BRIA OF FOREST EDGE

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER,PEELING PAINT FROM DISH RACKS NEAR 3- COMPARTMENT SINK.MUST REMOVE FOIL FROM LOWER SHELF OF PREP TABLE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM PREP TABLES,WALK IN COOLER-FAN GUARD COVERS,DISH RACK,DISH CARTS,LOWER SHELF OF STEAM TABLE,DELIME DISH MACHINE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE LOOSE WALL PANEL UNDERNEATH DISH MACHINE,DAMAGED CEILING IN MAIN PREP AREA,DAMAGED WALL TILES BEHIND TOILETS IN MEN'S AND WOMEN'S TOILET ROOMS AND DAMAGED WALL IN DINING AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN DEBRIS BUILD UP AND FOOD SPLATTER FROM WALLS AND CEILINGS IN PREP AND DISH WASHING AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREP AND DISH WASHING AREAS.MUST REMOVE WATER FROM FLOOR AND KEEP DRY IN DISH WASHING AREAS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: Violation Codes: 6-202.11 Inspector Comments: MUST REPAIR OR REPLACE MISSING LIGHTS SHIELD IN DRY FOOD STORAGE AREA,BURNTOUT LIGHTS IN PREP AREAS AND DINING AREA.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: Violation Codes: 2-102.13 Inspector Comments: OBSERVED EXPIRED FOOD HANDLERS TRAINING FOR MOST EMPLOYEE.MUST PROVIDE AND MAINTAIN.

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2554383 4/15/2022 NOT CORRECTED #38- STILL OBSERVED EVIDENCE OF APPX. 50 OR MORE LIVE SMALL FLIES FLYING AROUND,ON WALLS AND CEILINGS IN DISH MACHINE AREA,3- COMPARTMENT DISH WASHING AREA,BOTH PREP AREAS,DINING AREA ON TRAY RACK STORED ALONG WALL,MOP SINK AREA,REAR HALLWAY NEAR GARBAGE CANS,MANAGERS OFFICE.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/22/22.(PRIORITY 7-42-090)(CITATION ISSUED)

PREVIOUS CORE VIOLATION CORRECTED - Comments: Inspector Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2537321 10/26/21 NOT CORRECTED #37- OBSERVED BULK CONTAINERS NOT LABELED IN STORAGE AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.#47-OBSERVED MILK CRATES USED AS SHELVING UNITS IN WALK-IN FREEZER AND DISH WASHING AREAS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR EASY CLEANING .#55- OBSERVED FLOORS IN NEED OF GROUTING NEAR 3-COMPARTMENT SINK AND VARIOUS AREAS OF PREP, STORAGE, AND DISH WASHING AREA. OBSERVED OPENINGS ALONG BASEBOARDS IN DRY STORAGE AREA, ALONG WALLS AND AROUND PIPE FITTINGS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.#56-OBSERVED MISSING LIGHT SHIELDS IN PREP AREA INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (SAUSAGE,HAM,TURKEY,CHICKEN)MUST BE ON SITE AT ALL TIMES. (PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)

HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED MALE DISH WASHERS HANDLING DIRT DISHES AND THEN REMOVING CLEAN DISHES FROM DISH RACKS OF DISH MACHINE AND STORING THEM ON DISH RACKS WITHOUT WASHING HANDS SEVERAL TIMES .MUST WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.PIC HAD MANAGER EMPLOYEE STOP WASHING DISHES AND THEN ADDED SEVERAL MORE EMPLOYEES TO HANDLE ONLY DIRTY AND THEN CLEAN DISHES.(PRIORITY 7-38-010)(CITATION ISSUED)(COS)

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED DISH MACHINE IN USE AND BEING USED SANITIZING DISHES AT 0.0 PPM DO TO THE FACT THAT THE CHLORINE SANITIZING SOLUTION CONTAINER WAS EMPTY.PIC CHANGED OUT CONTAINER NOW SANITIZING AT 100 PPM'S AT THIS TIME.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)(COS)

PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF COOKED TCS FOODS SUCH AS 5LBS. COOKED CHICKEN TACO AT 129.2F BEING HELD ON TOP OF STOVE.PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE HOT HOLDING AT 135.0F OR ABOVE.APPX. 5LBS.$24.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 21LBS. PREPACKAGED SLICED TURKEY RANGING FROM 75.2F-81.0F IN A PLASTIC CONTAINER SITTING ON PREP TABLE. PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. APPX. 21 LBS. $40.(PRIORITY 7-38-005)(COS)(CONSOLIDATED VIOLATION)

