TACO BELL

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: Observed no City of Chicago food sanitation manager certification posted in facility. Observed no Chicago certified food manager on site while potententially hazardous foods (eggs, beef, etc.) are being prepped/served. Instructed must post City of Chicago food sanitation manager certification in plain view of customers. Instructed must have a city of Chicago certified food manager on site while all potentially hazardous foods are being prepped, cooked, and/or served. Serious violatio 7-38-012.

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: Observed previous inspection report summary # 1995746, dated 3/17/17, not posted in facility. Instructed must have most recent inspection report summary posted in plain view of customers at all times. Printed and posted new summary during inspection. Serious violation 7-42-010(b).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed excessive debris on floor in corner under 3 compartment sink. Must detail clean and sanitize. Must maintain same.

FOOD HANDLER REQUIREMENTS MET - Comments: Operator could not provided proof of food handler training for employees handling food. Instructed must provide proof of food handler training for all food handling employees. Must maintain records on site at all times.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Found small amounts of orange and brown, slimy, mold-like substances on upper interior of ice machine. Must remove, detail clean and sanitize machine. Must maintain same.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Found excessive dust and grease build up on all floor under and behind cooking equipment and coolers in kitchen area. Must pull equipment out from the walls and remove debris, detail clean and sanitize areas. Found cracked baseboard tile along rear wall of kitchen, behind heat cabinet. Must repair. Must maintain same.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: Observed no city of Chicago certified food manager on site while potentially hazardous foods (beef, chicken, etc.) being prepped, cooked and served. Must have a city of Chicago certified food manager on site at all times while potentially hazardous foods are being prepped, cooked and/or served. Must have original city of Chicago certified food manager certificate posted at all times. Serious violation 7-38-012.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found bulk food items (rice, pasta, etc.) not properly labeled. Must label all dry foods/bulk food containers with name. Operator corrected during inspection. Must maintain same.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Found small amounts of orange and brown, slimy, mold-like substances on upper interior of ice machine. Must remove, detail clean and sanitize machine. Must maintain same.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN THE FLOORS UNDER THE THREE COMPARTMENT SINK.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR THE LEAK UNDERNEATH THE REAR HAND SINK.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: INADEQUATE HAND WASHING FACILITIES. NO PAPER TOWELS AT FRONT PREP EXPOSED HAND SINK. CRITICAL CITATION ISSUED 7-38-030.

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: NO SUMMARY REPORT GIVEN FROM 5-16-14 POSTED IN PLAIN VIEW OF THE ESTABLISHMENTS CUSTOMERS. SUMMARY WAS FOUND INSIDE BINDER ALONG WITH BUSINESS LICENSE AND AND OTHER DOCUMENTS. GIVEN TODAYS SUMMARY AND POSTED. SERIOUS CITATION ISSUED 7-42-010(B).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INTERIOR WALLS OF THE WALK-IN COOLER DIRTY WITH BLACK DIRT/DEBRIS. MUST CLEAN AND MAINTAIN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: WALK-IN COOLERS EXTERNAL THERMOMETER BROKEN. MUST REPAIR OR PROVIDE AN INTERNAL THERMOMETER.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: MUST PROVIDE ADDITIONAL HAND WASHING FACILITIES IN FRONT PREP AREA.(NO CITATION ISSUED)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED EVIDENCE OF INSECTS ON SITE. NOTED APPROXIMATELY 15 LIVE SMALL FLIES RESTING ON WALLS AND FLYING IN REAR DISHWASHING/PREP AREA. MUST REMOVE FLIES,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL A BACKFLOW DEVICE AT THE COFFEE MAKER,THE SODA DISPENSER AND ALL EQUIPMENT DIRECTLY CONNECTED TO THE WATER SUPPLY.