BOPNGRILL

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: PREMISES SERVES EGGS,HAMBURGERS. OBSERVED FACILITY MISSING CONSUMER ADVISORY DISCLOSURE STATEMENT FOR FOOD ITEMS/PRODUCTS OFFERED AND REMINDER * STATEMENT FOR THE FOOD PRODUCTS OFFERED. MUST OBTAIN AND MAINTAIN ON MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NO SPLASH GUARD BETWEEN REAR HAND WASH SINK AND DRAIN BOARD OF 3 COMPARTMENT SINK. MUST INSTALL A WASHABLE SPLASH GUARD.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: PREMISES SERVES EGGS,HAMBURGERS. OBSERVED FACILITY MISSING CONSUMER ADVISORY DISCLOSURE STATEMENT FOR FOOD ITEMS/PRODUCTS OFFERED AND REMINDER * STATEMENT FOR THE FOOD PRODUCTS OFFERED. MUST OBTAIN AND MAINTAIN ON MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DUCT TAPES ON HANDLE(MOSTLY UNSTUCK AND DIRTY) AT FOUR DOOR REACH-IN COOLER UNDER THE FLAT GRILL,REMOVE DUCT TAPE AND REPLACE WITH HANDLE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED HAND WASH SINK AT REAR PREP AREA IN POOR REPAIRS.BROKEN HOT WATER HANDLE(WHEN HANDLE IS TURNED ON WATER CONTINUOUSLY RUNS,UNABLE TO SHUT-OFF) SO HOT WATER IS TURNED ON AND OFF FROM VALVE UNDERNEATH THE SAID SINK. ANYTIME HAND WASHING IS DONE MUST TURN HOT WATER VALVE ON FIRST AND TURN IT OFF INSTRUCTED TO REPAIR HOT WATER HANDLE. PRIORITY FOUNDATION:7-38-030(C), CITATION ISSUED

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: PREMISES SERVES EGGS,HAMBURGERS. OBSERVED FACILITY MISSING CONSUMER ADVISORY DISCLOSURE STATEMENT FOR FOOD ITEMS/PRODUCTS OFFERED AND REMINDER * STATEMENT FOR THE FOOD PRODUCTS OFFERED. MUST OBTAIN AND MAINTAIN ON MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTY SHELVES INSIDE THE WALK-IN COOLER(IF IS PAINTED MUST USE NON-TOXIC MATERIAL,ONLY FOOD GRADE MATERIAL), OBSERVED DUCT TAPES ON HANDLE(MOSTLY UNSTUCK AND DIRTY) AT FOUR DOOR REACH-IN COOLER UNDER THE FLAT GRILL,REMOVE DUCT TAPE AND REPLACE WITH HANDLE.SURFACE MUST BE SMOOTH,CLEANBLE AND NON-ABSORBENT SURFACE.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: PROVIDE RECEPTACLES WITH LIDS IN WOMEN'S WASHROOMS.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED EXCESS BLACK SLIME SUBSTANCE AT INTERIOR OF ICE MACHINE(SELF DISPENSER,IN DINING AREA)PANELS OF ICE BIN AND ICE SHOOT DISPENSER. ICE IS USED FOR HUMAN CONSUMPTION.INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN UNIT. PRIORITY FOUNDATION VIOLATION:7-38-005,CITATION ISSUED -

PROPER COLD HOLDING TEMPERATURES - Comments: FOUND TCS FOOD AT IMPROPER TEMPERATURE STORED INSIDE THE WALK-IN COOLER.TWO PANS OF PARTIALLY COOKED AND DICED CHICKEN PORTIONED AND STORED INSIDE SANDWICHES BAGS AT TEMP OF 79.5F TO 83.5F(LABEL ON PRODUCTS STATED:COOKED 3-18-19,DISCARDING DATE: 3-20-19) TCS COLD FOOD MUST MAINTAIN TEMP OF 41F OR BELOW. FOOD IN QUESTION WAS DISCARDED AND DENATURED BY THE MANAGER. POUNDS 40,VALUE 54. PRIORITY VIOLATION:7-38-005, CITATION ISSUED. - COS

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: PREMISES SERVES EGGS,HAMBURGERS. OBSERVED FACILITY MISSING CONSUMER ADVISORY DISCLOSURE STATEMENT FOR FOOD ITEMS/PRODUCTS OFFERED AND REMINDER * STATEMENT FOR THE FOOD PRODUCTS OFFERED. MUST OBTAIN AND MAINTAIN ON MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. - -

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED WHITE FOOD BOTTLES(DRESSING) NOT LABELED WITH CONTENTS NAME. INSTRUCTED TO LABEL ALL FOODS WITH COMMON NAME -

