Chicago Department of Public Health reports Pass for PROTEIN BAR on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2629359
Location recorded for this inspection · PROTEIN BAR · 1953 N CLYBOURN AVE
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOODS NOT STORED IN THE ORIGINAL CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
43
IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED THE TABLE TOP CAN OPENER WITH ENCRUSTED FOOD DEBRIS AND EXCESSIVE RUST. INSTRUCTED TO CLEAN, REMOVE RUST OR REPLACE.
43
IN-USE UTENSILS: PROPERLY STORED - Comments: FOOD SCOOPS BEING STORED INSIDE THE FOOD MUST BE STORED WITH HANDLES INVERT FROM THE FOODS. MANAGER CORRECTED DURING THE INSPECTION.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED SOME EXCESSIVE RUST ON THE METAL RACK SHELVING INSIDE THE WALK-IN COOLER. MUST REMOVE RUST, RESEAL OR REPLACE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED DIRTY FLOOR DRAINS IN THE FRONT AND REAR PREP AREAS. INSTRUCTED TO CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: EMPLOYEES PERSONAL BELONGINGS MUST NOT BE STORED IN FOOD PREP/FOOD CONTACT AREAS. INSTRUCTED TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES BELONGINGS AWAY FROM PREPARED FOODS.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NOTED EXPIRED FOOD HANDLER CERTIFICATE FOR EMPLOYEE. INSTRUCTED TO PROVIDE UPDATED PROOF OF FOOD HANDLER TRAINING.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1763259
Location recorded for this inspection · PROTEIN BAR · 1953 N CLYBOURN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN DEBRI FROM WALK IN COOLER FAN GUARD COVERS AND SHELVING UNITS,CAN OPENER BLADE,ICE DISPENSER ON SODA MACHINE.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN DEBRI FROM FLOOR ALONG WALL BASES IN PREP ,DISH AREA AND WALK IN COOLER ,FLOOR DRAINS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN DUST BUILD UP FROM CEILING VENTILATION VENTS IN PREP AREA.MUST ADJUST THRESHOLD AT FRONT AND REAR DOOR.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED A FOUL SMELL COMING FROM FLOOR GREASE TRAP MUST CLEAN FLOOR GREASE TRAP AND MAINTAIN
42
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: MUST STORE EMPLOYEES PERSONAL BELONGINGS PROPERLY.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1515868
Location recorded for this inspection · PROTEIN BAR · 1953 N CLYBOURN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED CABINET UNDER SODA MACHINE UNCLEAN WITH SPILLED SODA SYRUP. CLEAN AND MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED 7 RECESSED LIGHTS ABOVE FOOD SERVICE LINE. MANAGER MUST PROVIDE DOCUMENTATION THAT BULBS ARE SHATTERPROOF OR BULBS MUST BE SHEILDED TO PROTECT FOOD.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO BACKFLOW DEVICE ON WATER LINE OF SODA MACHINE. MUST PROVIDE DOCUMENTATION AND BE ABLE TO SHOW INSPECTOR ON NEXT INSPECTION BACK FLOW DEVICE OR POTECTION BUILT INTO SODA MACHINE.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED NON HANDLED SCOOPS STORED WITH IN PRODUCT. ALL ITEMS WITHIN PRODUCT MUST HAVE A HANDLE AND HANDLE OF SCOOP TO BE STORED OUTSIDE OF PRODUCT.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1395646
Location recorded for this inspection · PROTEIN BAR · 1953 N CLYBOURN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTRUCTED TO REPLACE LIGHT BULBS IN THE FRONT SERVING AREA WITH SHATTERED PROOFED LIGHT BULBS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO INSTALL A BACK FLOW PREVENTIVE DEVICE ON THE ICE MACHINE CONNECTED TO THE WATER LINE.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1395455
Location recorded for this inspection · PROTEIN BAR · 1953 N CLYBOURN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60614
505 of 703 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.