RICE THAI ASIAN KITCHEN

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND POTS AND PANS NOT PROPERLY STORED. MUST STORE INVERTED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND TOP OF COOLERS AT REAR OF PREMISES NOT CLEAN. MUST CLEAN AND SANITIZE TOP OF COOLERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT DEEP FRYER AREAS. MUST CLEAN AND DEGREASE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND BURNT LIGHT BULB INSIDE REACH IN COOLER BY DEEP FRYERS. MUST REPLACE BURNT BULB INSIDE COOLER.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK CONTAINER NOT LABELED IN PREP AREA. INSTRUCTED MANAGER ALL BULK CONTAINERS MUST BE LABELED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: 4-DOOR PREP REACH IN COOLER RUBBER DOOR GASKETS RIPPED. INSTRUCTED MANAGER TO REPAIR/REPLACE DAMAGED DOOR GASKETS.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: WASHROOM DOOR NOT SELF CLOSING. INSTRUCTED MANAGER WASHROOM DOOR MUST SELF CLOSE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 3-COMPARTMENT SINK RIGHT SIDE COMPARTMENT PIPE DRAINING SLOWLY/LEAKING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN SINK.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO METAL STEM THEROMETER ON PREMISES. INSTRUCTED MANAGER TO PROVIDE AND CALIBRATE METAL STEM THERMOMETER ON PREMISES FOR FOOD HANDLERS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FLOOR CLUTTERED BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS 6" OFF FLOOR OR REMOVE ITEMS TO PREVENT POTENTAIL PEST HARBORAGE.

FOOD HANDLER REQUIREMENTS MET - Comments: NO CERTIFIED FOOD HANDLERS CERTIFICATES ON PREMISES. INTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTICATES OF EMPLOYEES PRINTED ON PREMISES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND BURNT LIGHT BULB INSIDE REACH IN COOLER. FRESH FRUIT COOLER. MUST REPLACE WITH SHATTERPROOF BULB.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: FOODHANDLER NOT WEARING HAIR RESTRAINT.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED A GAP LESS THAN 1 INCH AT THE BOTTOM OF THE FRONT ENTRANCE AND REAR EXIT DOORS. INSTRUCTED MANAGER TO REPLACE BOTH DOOR SWEEPS TO PREVENT FUTURE INTRUSION POINTS FOR RODENTS/PESTS.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED BOWLS USED AS SCOOPS TO DISPENSE DRY BULK FOODS. INSTRUCTED MANAGER TO USE HANDLED SCOOPS WITH HANDLE OUT OF FOOD IN BETWEEN USE.