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTY SHELVES INSIDE THE WALK-IN COOLER(IF IS PAINTED MUST USE NON-TOXIC MATERIAL,ONLY FOOD GRADE MATERIAL), OBSERVED DUCT TAPES ON HANDLE(MOSTLY UNSTUCK AND DIRTY) AT FOUR DOOR REACH-IN COOLER UNDER THE FLAT GRILL,REMOVE DUCT TAPE AND REPLACE WITH HANDLE.SURFACE MUST BE SMOOTH,CLEANBLE AND NON-ABSORBENT SURFACE. -

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: PROVIDE RECEPTACLES WITH LIDS IN WOMEN'S WASHROOMS.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTSIDE WASTE OIL CONTAINER NOT MAINTAINED, EXTERIOR OF THE WASTE OIL CONTAINER TOP PART WITH EXCESS SOLID GREASE.GREASE AT EDGE OF THE CONTAINER DRIPPED ON GROUND. INSTRUCTED TO SCRAPE EXCESS WASTE OIL,CLEAN AND MAINTAIN UNIT,TO MINIMIZE INSECT AND RODENT ACTIVITIES . PRIORITY FOUNDATION VIOLATION:7-38-020(B),CITATION ISSUED. -

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DRIPPED GREASE FROM DEEP FRYERS ON FLOOR,INSTRUCTED TO CLEAN AND MAINTAIN GRIME BUILD-UP ON FLOOR DRAIN UNDER COOKING EQUIPMENT.INSTRUCTED TO CLEAN AND MAINTAIN. THREE COMPARTMENT SINK,HANDWASHING SINK AT PREP AND WASHROOM WITH BROKEN CAULKING WITH BLACK SLIME SUBSTANCE,REMOVE AND REPLACE WITH A SMOOTH AND CLEANABLE SURFACE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REAR AREA IS CLUTTERD WITH ITEMS FROM BAGS, BOXES ETC.REMOVE WHAT NOT NEEDED.ORGANIZE SHELVES.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND WASHING SINK NEXT TO 3 COMPARTMENT SINK NOT MAINTAINED. NO HOT RUNNING WATER AT SINK. REPAIR HOT WATER HANDLE AND MAINTAIN SINK AT ALL TIMES. PRIORITY FOUNDATION 7-38-030 (C)

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED 7 25 LB BUS BUCKETS OF KIM CHI AT 81.3F VALUED AT $50 ON PREP TABLE AT ROOM TEMPERATURE. KIM CHI WAS VOLUNTARILY DISCARDED. PRIORITY VIOLATION 7-38-005

COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: OBSERVED NO VARIANCE FOR KIM CHI BEING MADE ON SITE. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED BROKEN LIGHT SHIELED ADJACENT TO REAR DOOR AND BURNT OUT LIGHTS AT REAR AND FRONT FOOD PREP AREA.INSTRUCTED MANAGEMENT TO REPLACE LIGHTS AND SHIELDS.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: NOTED PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT#1955490 DATED2/3/2017 VIOLATION 35 NOTED COVING AT WALL MISSING AT ONE COMPARTMENT SINK AT REAR.INSTRUCTED MANAGEMENT TO REPLACE COVING. VIOLATION#36 NOTED LIGHT SHIELDS MISSING AT FRONT FOOD PREP AREA.INSTRUCTED MQANAGEMENT TO PUT SHIELDS OVER LIGHTS. VIOLATION# 38 NOTED VENTILLATION HOOD AND FILTERS OVER HOT LINE AREA AT THE FRONT GREASEY.INSTRUCTED MANGEMENT TO CLEAN. SERIOUS VIOLATION 7-42-090

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED CEILING PANELS MISSING OVER WALK IN COOLER.INSTRUCTED MANAGEMENT TO REPLACE CEILING PANELS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED BROKEN LIGHT SHIELED ADJACENT TO REAR DOOR AND BURNT OUT LIGHTS AT REAR AND FRONT FOOD PREP AREA.INSTRUCTED MANAGEMENT TO REPLACE LIGHTS AND SHIELDS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR STAINS NOTED AT REAR UNDER FREEZER AND STORAGE AREA. INSTRUCTED TO CLEAN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED COVING AT WALL MISSING AT ONE COMPARTMENT SINK AT REAR. INSTRUCTED MANAGEMENT TO REPLACE. WALL SPLASHED AT CONDEMENT AREA AT HALLWAY GOING TO THE REAR.INSTRUCTED MANAGEMENT TO CLEAN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED LIGHTS MISSING SHILDS AT FRONT FOOD PREP AREA. INSTRUCTED MANGEMENT TO PUT SHIELDS OVER LIGHTS. LIGHT SHIELDS DUSTY AT REAR FOOD PREP AREA.INSTRUCTED MANAGEMENT TO CLEAN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED VENTILLATION HOOD AND FILTERS OVER HOT LINE AREA AT THE FRONT GREASY AND NEEDS CLEANING.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BROKEN DOOR GASKET ON THE 3-DOOR REACH IN COOLER. FOOD DEBRIS ON RACKS IN THE WALK IN COOLER. ALSO, THE WALK-IN COOLER, HAS BROKEN STAINLESS STEEL MATERIAL AT THE BOTTOM OF THE DOOR. INSTRUCTED TO REPAIR ALL AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD DEBRIS AND DUST ON FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; INTERIOR OF THE 3-DOOR COOLER IN THE REAR PREP AREA, INTERIOR OF STORAGE BINS UNDER THE REGISTER IN THE FRONT PREP AREA. ALSO CLEAN BOTTOM OF PREP TABLES IN REAR PREP. INSTRUCTED TO CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRTY OR DAMAGED FLOORS IN THE FOLLOWING AREAS; UNDER 3-COMP SINKS IN FRONT AND REAR PREP, UNDER STORAGE RACKS BEHIND FRONT COUNTER, INSIDE WALK-IN COOLER, AND IN CUSTOMER DINING AREA. FLOOR TILES MISSING IN FRONT OF 3-COMP SINK IN REAR PREP. INSTRUCTED TO REPAIR AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DIRT ON THE WALL AROUND THE MOP SINK IN THE REAR. ALSO, AROUND THE SAME SINK, MATERIAL IS DETACHED FROM THE WALL. ALSO, CEILING VENT IN LADIES TOILET ROOM HAS DUST. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED MISSING LIGHTS THROUGHOUT THE PREMISES, INSTRUCTED TO INSTALL WORKING LIGHTS AND MAINTAIN.

