Chicago Department of Public Health reports Out of Business for GERARDO'S CARNICERIA on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1547387
Location recorded for this inspection · GERARDO'S CARNICERIA · 3116 W POPE JOHN PAUL II DR
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1512799
Location recorded for this inspection · GERARDO'S CARNICERIA · 3116 W POPE JOHN PAUL II DR
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SPLASH GUARDS NEEDED ON EXPOSED HAND SINKS IN FRONT AND REAR. INSTALL AND MAINTAIN SPLASH GUARDS ON EACH SIDE OF EXPSED HADNSINKS. OBSERVED RAW WOOD SHELVING IN KITCHEN AND WALK IN COOLER. ALL RAW WOOD MUST BE PAINTED AND SEALED SO THAT IT IS SMOOTH AND EASILY CLEANABLE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED GREASE TRAP UNCLEAN. CLEAN AND OR PAINT GREASE TRAP AND MAINTAIN IN A SANITARY CONDITION.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1512483
Location recorded for this inspection · GERARDO'S CARNICERIA · 3116 W POPE JOHN PAUL II DR
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SPLASH GUARDS NEEDED ON EXPOSED HAND SINKS IN FRONT AND REAR. INSTALL AND MAINTAIN SPLASH GUARDS ON EACH SIDE OF EXPSED HADNSINKS. OBSERVED RAW WOOD SHELVING IN KITCHEN AND WALK IN COOLER. ALL RAW WOOD MUST BE PAINTED AND SEALED SO THAT IT IS SMOOTH AND EASILY CLEANABLE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED GREASE TRAP UNCLEAN. CLEAN AND OR PAINT GREASE TRAP AND MAINTAIN IN A SANITARY CONDITION.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS OF KITCHEN UNCLEAN WITH FOOD SPILLS IN WALK IN COOLER. CLEAN AND MAINTAIN ALL FLOOR.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED REACH IN FREEZER IN KITCHEN IN DISREPAIR. REACH IN FREEZER MUST BE REPAIRED OR REMOVED.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1512260
Location recorded for this inspection · GERARDO'S CARNICERIA · 3116 W POPE JOHN PAUL II DR
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
29
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT #1395604 DATED 2/07/2014 NOT CORRECTED #38 MUST INSTALL 3 COMPARTMENT SINK LARGE ENOUGH TO SUBMERGE LARGEST POT PAN AND UTENSIL WITH ATTACHED DRAINBOARD. SERIOUS VIOLATION 7-42-090
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SPLASH GUARDS NEEDED ON EXPOSED HAND SINKS IN FRONT AND REAR. INSTALL AND MAINTAIN SPLASH GUARDS ON EACH SIDE OF EXPSED HADNSINKS.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW WOOD SHELVING IN KITCHEN AND WALK IN COOLER. ALL RAW WOOD MUST BE PAINTED AND SEALED SO THAT IT IS SMOOTH AND EASILY CLEANABLE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED GREASE TRAP UNCLEAN. CLEAN AND OR PAINT GREASE TRAP AND MAINTAIN IN A SANITARY CONDITION.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS OF KITCHEN UNCLEAN WITH FOOD SPILLS IN WALK IN COOLER. CLEAN AND MAINTAIN ALL FLOOR.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED REACH IN FREEZER IN KITCHEN IN DISREPAIR. REACH IN FREEZER MUST BE REPAIRED OR REMOVED.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1396086
Location recorded for this inspection · GERARDO'S CARNICERIA · 3116 W POPE JOHN PAUL II DR
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE ADDITIONAL SHELVING IN WALK IN COOLER.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL 3 COMPARTMENT SINK LARGE ENOUGH TO SUBMERGE THE LARGEST UTENSIL(S) AND IT MUST HAVE A METAL DRAIN BOARD ATTACHED.
LicensePass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
1395604
Location recorded for this inspection · GERARDO'S CARNICERIA · 3116 W POPE JOHN PAUL II DR
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED WALK IN COOLER NOT MAINTAINING TEMPERATURE OF 40F OR BELOW, AMBIENT TEMPERATURE WAS 49F. INSTRUCTED TO HAVE UNIT FIXED SO AS TO MAINTAIN THE PROPER TEMPERATURE. UNIT WAS TAGGED AND CAN NOT BE USED UNTIL REINSPECTED BY CDPH. MUST FAX LETTER TO 312-746-4240 OR EMAIL US AT [email protected] CRITICAL VIOLATION 7-38-005(A)NO CITATION ISSUED
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE ADDITIONAL SHELVING IN WALK IN COOLER.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND REMOVE ICE BUILDUP IN REACH-IN CHEST FREEZER.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REPLACE AND MAINTAIN DAMAGED FLOOR TILE IN FRONT PREP AREA BY DISPLAY COOLER.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN AND MAINTAIN FLOORS IN BASEMENT AND FLOOR DRAIN IN BASEMENT AS WELL.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST FIX AND MAINTAIN LOWER PART OF DAMAGED WALL IN BASEMENT TOILET ROOM.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST FIX AND MAINTAIN LEAK AT THE PIPE UNDER THE 2 COMPARTMENT SINK IN THE BASEMENT.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL 3 COMPARTMENT SINK LARGE ENOUGH TO SUBMERGE THE LARGEST UTENSIL(S) AND IT MUST HAVE A METAL DRAIN BOARD ATTACHED.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE ALL UNNECESSARY ARTICLES AND ORGANIZE ALL OTHER IN BASEMENT.
Local context · Chicago
How results compare in ZIP 60632
292 of 397 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.