Chicago Department of Public Health reports No Entry for BON MANGER CATERING AND EVENTS on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2641459
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2531534
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2386951
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED BOTTOM INSIDE RIGHT SIDE OF FRONT DOOR NOT RODENT PROOF. INSTRUCTED TO REPAIR TO BE TIGHT-FITTING.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER SLOW DRAINING IN MOP SINK IN REAR. MUST REPAIR.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2316142
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
Recorded violations
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING COLD WATER HANDLE ON FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED OPENINGS IN WALLS NEAR UTILITY SINK AND ALONG FLOOR AND BASEBOARDS IN SOUTHWEST CORNER IN REAR STORAGE AREA. INSTRUCTED MANAGER TO SEAL ALL OPENINGS AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED LIGHT SHIELDS MISSING IN FRONT PREP AREA. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2286135
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
The source lists no violation citations for this inspection.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2243569
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DIDNT DEMONSTRATE KNOWLEDGE. NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED OR PROVIDED FOR ( PIC) OR EMPLOYEES. PRIORITY FOUNDATION ISSUED 7-38-012
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION
36
THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO PROVIDE CALIBRATED METAL STEM THERMOMETER FOR TAKING FOOD TEMPERATURE. PRIORITY FOUNDATION. NO CITATION
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: INSTRUCTED THAT ANY WASHROOM USED BY FEMALES MUST HAVE A COVERED RECEPTACLE. MUST PROVIDE
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO PROOF OF FOOD HANDLERS TRAINING FOR EMPLOYEES. INSTRUCTED PROVIDE
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2102285
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING LIGHT SHIELDS IN PREP AREA.MUST INSTALL.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1946813
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: SEAL OPENING IN FLOOR IN REAR NEAR WASHROOM. FLOORS MUST BE SMOOTH AND EASILY CLEANABLE. SEAL GAP IN FLOOR NEAR BASEBOARD UNDER UTILITY SINK. REPLACE MISSING FLOOR TILES IN ALL AREAS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENING AROUND ELECTRICAL OUTLET AND CLEAN WALLS BEHIND COOKING EQUIPMENT IN KITCHEN.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1791219
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 40 RAT DROPPINGS ON FLOOR IN SOUTHWEST CORNER IN REAR STORAGE AREA, 3 RAT DROPPINGS ON FLOOR ALONG WALLS IN OFFICE IN REAR STORAGE AREA, 8 RAT DROPPINGS ON RUG IN FRONT LOBBY AREA, 20 FLYING INSECTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: SEAL OPENING IN FLOOR IN REAR NEAR WASHROOM. FLOORS MUST BE SMOOTH AND EASILY CLEANABLE. SEAL GAP IN FLOOR NEAR BASEBOARD UNDER UTILITY SINK. CLEAN FLOORS BEHIND CHEST FREEZER ALONG SOUTH WALLS IN KITCHEN. REPLACE MISSING FLOOR TILES IN ALL AREAS. CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENING AROUND ELECTRICAL OUTLET AND CLEAN WALLS BEHIND COOKING EQUIPMENT IN KITCHEN.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING. REMOVE ALL UNUSED EQUIPMENT AND ORGANIZE REAR STORAGE AREAS TO PREVENT PEST HARBORAGE.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1576110
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE STORAGE RACKS IN THE WALK IN COOLER, PREP AREAS, THE INTERIOR/EXTERIOR OF THE COOKING EQUIPMENT AND THE BOTTOM SURFACE OF THE PREP TABLES.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS, FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO ELIMINATE THE CLUTTER ON THE SIDE, IN THE REAR AND IN THE REAR STORAGE AREA. ORGANIZE AND MAINTAIN THE AREAS.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1490865
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OPENINGS ALONG BASEBOARDS FLOOR AT MOP SINK AREA.MUST SEAL/REPAIR.ALSO DEBRIS ON FLOORS BEHIND HEAVY EQUIPMENT.MUST CLEAN/MAINTAIN.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: STORAGE SUPPLY AREA TOO CLUTTERED.MUST PROPERLY ORGANIZE TO PREVENT PEST HARBORAGE AREA.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1369885
Location recorded for this inspection · BON MANGER CATERING AND EVENTS · 1973 W 111TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPAIR FLOOR IN REAR NEAR WASHROOM.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE MISSING OUTLET AND LIGHT SWITCH COVERS. REPLACE MISSING BASEBOARDS ALONG WALLS IN ALL AREAS. SEAL ALL OPENINGS IN WALLS IN ALL AREAS.
Local context · Chicago
How results compare in ZIP 60643
165 of 200 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.