WILSON & KEDZIE FOODS

FOOD OBTAINED FROM APPROVED SOURCE - Comments: OBSERVED PREPACKAGED FROZEN FOODS STORED IN THE FREEZER FROM AN UNAPPROVED SOURCE. OBSERVED PACKAGES OF FOOD LABELED "HOMEMADE SUDANESE SAUSAGE," "HOMEMADE SUDANESE YOGURT," AND "HOMEMADE SUDANESE CHEESE" STORED IN THE FREEZER WITH NO NAME AND ADDRESS OF MANUFACTURER ON THE PRODUCT. MANAGEMENT DID NOT HAVE AN INVOICE FOR THE PRODUCT AND DID NOT HAVE ANY KNOWLEDGE WHERE THE FOOD WAS PRODUCED. MANAGEMENT INSTRUCTED THAT ALL FOOD MUST COME FROM AN APPROVED SOURCE. PRIORITY 7-38-005. CITATION ISSUED.

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES TO TAKE FOOD TEMPERATURES. MANAGEMENT INSTRUCTED TO PROVIDE A METAL STEM PROBE THERMOMETER. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: DETAIL CLEAN THE FOOD STORAGE SHELVES IN THE WALK-IN COOLER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REPLACE THE WATER STAINED AND BROKEN CEILING TILES THROUGHOUT THE STORE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE FLOOR IN THE WALK-IN COOLER.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE BUT HAS IN-COMPLETE CLEAN UP ITEMS AS OUTLINED IN POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER THAT KILLS NOROVIRUS).PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN INTERIORS OF MEAT COOLER IN DETAIL TO REMOVE STAINS AND DRIED-UP DEBRIS SHOWED MANAGER AND TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO REPLACE WATER STAINED CEILING TILES IN SOUTH END OF GROCERY STORE SHOWED MANAGER AND TO MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N)-NO EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11-NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEA. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. 7-38-005 NO CITATION ISSUED.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14-WIPING CLOTH FOR WIPING THE PREP TABLE AND CHOPPING BOARD AND MEAT CUTTER MACHINE MUST BE STORED ON AN BUCKET WITH SANITIZING SOLUTION.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12-BACKFLOW PREVENTER DEVICE NOT LOCATED ON THE MOP SINK FAUCET. INSTRUCTED TO INSTALL SO THAT IT CAN BE SERVICED AND MAINTAINED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11-FLOOR THRU-OUT THE STORAGE AREA WITH DEBRIS. MUST CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11- BROKEN AND MISSING FLOOR TILES THRU-OUT THE STORE. MUST REPAIR /REPLACE FLOOR TILES AND MAINTAIN.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS(S) NOT CORRECTED FROM INSPECTION #1975223 DATED:11/10/2016.. 32 Observed the glass doors to the meat display case to be damaged. Instructed facility to replace and maintain. 02/10/2017 34 Observed the walk in cooler floor to be dirty. Instructed facility to clean and maintain. Observed items stored on floors throughout facility. Instructed to elevate at least six inches off floor and maintain. 02/10/2017 35 Observed damaged ceiling tiles near the rear of facility above the meat display. Instructed facility to replace any damaged tiles and maintain. 02/10/2017 41 Observed the southern half of the store to be cluttered with items stored on floor. Instructed facility to store all items off floors in an organized manner and maintain. 02/10/2017. INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 11/24/2017. SERIOUS VIOLATION 7-42-090.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE SANDED/BLEACHED OR REPLACED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN FAN COVERS AND SHELVINGS INSIDE THE WALK-IN-COOLER AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed the glass doors to the meat display case to be damaged. Instructed facility to replace and maintain.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed the walk in cooler floor to be dirty. Instructed facility to clean and maintain. Observed items stored on floors throughout facility. Instructed to elevate at least six inches off floor and maintain.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Observed damaged ceiling tiles near the rear of facility above the meat display. Instructed facility to replace any damaged tiles and maintain.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Observed the southern half of the store to be cluttered with items stored on floor. Instructed facility to store all items off floors in an organized manner and maintain.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DISPLAY COOLERS, WALK-IN COOLER SHLEVES AND STORAGE SHELVES BUTCHER AREA NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN BASEMENT AND BETWEEN STOCK NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEEPAGE FROM WALL IN BASEMENT. INSTRUCTED TO REPAIR WALL TO PREVENT SEEPAGE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: END CAP NOT PROVIDED FOR LIGHT BULBS IN PREP AREA. INSTRUCTED TO INSTALL END CAPS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: UNNECESSARY ARTICLES STORED IN BASEMENT AND ADJACENT STORAGE ROOM. INSTRUCTED TO ORGANIZE AND ELEVATE SUPPLIES 6 INCHES OR HIGHER AND AWAY FROM WALL.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO HAND WASHING BOWL INSIDE THE 2ND WASHROOM; INSTRUCTED TO PROVIDE HAND SINK WITH SOAP, PAPER TOWELS, HOT/COLD WATER.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FRONT DOOR NO RODENT PROOFED, BOTTOM AREA OF DOOR HAS GAP. INSTRUCTED TO RODENT/SEAL BOTTOM OF FRONT DOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED MISSING AND DAMAGED CEILING PANELS; INSTRUCTED TO REPLACE.