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 30 OR MORE LIVE SMALL FLIES FLYING AROUND,ON WALLS AND CEILINGS IN DISH MACHINE AREA,3- COMPARTMENT DISH WASHING AREA,BOTH PREP AREAS,DINING AREA,MOP SINK AREA.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/15/22.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER,PEELING PAINT FROM DISH RACKS NEAR 3- COMPARTMENT SINK.MUST REMOVE FOIL FROM LOWER SHELF OF PREP TABLE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM PREP TABLES,WALK IN COOLER-FAN GUARD COVERS,DISH RACK,DISH CARTS,LOWER SHELF OF STEAM TABLE,DELIME DISH MACHINE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE LOOSE WALL PANEL UNDERNEATH DISH MACHINE,DAMAGED CEILING IN MAIN PREP AREA,DAMAGED WALL TILES BEHIND TOILETS IN MEN'S AND WOMEN'S TOILET ROOMS AND DAMAGED WALL IN DINING AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREP AND DISH WASHING AREAS.MUST REMOVE WATER FROM FLOOR AND KEEP DRY IN DISH WASHING AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP AND FOOD SPLATTER FROM WALLS AND CEILINGS IN PREP AND DISH WASHING AREAS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPAIR OR REPLACE MISSING LIGHTS SHIELD IN DRY FOOD STORAGE AREA,BURNTOUT LIGHTS IN PREP AREAS AND DINING AREA.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED EXPIRED FOOD HANDLERS TRAINING FOR MOST EMPLOYEE.MUST PROVIDE AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2537321 10/26/21 NOT CORRECTED #37- OBSERVED BULK CONTAINERS NOT LABELED IN STORAGE AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.#47-OBSERVED MILK CRATES USED AS SHELVING UNITS IN WALK-IN FREEZER AND DISH WASHING AREAS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR EASY CLEANING .#55- OBSERVED FLOORS IN NEED OF GROUTING NEAR 3-COMPARTMENT SINK AND VARIOUS AREAS OF PREP, STORAGE, AND DISH WASHING AREA. OBSERVED OPENINGS ALONG BASEBOARDS IN DRY STORAGE AREA, ALONG WALLS AND AROUND PIPE FITTINGS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.#56-OBSERVED MISSING LIGHT SHIELDS IN PREP AREA INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN IN STAFF WASHROOM. HAND WASHING SIGNS SHALL BE PROVIDED AT ALL HAND WASHING SINKS USED BY EMPLOYEES.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED IN STORAGE AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED AS SHELVING UNITS IN WALK-IN FREEZER, STORAGE AND DISH WASHING AREAS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR EASY CLEANING AND PEST CONTROL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS IN NEED OF GROUTING NEAR 3-COMPARTMENT SINK AND VARIOUS AREAS OF PREP, STORAGE, AND DISH WASHING AREA. OBSERVED OPENINGS ALONG BASEBOARDS IN DRY STORAGE AREA, ALONG WALLS AND AROUND PIPE FITTINGS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING LIGHT SHIELDS IN PREP AREA AND ABOVE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN PASTA WITH MEAT SAUCE (170.6F) PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN IN STAFF WASHROOM. HAND WASHING SIGNS SHALL BE PROVIDED AT ALL HAND WASHING SINKS USED BY EMPLOYEES.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW TEMPERATURE DISH MACHINE NOT ADEQUATELY SANITIZING FOOD EQUIPMENT AND UTENSILS, CHEMICAL PPM 0. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN SANITIZING RINSE AT 100 PPM. PRIORITY 7-38-025 CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED IN STORAGE AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 30 MICE DROPPINGS SCATTERED ON BOXES, SHELVES AND FLOOR IN DRY STORAGE AREA, 20 MICE DROPPINGS SCATTERED ON BOXES AND FLOOR IN UTILITY CLOSET. