Chicago · Official inspection records

BURGER KING

151 E RANDOLPH ST STE · Chicago, IL 60601

Restaurant

Chicago Department of Public Health reports Pass for BURGER KING on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2594112

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

Recorded violations

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WET MOPS STORED IN THE BUCKETS IN THE REAR KITCHEN ENTRANCE IN UTILITY AREA. INSTRUCTED TO HANG MOPS WHEN NOT IN USE TO ALLOW TO DRY

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2568108

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

Recorded violations

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

  • 57

    ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED 2 EMPLOYEES WORKING WITHOUT FOOD HANDLER CERTIFICATES. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2498195

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

Recorded violations

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LOOSE COLD WATER KNOB AT 3-COMP SINK FAUCET, INSTRUCTED TO REPAIR AND MAINTAIN.

  • 56

    ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND EMPLOYEES CLOTHES STORED ON DRY FOOD SHELVES, INSTRUCTED TO KEEP EMPLOYEES PERSONAL ITEMS AWAY FROM FOOD STORAGE.

Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
2369612

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

Recorded violations

  • 16

    FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND INTERIOR PANEL OF ICE MACHINE NOT CLEAN, INSTUCTED TO DETAIL CLEAN AND MAINTAIN

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND LEAKY DRAIN PIPE UNDERNEATH THE 3-COMP SINK AT THE MIDDLE COMPARTMENT, INSTRUCTED TO REPAIR AND MAINTAIN

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND FOOD AND OIL SPILLS ON FLOOR BEHIND DEEP FRYER. ALSO, FOUND DIRTY FLOOR DRAINS THROUGHOUT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND MISSING FLOOR DRAIN COVER ON FLOOR DRAIN NEAR DOOR TO ENTER/EXIT PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.

  • 56

    ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND GREASE ACCUMULATION ON FILTERS ABOVE COOKING EQUIPMENT, INSTRUCTED TO CLEAN AND MAINTAIN

CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
8
Source risk category
Risk 2 (Medium)
Inspection ID
2369265

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

Recorded violations

  • 16

    FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND INTERIOR PANEL OF ICE MACHINE NOT CLEAN, INSTUCTED TO DETAIL CLEAN AND MAINTAIN.

  • 40

    PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEE PREPARING FOOD IN PREP AREA WITH OUT A HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES WHEN PREPARING FOOD. INSTRUCTED TO MAINTAIN.

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: SEE VIOLATION #60

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND LEAKY DRAIN PIPE UNDERNEATH THE 3-COMP SINK AT THE MIDDLE COMPARTMENT, INSTRUCTED TO REPAIR AND MAINTAIN.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND FOOD AND OIL SPILLS ON FLOOR BEHIND DEEP FRYER. ALSO, FOUND DIRTY FLOOR DRAINS THROUGHOUT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND MISSING FLOOR DRAIN COVER ON FLOOR DRAIN NEAR DOOR TO ENTER/EXIT PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.

  • 56

    ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND GREASE ACCUMULATION ON FILTERS ABOVE COOKING EQUIPMENT, INSTRUCTED TO CLEAN AND MAINTAIN.

  • 60

    PREVIOUS CORE VIOLATION CORRECTED - Comments: FOUND PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT DATED 9/19/19, VIOLATION INCLUDE: #51; OBSERVED FLOOR DRAINS LOCATED UNDER 3-COMPARTMENT WAREWASHING SINK NOT FULLY DRAINING AND FILLED WITH STANDING WATER ONCE WATER IS RELEASED FROM THE SINK. INSTRUCTED TO REPAIR DRAINAGE TO ENSURE WATER IS FULLY DRAINED FROM FLOOR DRAINS. VIOLATION STILL EXIST. PRIORITY FOUNDATION 7-42-090

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2312584

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

Recorded violations

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED FLOOR DRAINS LOCATED UNDER 3-COMPARTMENT WAREWASHING SINK NOT FULLY DRAINING AND FILLED WITH STANDING WATER ONCE WATER IS RELEASED FROM THE SINK. INSTRUCTED TO REPAIR DRAINAGE TO ENSURE WATER IS FULLY DRAINED FROM FLOOR DRAINS.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED WALL TILES UNDER THE 3-COMPARTMENT WAREWASHING SINK. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2213766

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

The source labels this outcome “Pass w/ Conditions”.

Recorded violations

  • 3

    MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 (A)NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION.A 90 day grace period was given for all new priority and priority foundation violations. Citations will be issued on the next inspection after the 90 day grace period for these violations. (New violations are marked with an asterisk*) -

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 (A)NO DIARRHEA/ VOMIT CLEANUP KIT ON SITE NO PROCEDURE. INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION.A 90 day grace period was given for all new priority and priority foundation violations. Citations will be issued on the next inspection after the 90 day grace period for these violations. (New violations are marked with an asterisk*) -

  • 36

    THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112. NO REFRIGERATION THERMOMETER IN IN PREP COOLERS, INSTRUCTED TO PROVIDE.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 FOOD AND OIL SPILLS BEHIND DEEP FRYER, INSTRUCTED TO CLEAN AND MAINTAIN.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2042227

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED A BROWNISH/PINKISH SUBSTANCE INSIDE OF THE ICE MACHINE BY THE ICE MAKER. OBSERVED ACCUMULATED GREASE INSIDE THE BOTTOM OF THE FRYER. INSTRUCTED TO CLEAN ALL AND MAINTAIN.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS UNDER THE FRYERS WITH ACCULULATED FOOD AND GREASE DEBRIS AND FLOORS BY SODA DISPENSOR WITH DIRT DEBRIS. INSTRUCTED TO CLEAN ALL FLOORS THRU OUT AND MAINTAIN.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED FLOOR DRAINS UNDER 3 COMPARTMENT SINK ARE SLOW DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN.

  • 40

    REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED NO THERMOMETERS IN THE REFRIGERATORS LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE.

CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
1933214

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 28

    * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: Found/observed no inspection summary report posted, or visible to customers at time of canvass inspection, inspection summary report was kept inside a folder in the office area, mgmr was advised that the inspection summary report must be posted and visible to customers, Citation issued 7-42-010(B), Serious violation.

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in walk in cooler, must properly date food items in walk in cooler.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Caulk around exposed hand sink in kitchen prep area, in state of disrepair, shall be repaired/replaced.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Walk in cooler shelving/racks not clean, need detailed cleaning(crevices).

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors under heavy equipment, cooking equipment not clean, need detailed cleaning(corners). Floors in rear kitchen areas need re-grouting.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
1419151

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LOOSE COLD WATER FAUCET HANDLE AT THE 3-COMP SINK ON THE FURTHEST RIGHT HAND SIDE. ALSO MUST REPAIR LOOSE FOOT PEDDLE TO THE FRONT HAND WASHING SINK SO AS TO BE EASY TO TURN ON AND OFF.

Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
1383450

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
1490574

Location recorded for this inspection · BURGER KING · 151 E RANDOLPH ST STE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: TOP LOADING SOFT SERVE ICE CREAM MAKER WITHOUT A A WATER SUPPLY LINE ABOVE FOR PROPER WASHING AND SANITIZING, INSTRUCTED MGR TO INSTALL.

  • 36

    LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NO LIGHTS INSIDE WALK-IN FREEZER, INSTRUCTED TO INSTALL.

Local context · Chicago

How results compare in ZIP 60601

243 of 325 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

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  • TACO FRESCO151 E Randolph ST · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
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  • NOW WE'RE POPPIN151 E RANDOLPH ST · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
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Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2269629.

Food Inspections

Checked · Source updated

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