RPM STEAK

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 4-301.16: OBSERVED NO PREP/DUMP SINK IN SMALL BAR ON FIRST FLOOR. INSTRUCTED TO INSTALL A PREP/DUMP SINK IN SMALL BAR ON FIRST FLOOR A MINIMUM OF ONE SINK USED FOR FOOD PREPARATION, OBTAINING WATER AND DISCARDING LIQUID WASTE IS REQUIRED IN ANY PREPARATION AREA.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15: OBSERVED WATER LEAKING FROM DRAINPIPE OF HANDWASHING SINK IN DISHWASHING AREA. INSTRUCTED TO REPAIR LEAK IN SAID AREA AND MAINTAIN.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BLACK MOLDLIKE SUBSTANCE ON UPPER INTERIOR COMPONENTS AND INTERIOR WALLS OF LARGE ICE MACHINE ON THE LEFT. INSTRUCTED TO DESTROY ICE, CLEAN AND SANITIZE INTERIOR OF ICE MACHINE ON THE LEFT TO PREVENT CONTAMINATION OF ICE.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED COLD TCS FOODS, HELD AT IMPROPER TEMPERATURES RANGING BETWEEN 48.9-57.8F. OBSERVED COLD TCS FOODS, GARLIC IN OIL(53.4F), CHICKEN STOCK(57.0F), SPINACH(57.8F), CHEESE(56.3F), BUTTER(55.5F), POTATOES(50.9F), RISOTTO(48.9F) AND SAUCE CONTAINING DAIRY(49.5F) HELD AT IMPROPER TEMPERATURE. INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $243 WEIGHING 28LBS. PRIORITY VIOLATION 7-38-005 CITATION.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO ASTERISK IDENTIFYING CHILLED SEAFOOD TOWER AS AN ANIMAL DERIVED MENU OPTION THAT CONTAINS RAW OYSTERS. INSTRUCTED TO ADD AN ASTERISK TO CHILLED SEAFOOD TOWER IDENTIFYING IT AS AN ANIMAL DERIVED FOOD THAT CONTAINS RAW OYSTERS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER LEAKING FROM DRAINPIPE OF HANDWASHING SINK IN DISHWASHING AREA AND OBSERVED BOTH FAUCETS AT THREE COMPARTMENT LEAKING. INSTRUCTED TO REPAIR LEAKS IN SAID AREA AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO PREP/DUMP SINK IN SMALL BAR ON FIRST FLOOR. INSTRUCTED TO INSTALL A PREP/DUMP SINK IN SMALL BAR ON FIRST FLOOR A MINIMUM OF ONE SINK USED FOR FOOD PREPARATION, OBTAINING WATER AND DISCARDING LIQUID WASTE IS REQUIRED IN ANY PREPARATION AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114: OBSERVED NONFUNCTIONING GLASS WASHER ATTACHMENTS ON HANDWASHING SINKS IN BOTH BARS. INSTRUCTED TO REMOVE NONFUNCTIONING GLASS WASHER ATTACHMENTS ON HANDWASHING SINKS IN BOTH BARS AND SMOOTHLY SEAL HOLE FOR EASE OF CLEANABILITY.

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13: OBSERVED ONE CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER WITH NO PROOF OF ALLERGEN TRAINING. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGERS.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER MINIMUM WATER TEMPERATURE OF 85.6F AND 86.7F AT HANDWASHING SINKS IN WOMEN'S WASHROOM. INSTRUCTED A HANDWASHING SINK SHALL BE EQUIPPED TO PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED POTATOES IN WALKIN COOLER, COLD TCS FOOD, HELD AT IMPROPER TEMPERATURE OF 50.2F. INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $50 WEIGHING 15LBS. PRIORITY VIOLATION 7-38-005 CITATION.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO DISCLOSURE STATEMENT ON MENU STATING THAT ANIMAL DERIVED FOODS MARKED WITH AN ASTERISK ARE SERVED RAW OR COOKED TO ORDER. INSTRUCTED TO ADD DISCLOSURE STATEMENT TO MENU STATING THAT ANIMAL DERIVED FOODS MARKED WITH AN ASTERISK ARE SERVED RAW OR COOKED TO ORDER. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED LARGE WHITE BIN OF FLOUR AND SMALL CONTAINER OF GRAY SALT NOT LABELED WITH COMMON NAME OF FOOD. INSTRUCTED WHEN FOOD IS NOT IN ORIGINAL CONTAINER, CONTAINER MUST BE LABELED WITH COMMON NAME OF FOOD.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED EASTSIDE LARGE ICE MACHINE WITH BLACK MOLDLIKE SUBSTANCE INSIDE BIN ON UPPER INTERIOR COMPONENTS. INSTRUCTED MANAGER TO DETAIL CLEAN UPPER INTERIOR COMPONENTS OF EASTSIDE LARGE ICE MACHINE AND MAINTAIN IN GOOD CONDITION TO PREVENT CONTAMINATION OF ICE. OBSERVED ICE BUILDUP ON LOWER FRONT OF CONDENSOR IN WALK IN FREEZER. INSTRUCTED TO REMOVE ICE FROM CONDENSOR IN WALKIN FREEZER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED NONFUNCTIONING GLASS WASHER ATTACHMENTS ON HANDWASHING SINKS IN BOTH BARS. INSTRUCTED TO REMOVE NONFUNCTIONING GLASS WASHER ATTACHMENTS ON HANDWASHING SINKS IN BOTH BARS AND SMOOTHLY SEAL HOLE FOR EASE OF CLEANABILITY.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THREE CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGERS WITH NO PROOF OF ALLERGEN TRAINING. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGERS.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: A SIGN OR POSTER THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS IS NOT PROVIDED AT EMPLOYEE RESTROOM- HANDWASHING SINKS USED BY FOOD EMPLOYEES. PROVIDE A CLEARLY VISIBLE HANDWASHING SIGN AT EACH HAND SINK.

REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: THE DATE WHEN THE LAST SHELLSTOCK WAS SOLD IS NOT RECORDED ON ALL SHELLSTOCK TAGS THAT WERE PROVIDED ON SITE. THE FACILITY MUST RECORD THE DATE WHEN THE LAST SHELLSTOCK WAS SOLD. FACILITY MANAGER WENT THROUGH ALL INVOICE RECEIPTS IN HOUSE TO VERIFY WHEN LAST SHELLSTOCK ITEMS WERE SOLD PER TAG. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

PROPER COLD HOLDING TEMPERATURES - Comments: MORNAY CHEESE SAUCE TEMPERATURE MEASURED AT 55.2F IN THE WALK-IN COOLER. APPROXIMATELY 35 POUNDS AT AN APPROXIMATE COST OF $65 WAS DISCARDED ON SITE. FACILITY MUST ENSURE THAT ALL COLD HOLDING TCS FOODS REMAIN 41F AND BELOW. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FAN GUARDS IN THE WALK-IN COOLER IS SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED SOME MANAGERS WITHOUT ALLERGEN TRAINING. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE TO COMPLETE ALLERGEN TRAINING.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED ONLY 1 SINK IN THE SMALL SERVICE BAR. THAT SINK APPEARS TO BE BEING USED FOR BOTH HANDWASHING AND DUMPING. INSTRUCTED THAT HANDWASHING AND DUMPING CANNOT OCCUR IN THE SAME SINK. AN ADDITIONAL SINK (HAND OR DUMP)IS NEEDED IN THE AREA. PRIORITY FOUNDATION 7-38-030(C) NO CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED SEVERAL CUTTING BOARDS IN REAR PREP AREA WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE CUTTING SURFACES.