Drummond

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DEFROST AND CLEAN THE INTERIOR OF THE REACH IN FREEZERS IN THE BASEMENT TO REMOVE ICE BUILD UP AND SPILLS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: LIGHT SHIELDS IN THE STORAGE ROOM DIRTY. MUST CLEAN TO REMOVE DEBRIS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED ONE OF THE SINKS IN THE GIRL WASHROOM NOT WORKING PROPERLY AND TWO OF THE SINKS IN THE BOYS WASHROOM. MUST REPAIR AND MAINTAIN HAND SINKS IN THE KIDS BASEMENT WASHROOMS FOR PROPER HAND WASHING.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE POTENTIALLY HAZARDOUS FOODS (MILK, SAUSAGE AND EGG SANDWICHES) ARE PREPARED AND SERVED. INSTRUCTED TO PROVIDE AND MAINTAIN A CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: OBSERVED THE 3 COMPARTMENT SINK UNABLE TO DRAIN AND WATER BACKING UP INTO THE BASINS WHEN WATER IS RAN IN ANOTHER BASIN. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING. SERIOUS VIOLATION 7-38-030

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR WITH DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BLACK SUBSTANCE ON THE WATER LINE AND FAN VENT COVER INSIDE OF THE 2-DOOR REFRIGERATION UNIT LOCATED IN THE BASEMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: BROKEN THERMOMETER IN THE 2-DOOR REFRIGERATOR LOCATED IN THE BASEMENT. INSTRUCTED TO PROVIDE A FUNCTIONAL INTERNAL THERMOMETER FOR ALL REFRIGERATION UNITS ON PREMISES AT ALL TIMES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: WRAPPED INSULATION AROUND PIPES ARE BROKEN WITH EXPOSED INSULATION,AND HEAVILY STAINED,INSIDE THE DRY STORAGE AT FIRST FLOOR,AND ABOVE THE SHELF WERE LUNCH BAGS ARE READY FOR CHILDREN,INSTRUCTED TO REPAIR/CLEAN SAID WRAP.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE FOUND REACH-IN COOLERS AND FREEZER WITH FOOD INSIDE IN BASEMENT LUNCH ROOM AND OTHER ROOMS UNLOCKED,INSTRUCTED TO PROVIDE KEYS AND KEEP SAID UNITS LOCKED AT ALL TIMES

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BROKEN/UNEVEN CEMENT FLOOR UNDER THE REACH-IN FREEZER AT WEST-NORTH WALL IN BASEMENT LUNCH ROOM.INSTRUCTED TO REPAIR,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CEILING BY THE WEST WINDOWS ABOVE REACH-IN COOLERS AND REACH-IN FREEZER AT BASEMENT LUNCH ROOM HEAVILY STAINED INSTRUCTED TO CLEAN REPAINT SAID CEILING.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. PEELING PAINT HANGING FROM VENT DUCT INSIDE THE DRY STORAGE ROOM AT FIRST FLOOR,BY THE KITCHEN.PEELING PAINT ON WEST WALL ABOVE THE MICROWAVE AT FIRST FLOOR LUNCH ROOM/KITCHEN.NEED TO REPAIR AND MAINTAIN

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: BURNED LIGHT BULBS ABOVE THE FIRST ROW BY THE TRAY LINE AT FIRST FLOOR LUNCH ROOM.NEED TO REPLACED SAID BULB,ALSO BROKEN LIGHT SHIED ABOVE THE TRAY LINE INSTRUCTED TO REPLACE(FIRST FLOOR LUNCH ROOM)

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKING FAUCET AT TWO COMPARTMENT SINK BY THE SCRAPE SINK,INSTRUCTED TO REPAIR. NO HOT WATER PROVIDED AT WASH BOWL(WEST SIDE)INSIDE BOYS WASH ROOM IN THE BASEMENT.SECOND WASHBOWL FROM THE LEFT NO COLD WATER PROVIDED.TWO OTHER SINK IN WORKING CONDITION AT SAME AREA.NEED TO REPAIR CAUSE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: BROKEN THERMOMETER INSIDE THE TWO DOOR REACH-IN COOLER BY THE HOT HOLDING UNIT(FIRST FLOOR LUNCH ROOM, INSTRUCTED TO REPLACE

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUSR REGROUT FLOOR IN FRONT ON THE BLENDER RINSING SINK ACROSS FROM THE CASH REGISTER SO AS TO BE SMOOTH AND EASILY CLEANABLE AND TO PREVENT PEST BREEDING. FOUND WATER ACCUMULATION BETWEEN FLOOR TILES.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE 3 SINK STOPPERS FOR THE 3-COMP SINK AT ALL TIMES TO BE TO SET-UP THE 3-COMP SINK FOR WASHING, RINSING AND SANITIZING. FOUND NO SINK STOPPERS DURING INSPECTION. MUST ADJUST TEMP VALVE AT THE HAND WASHING SINKS IN BOTH RESTROOMS(LADIES & MEN'S) SO AS TO BE 85F FOR A MINIMUM OF 15 SECS AT ALL TIMES.

FOOD HANDLER REQUIREMENTS MET - Comments: MUST PROVIDE ALL FOOD STAFF WITH THEIR ILLINOIS FOOD HANDLER'S CERTIFICATES AT ALL TIMES. MUST PROVIDE DOCUMENT FOR THE NEXT ROUTINE INSPECTION.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: BOYS TOILET ROOM IN BASEMENT 2 HANDSINKS TO THE FAR RIGHT FAUCETS IN NEED OF REPAIR. HANDSINK 2 FROM THE LEFT LEAKING AT BOTTOM. MUST REPAIR AND MAINTAIN AT ALL TIMES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN LUNCHROOM (FOOD DEBRIS). SEAL OPENING IN FLOOR AROUND PIPE FITTING NEAR FIRE ESCAPE DOOR IN LUNCHROOM. CLEAN FLOORS IN BOILER ROOM (EXCESS WATER). ELEVATE ALL STOCK OFF FLOOR IN STORAGE AREAS.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: REPAIR SELF-CLOSING DEVICE ON LUNCHROOM STAFF WASHROOM DOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE ADEQUATE STOPPERS AND REPAIR LEAKING FAUCET ON 2-COMPARTMENT SINK. REPAIR ALL LEAKS IN BOILER ROOM.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST READJUST SNEEZE GUARDS AT COFFEE MAKING AREA TO BE TIGHT FITTING.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR BOTTOM SHELF OF MILK COOLER TO REMOVE MILK SPILLS AND STAINS. ALSO COUNTER TOPS AT MAIN COFFEE AMKING STATION TO REMOVE COFFEE GROUNDS AND COFFEE BEANS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN AND SANITIZE FLOOR DRAINS AT COFFEE MAKING STATION UNDER CABINETS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Boy's toilet room faucet-middle in basement not provided with hot running water. Instructed to repair and provided running water.