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED AS SHELVING UNITS IN WALK-IN FREEZER, STORAGE AND DISH WASHING AREAS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR EASY CLEANING AND PEST CONTROL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS IN NEED OF GROUTING NEAR 3-COMPARTMENT SINK AND VARIOUS AREAS OF PREP, STORAGE, AND DISH WASHING AREA. OBSERVED OPENINGS ALONG BASEBOARDS IN DRY STORAGE AREA, ALONG WALLS AND AROUND PIPE FITTINGS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MILK SPILLS IN WALK-IN COOLER AND DEBRIS ON FLOOR ALONG WALLS AND CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING LIGHT SHIELDS IN PREP AREA AND ABOVE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKS IN THE WALL LOCATED NEXT TO THE WALK IN COOLER NEAR THE PREP TABLE. -OBSERVED FLOORS NEED TO BE RE-GROUTED THRU OUT VARIOUS AREAS OF THE FOOD PREP AREA. INSTRUCTED TO REPAIR ALL AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE INTERIOR OF THE FLOOR DRAINS AND FLOORS UNDER THE DISH MACHINE, SINKS, COOLING/COOKING EQUIPMENTS AND CORNERS WITH DIRT AND DEBIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO WRITTEN PROCEDURE FOR RESPONDING TO VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE LEFT FAUCET OF THE 3 COMPARTMENT SINK AND A LEAK UNDER THE LEFT COMPARTMENT UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKS IN THE WALL LOCATED NEXT TO THE WALK IN COOLER NEAR THE PREP TABLE. OBSERVED FLOORS NEED TO BE RE-GROUTED THRU OUT VARIOUS AREAS OF THE FOOD PREP AREA. INSTRUCTED TO REPAIR ALL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS THRU OUT THE FACILITY WITH ACCUMULATED FOOD AND DIRT DEBRIS ALONG THE WALLS AND IN ALL CORNERS. INSTRUCTED TO CLEAN THRU OUT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD DEBRIS AND ACCUMULATED DIRT ON FLOOR UNDER THE 3-COMPARTMENT SINK, UNDER THE DISHWASHING MACHINE, UNDER THE GRILLS, UNDER THE PREP TABLES BY WALK-IN COOLER WITH MISSING BASEBOARDS/COVING, INSIDE WALK-IN FREEZER, UNDER THE SHELVES IN FRONT OF WALK-IN FREEZER ENTRANCE IN FOOD PREP AREA AND INSIDE STORAGE ROOM. INSTRUCTED TO CLEAN AND MAINTAIN. INSTRUCTED REPAIR/REPLACE DAMAGED/MISSING BASEBOARDS UNDER THE PREP TABLES BY WALK-IN COOLER AND UNDER 3 COMPARTMENT SINK.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BROKEN LIGHT SHIELD IN FOOD PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR TILES AT THE MOP SINK BROKEN AND/OR MISSING WITH PONDING WATER. INSTRUCTED TO REPAIR AND/OR REPLACE THE FLOOR TILES AND REMOVE PONDING WATER.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BLOWN LIGHT BULBS INSIDE OF THE DRY STORAGE AREA AND THE PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LIGHTING.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED THE 3 COMPARTMENT SINK MISSING 3 DRAIN PLUGS. INSTRUCTED TO PROVIDE AND MAINTAIN 3 DRAIN PLUGS TO PROPERLY WASH, RINSE AND SANITIZE DISHES AND UTENSILS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED WET MOPS STORED INSIDE OF MOP BUCKETS WITH SOILED WATER. INSTRUCTED TO STORE WET MOPS HANGING OR INVERTED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED THE SHEVING IN THE DRY STORAGE ROOM WITH WEBBS AND DUST. MUST CLEAN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTE THE FLOORS AND DRAIN DIRTY IN THE DISH WASHING AREA. MUST CLEAN TO REMOVE DEBRIS TO PREVENT BREEDING PLACE FOR PESTS. ALSO MUST MAINTAIN DRY AS POSSIBLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED WALLS AROUND THE DISH MACHINE DIRTY. MUST CLEAN TO REMOVE DEBRIS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED A LEAKY PIPE UNDERNEATH THE 3 COMPARTMENT SINK AND A LEAK IN THE SINK ATTACHED TO THE DISH WASHING MACHINE. MUST REPAIR AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: EXCESSIVE DEBRIS UNDER STORAGE SHELVES IN PAPER GOODS STORAGE CLOSET.MUST CLEAN/MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: LIGHTS IN THE CEILING DINING ROOM DUSTY,NOT CLEAN.MUST CLEAN/MAINTAIN.