Chicago · Official inspection records
3443 W 26TH ST · Chicago, IL 60623
Restaurant
Chicago Department of Public Health reports Out of Business for DCHILE on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · DCHILE · 3443 W 26TH ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · DCHILE · 3443 W 26TH ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: LARGE PREP COOLER IN POOR REPAIR, UNABLE TO MAINTAIN PROPER TEMPERATURE, INTERNAL TEMPERATURE OF 54.9F. CONDENSOR APPEARS TO BE LEAKING. UNIT TAGGED AT THIS TIME AND INSTD NOT TO USE UNTIL REINSPECTED BY CDPH. UNIT MUST BE ABLE TO MAINTAIN PRODUCT TEMPERATURE OF 40F OR BELOW AT ALL TIMES. INSTD TO UTILIZE OTHER COOLERS ON SITE UNTIL REPAIRED. CITATION ISSUED 7-38-005A CRITICAL
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: CONTAINER OF COOKED CHORIZO AT 50.9F, CONTAINER OF COOKED BEANS AT 50.1F IN PREP COOLER. ALL PRODUCT DISPOSED OF AND DENATURED AT THIS TIME. APPROX 10LBS $50 VALUE. CITATION ISSUED 7-38-005A CRITICAL.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: DRY STORAGE BINS NOT LABELED. INSTD TO PROPERLY LABEL.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: GROCERY BAGS BEING USED TO STORE FOOD. INSTD TO USE PROPER FOOD GRADE CONTAINERS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR BOTTOM AND INTERIOR OF DOORS INCLUDING RUBBER GASKETS OF PREP COOLER NOT CLEAN, EXCESSIVE FOOD DEBRIS. INSTD TO CLEAN SAME AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO EXPOSED HANDSINK AT FRONT PREP AREA. INSTD TO PROVIDE SAME.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: EMPLOYEE PERSONAL BELONGINGS AND CLEANING EQUIPMENT IMPROPERLY STOED. INSTD TO STORE PROPERLY IN DESINGATED AREA.
Location recorded for this inspection · DCHILE · 3443 W 26TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE RAW WOOD BASEBOARDS HAVE GAPS AT THE BOTTOM WHERE FOOD CAN GET STUCK, SEAL THE RAW WOOD AND CAULK THE CRACKS TO FACILITATE EASY CLEANING.
Local context · Chicago
280 of 341 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2262202.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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