORAGE RACKS, COOKING AND COOLING EQUIPMENT WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WATER STAINED CEILING TILES IN THE DINING AREA. INSTRUCTED TO REPLACE AND MAINTAIN STAIN FREE CEILING TILES.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MOPS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE HANGING UP TO PROPERLY AIR DRY MOP(S). MAINTAIN SAME.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED INADEQUATE/POOR LIGHTING INSIDE THE TOILET ROOMS AND IN THE REAR DRY STORAGE AREA. INSTRUCTED TO INCREASE THE LIGHTING INTENSITY AND MAINTAIN.
58
ALLERGEN TRAINING AS REQUIRED - Comments: CFM ON SITE ALLERGEN CERTIFICATE IS EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN CERTIFICATE.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
1976557
Location recorded for this inspection · DAVID'S GRILL · 800 W CERMAK RD
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
11
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED TOILET FACILITIES FOR THE EMPLOYEES AND CUSTOMERS NOT MAINTAINED. TOILETS IN BOTH WASHROOMS WERE NOT FLUSHING PROPERLY AND BACKING UP DURING THE INSPECTION WHENEVER FLUSHED. MANAGER CORRECTED DURING INSPECTION AND TOILETS WERE FLUSHING PROPERLY BY THE END OF INSPECTION. INSTRUCTED TO MAINTAIN WASHROOM TOILETS AT ALL TIMES WHILE OPEN AND OPERATING. CRITICAL VIOLATION 7-38-030.
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 15 RODENT DROPPINGS; 5 DROPPINGS LOCATED IN THE REAR BY THE DRINK DISPENSORS AND 10 LOCATED IN THE CUSTOMER/EMPLOYEE WASHROOM. INSTRUCTED TO CLEAN AND SANITIZED AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020.
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS (BEEF, CHOPPED LETTUCE) IN THE REFRIGERATOR AND PREP COOLER, OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE LOCATED IN THE FRONT REFRIGERATOR AND PREP COOLER. OBSERVED WRAPPED DESSERTS FOR SALE AT THE FRONT COUNTER WITHOUT LABELS CONTAINING BUSINESS NAME, ADDRESS AND PRODUCT NAME AND INGREDIENTS. INSTRUCTED TO PROVIDE LABELS FOR ALL AND MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED STAINED CUTTING BOARD ATTACHED TO THE FRONT PREP COOLER. INSTRUCTED TO REMOVE STAINS OR REPLACE AND MAINTAIN. OBSERVED NOZZLE FOR HORCHATA WITH ACCUMULATED DEBRIS. OBSERVED A BROWNISH SUBSTANCE ON THE ICE SHOOT FOR THE DRINK DISPENSOR. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS WITH DIRT DEBRIS UNDER DRY STORAGE SHELVES LOCATED IN THE REAR DRY STORAGE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED ACCUMULATED DUST ON THE VENTS OF THE WASHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED EXPOSED HAND SINK SLOW DRAINING LOCATED BY THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED EXCESSIVE CLUTTER (OLD EQUIPMENT) IN THE REAR. INSTRUCTED TO REMOVE OLD EQUIPMENT THAT IS NOT IN USE AND TO ELEVATE ALL BOXES AND CONTAINERS AT LEAST 6 INCHES FROM THE GROUND AND MAINTAIN.
45
FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED FOOD HANDLER WITH EXPIRED FOOD HANDLERS CERTIFICATE. INSTRUCTED TO RENEW FOOD HANDLERS CERTIFICATE AND MAINTAIN.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1609827
Location recorded for this inspection · DAVID'S GRILL · 800 W CERMAK RD
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS (BEEF, BEANS, RICE) HELD FOR OVER 24 HOURS IN THE WALK IN COOLER WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE. INSTRUCTED TO PROVIDE LABELS FOR ALL FOODS THAT ARE HELD FOR OVER 24 HOURS AND MAINTAIN.
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED SCOOPS BEING STORED IN SUGAR AND KNIVES BEING STORED IN BETWEEN PREP COOLER AND PREP TABLE. INSTRUCTED TO STORE ALL MULTI USE UTENSILS PROPERLY AND MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE INTERIOR OF BOTH FRYERS WITH ACCUMULATED FOOD AND GREASE DEBRIS. OBSERVED UNDER THE FLAT TOP GRILL WITH ACCUMULATED FOOD AND GREASE DEBRIS. OBSERVED GASKETS ON PREP COOLER ARE IN NEED OF CLEANING. OBSERVED A DIRTY KNIFE RACK. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED VENT FILTER IN POOR REPAIR LOCATED ABOVE THE FLAT TOP GRILL. INSTRUCTED TO REPLACE AND MAINTAIN.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED BOXES OF OIL BEING STORED DIRECTLY ON THE GROUND. INSTRUCTED TO ELEVATE EVERYTHING AT LEAST 6 INCHES AND MAINTAIN. OBSERVED MOP HEADS BEING STORED DOWNWARD. INSTRUCTED TO STORE ALL MOP HEADS UPRIGHT AND MAINTAIN.
45
FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED NEW EMPLOYEE NOT MEETING THE FOOD HANDLER'S REQUIREMENT. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1559306
Location recorded for this inspection · DAVID'S GRILL · 800 W CERMAK RD
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED 6 DOZEN RAW EGGS STORED AT IMPROPER TEMPERATURE 61.4-65.8F ON PREP TABLE. INSTRUCTED MANAGER TO DISCARD. ALL COLD FOOD MUST MAINTAIN 40F OR BELOW DURING STORAGE, PREPARATION, DISPLAY, AND SERVICE. CRITICAL VIOLATION 7-38-005A
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF ALL FRYER CABINETS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE MISSING BASEBOARDS ALONG WALLS IN CUSTOMER WASHROOM.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE THERMOMETERS IN ALL COOLERS AND METAL STEM THERMOMETERS FOR INTERNAL TEMPERATURES.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ELEVATE ALL STOCK OFF FLOOR IN WALK-IN COOLER. REMOVE SOILED WATER AND STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
45
FOOD HANDLER REQUIREMENTS MET - Comments: PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1305570
Location recorded for this inspection · DAVID'S GRILL · 800 W CERMAK RD
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ALUMINUM FOIL ON BOTTOM OF PREP TABLE. INSTD TO REMOVE SAME AND PAINT ANY RUSTY SURFACES SO AS TO BE SMOOTH, EVEN, EASILY CLEANABLE SURFACE. REPAIR HANDLES AT 1ST AND 3RD BASIN OF 3-COMPARTMENT SINK.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: COUNTERTOP AND DRIP TRAY UNDER FLAT TOP GRILL WITH EXCESSIVE GREASE. INSTD TO DETAIL CLEAN SAME.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE STAINED CEILING TILES ON SITE. CLEAN VENTILATION FAN COVERS IN TOILET ROOM, DUST/DEBRIS ACCUMULATION.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT OUT IN REAR ABOVE 3-COMPARTMENT SINK. REPLACE SAME.
Local context · Chicago
How results compare in ZIP 60608
508 of 624 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.