Chicago · Official inspection records

BANGKOK WOK

3146 W TOUHY AVE · Chicago, IL 60645

Restaurant

Chicago Department of Public Health reports Out of Business for BANGKOK WOK on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1955656

Location recorded for this inspection · BANGKOK WOK · 3146 W TOUHY AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1966682

Location recorded for this inspection · BANGKOK WOK · 3146 W TOUHY AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1592251

Location recorded for this inspection · BANGKOK WOK · 3146 W TOUHY AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
1506546

Location recorded for this inspection · BANGKOK WOK · 3146 W TOUHY AVE

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 21

    * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: Found/observed no food certified food mgr with city of Chicago food sanitation certificated while preparing, handling potentially hazardous foods;cooked chicken, cooked rice, cooked vegetables, soup, at this time of inspection, Citation issued 7-38-012 Serious violation.

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found food items not properly dated in reach in cooler, and in reach in freezer, must properly date food items in reach in cooler, and in reach in freezer.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Cutting boards that had deep cuts, shall be repaired/replaced. Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of cooking equipment not clean, had excess grease build up, needs detailed cleaning(crevices), non food contact surfaces of cooler shelving not clean, need detailed cleaning(crevices), non food contact surfaces of ice machine not clean, need detailed cleaning(crevices).

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors under cooking equipment not clean, had excess grease build up, need detailed cleaning(corners), floors in rear kitchen, employee bathroom not clean, needs detailed cleaning(corners).

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Damaged/ missing ceiling tiles in kitchen prep area, shall be repaired/replaced. Walls that had peeling paint in kitchen prep area, shall be repaired/sealed. Walls in kitchen prep area not clean, had grease build up, need detailed cleaning.

  • 45

    FOOD HANDLER REQUIREMENTS MET - Comments: Must provide food handlers list for next routine inspection.

LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1464226

Location recorded for this inspection · BANGKOK WOK · 3146 W TOUHY AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND HOOD EXHAUST NOT CLEAN.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO ATTACHED DRAINBOARD AT 3COMPARTMENT SINK. MAIN KITCHEN.

Local context · Chicago

How results compare in ZIP 60645

78 of 102 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • BANGKOK WOK3146 W TOUHY AVE · Chicago, IL 60645Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • BEN TRE CAFE3146 W TOUHY AVE · Chicago, IL 60645Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • ben tre cafe3146 W touhy BLDG · Chicago, IL 60645Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • LARSA'S MEDITERRANEAN RESTAURANT3146 W TOUHY AVE · Chicago, IL 60645Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • AL SAFA RESTAURANT3146 W TOUHY AVE · Chicago, IL 60645Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • AL SAFA3146 W TOUHY AVE · Chicago, IL 60645Restaurant · Chicago · Under 0.1 mi away
    Pass with ConditionsInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2320961.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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