Chicago Department of Public Health reports Out of Business for TACO BURRITO KING on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1546713
Location recorded for this inspection · TACO BURRITO KING · 5421 N LINCOLN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Complaint
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1490414
Location recorded for this inspection · TACO BURRITO KING · 5421 N LINCOLN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1460033
Location recorded for this inspection · TACO BURRITO KING · 5421 N LINCOLN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1459640
Location recorded for this inspection · TACO BURRITO KING · 5421 N LINCOLN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
24
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: DISH WASHING FACILITIES NOT MAINTAINED OR OPERATED AT THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR SINK TO PREVENT INADEQUATE DISPOSAL OF DRAIN WATER INSIDE RIGHT COMPARTMENT AND FROM THE TOP OF GREASE TRAP.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: EXPOSED HANDSINK IN PREP AREA NOT MAINTAINED. INSTRUCTED TO INSTALL SHIELD ALONG SIDES OF SINK.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXHAUST HOOD AND COOKING EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AND REMOVE ALUMINUM FOIL FROM COOKING SURFACES.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: UTILITY SINK NOT ACCESSIBLE OR MAINTAINED. INSTRUCTED TO INSTALL SINK WITH HOT AND COLD RUNNING WATER OR HAVE UTILITY SINK THATS NOT ACCESSIBLE PROPERLY WORKING AND MAINTAINED.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: UNNECESSARY ARTICLES STORED IN FURNACE ROOM, FRONT STORAGE ROOM AND UNUSED FAR REQAR TOILET ROOM. INSTRUCTED TO REMOVE AND UNUSED ARTICLES AND ELEVATE SUPPLIES 6 INCHES OR HIGHER AND AWAY FROM WALL.
Local context · Chicago
How results compare in ZIP 60625
322 of 417 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.