Chicago Department of Public Health reports Out of Business for K INTERCONTINENTAL RESTAURANT on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1575543
Location recorded for this inspection · K INTERCONTINENTAL RESTAURANT · 8725 S COMMERCIAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1561789
Location recorded for this inspection · K INTERCONTINENTAL RESTAURANT · 8725 S COMMERCIAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1401630
Location recorded for this inspection · K INTERCONTINENTAL RESTAURANT · 8725 S COMMERCIAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIORS AND EXTERIORS OF ALL COOKING EQUIPMENT IN KITCHEN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES AND IN CORNERS( INCLUDING BASEMENT). ALL ARTICLES STORED IN SMALL CLOSET AND IN BASEMENT MUST BE STORED ELEVATED 6 INCHES OFF FLOOR.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTALL END CAPS ON LIGHT SHIELDS OF LIGHTS IN FOOD PREP AREA.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL A MOP SINK ON PREMISES, IF IT IS INSTALLED NEXT TO WASHBOWL IN WOMEN'S WASHROOM A SPLASH GAURD MUST ALSO BE INSTALLED TO PREVENT DIRTY MOP WATER FROM CONTAMINATING THE HAND SINK. REPAIR LEAKY CEILING IN BASEMENT.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1401484
Location recorded for this inspection · K INTERCONTINENTAL RESTAURANT · 8725 S COMMERCIAL AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
24
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: GREASE TRAP HAS A SERIOUS LEAK AT THE BOTTOM, ALL WATER COMING OUT ONTO FLOOR, MUST REPAIR OR REPLACE. SERIOUS VIOLATION 7-38-030.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIORS AND EXTERIORS OF ALL COOKING EQUIPMENT IN KITCHEN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES AND IN CORNERS( INCLUDING BASEMENT). ALL ARTICLES STORED IN SMALL CLOSET AND IN BASEMENT MUST BE STORED ELEVATED 6 INCHES OFF FLOOR.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTALL END CAPS ON LIGHT SHIELDS OF LIGHTS IN FOOD PREP AREA
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL A MOP SINK ON PREMISES, IF IT IS INSTALLED NEXT TO WASHBOWL IN WOMEN'S WASHROOM A SPLASH GAURD MUST ALSO BE INSTALLED TO PREVENT DIRTY MOP WATER FROM CONTAMINATING THE HAND SINK. REPAIR LEAKY CEILING IN BASEMENT.
Local context · Chicago
How results compare in ZIP 60617
242 of 303 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.