LINEN: CLEAN AND SOILED PROPERLY STORED - Comments: OBSERVED SOILED LINENS BEING STORED IMPROPERLY. INSTRUCTED TO STORE IN SANITIZER WATER WHILE NOT IN USE AND MAINTAIN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO PROVIDE PROBE THERMOMETERS ON PREMISES AND MAINTAIN.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED EXPOSED HAND SINK IN FRONT PREP AREA WITH NO HOT RUNNING WATER. INSTRUCTED MANAGER AND EMPLOYEES TO USE EXPOSED HAND SINK IN REAR PREP, LOCATED ABOUT 15 FT AWAY. 48 HOURS TO RESTORE HOT RUNNING WATER IN HAND SINK AND MAINTAIN. CRITICAL VIOLATION 7-38-030.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BROKEN DOOR GASKET ON THE 3-DOOR REACH IN COOLER. FOOD DEBRIS ON RACKS IN THE WALK IN COOLER. ALSO, THE WALK-IN COOLER, HAS BROKEN STAINLESS STEEL MATERIAL AT THE BOTTOM OF THE DOOR. INSTRUCTED TO REPAIR ALL AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD DEBRIS AND DUST ON FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; INTERIOR OF THE 3-DOOR COOLER IN THE REAR PREP AREA, INTERIOR OF STORAGE BINS UNDER THE REGISTER IN THE FRONT PREP AREA. ALSO CLEAN BOTTOM OF PREP TABLES IN REAR PREP. INSTRUCTED TO CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRTY OR DAMAGED FLOORS IN THE FOLLOWING AREAS; UNDER 3-COMP SINKS IN FRONT AND REAR PREP, UNDER STORAGE RACKS BEHIND FRONT COUNTER, INSIDE WALK-IN COOLER, AND IN CUSTOMER DINING AREA. FLOOR TILES MISSING IN FRONT OF 3-COMP SINK IN REAR PREP. INSTRUCTED TO REPAIR AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DIRT ON THE WALL AROUND THE MOP SINK IN THE REAR. ALSO, AROUND THE SAME SINK, MATERIAL IS DETACHED FROM THE WALL. ALSO, CEILING VENT IN LADIES TOILET ROOM HAS DUST. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED MISSING LIGHTS THROUGHOUT THE PREMISES, INSTRUCTED TO INSTALL WORKING LIGHTS AND MAINTAIN.

LINEN: CLEAN AND SOILED PROPERLY STORED - Comments: OBSERVED SOILED LINENS BEING STORED IMPROPERLY. INSTRUCTED TO STORE IN SANITIZER WATER WHILE NOT IN USE AND MAINTAIN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO PROVIDE PROBE THERMOMETERS ON PREMISES AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED LOOSE BASE BOARD UNDER GRILL IN THE PREP AREA. INSTRUCTED MANAGER TO REPAIR.CAULK AROUND THREE COMPARTMENT SINK IN POOR REPAIR,BROKEN AND WITH BLACK SUBSTANCE,INSTRUCTED TO REMOVE /RE-APPLY WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED RUST ON STORAGE RACKS IN THE WALK IN COOLER,SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE. CLEAN UNDER SODA MACHINE IN THE CUSTOMER SEATING AREA. CLEAN UNDER STOVE IN THE PREP AREA. ALSO CLEAN EXTERIOR SURFACE OF GREASE CONTAINER LOCATED NEAR THE DUMPSTER(NOT A BUILD-UP). INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL AREAS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DUST BUILD-UP ON CEILING VENTS IN THE FRONT SEATING AREA AND IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.