Chicago · Official inspection records
30 E HUBBARD ST · Chicago, IL 60611
Restaurant
Chicago Department of Public Health reports Out of Business for DAVANTI ENOTECA on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · DAVANTI ENOTECA · 30 E HUBBARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · DAVANTI ENOTECA · 30 E HUBBARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · DAVANTI ENOTECA · 30 E HUBBARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED DUST ACCUMULATION ON THE CEILING VENT ABOVE THE BANQUET KITCHEN IN THE BASEMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
Location recorded for this inspection · DAVANTI ENOTECA · 30 E HUBBARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · DAVANTI ENOTECA · 30 E HUBBARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR DRAIN WITH ACCUMULATED BUILD UP UNDER THE 1 COMPARTMENT SINK THAT IS BUILT INTO THE PREP TABLE INSIDE OF THE BASEMENT BANQUET STAGING ROOM. INSTRUCTED TO CLEAN AND MAINTAIN ALL FLOOR DRAINS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR UNDER SHELVING IN THE BASEMENT EQUIPMENT STORAGE ROOM WITH ACCUMULATED FOOD DEBRIS AND MISCELLANEOUS ITEMS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING TILES REMOVED INSIDE OF THE BASEMENT EQUIPMENT STORAGE ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN CEILING TILES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE CEILING VENT WITH ACCUMULATED DUST ABOVE CLEAN EQUIPMENT INSIDE OF THE BASEMENT EQUIPMENT STORAGE ROOM. INSTRUCTED TO CLEAN AND MAINTAIN ALL CEILING VENTS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED A WET MOP STORED IN A MOP BUCKET INSIDE OF THE BANQUET STAGING ROOM. INSTRUCTED TO STORE ALL WET MOPS HANGING AND INVERTED.
Location recorded for this inspection · DAVANTI ENOTECA · 30 E HUBBARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · DAVANTI ENOTECA · 30 E HUBBARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAINT THE WALLS IN THE DRY STORAGE ROOM. PAINT OR REPLACE CEILING TILES WITH CHIPPED PAINT. MUST SCRAPE ANY LOOSE CAULKING FROM THE CEILING IN THE WALK-IN COOLER.
Local context · Chicago
511 of 642 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2278086.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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