MILLENIUM MEGA MART

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED EMPLOYEE EXHIBITING POOR HYGIENIC PRACTICES. BARE HAND CONTACT ON READY TO EAT FOOD IN PREP AREA. DIDN'T WASH HANDS, PUT HOT DOGS IN STEAMER WITH BARE HANDS. INSTRUCTED TO WASH HANDS AND USE GLOVES, TONGS, ETC., AT ALL TIMES WHEN HANDLING READY TO EAT FOODS. CRITICAL VIOLATION 7-38-010(A)(B).

WASH AND RINSE WATER: CLEAN AND PROPER TEMPERATURE - Comments: OBSERVED 3-COMP SINK IN STORAGE ROOM NOT OPERATIONAL. HOT OR COLD WATER KNOBS NOT AVAILABLE ON SINK TO TURN WATER ON. UNABLE TO WASH, RINSE ANS SANITIZE AS REQUIRED. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER CONNECTED TO CITY WATER PLUMBING. NEEDS TO REPAIR SINK TO PROPERLY WASH, RINSE AND SANITIZE AS NEEDED. CRITICAL VIOLATION 7-38-030.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED OR SERVED. (EMPLOYEE OBSERVED MAKING HOT DOGS WHEN I ARRIVED ON THE PREMISES. INSTRUCTED TO HAVE A CERTIFIED MANGER ON SITE AT ALL TIMES WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED OR SERVED. SERIOUS VIOLATION 7-38-012.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE INTERIOR OF BOTH 1-COMP AND EXPOSED HAND SINK IN PREP AREA NOT CLEAN. ALSO, CLEAN INTERIOR OF PREP COOLER. CLEAN ALL CONTACT SURFACES IN PREP AREA AND AROUND COFFEE STATION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS NOT CLEAN THROUGHOUT THE PREMISES, UNDER ALL HEAVY EQUIPMENT, 1-COMP SINK AND EXPOSED HAND SINK. INSTRUCTED TO CLEAN , SNITIZE AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAK UNDER 1-COMP SINK IN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER THROUGHOUT PREP AREA IN FAR CORNER AND IN SMALL CLOSET. INSTRUCTED TO CLEAN AND ORGANIZE. REMOVE ITEMS 6" OFF FLOORS TO PREVENT RODENT HARBORAGE. ALSO REMOVE NON WORKING EQUIPMENT FROM PREP AREA, AND MAINTAIN.

WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: FOUND NO HOT/COLD WATER AT PREMISES. NO CITATION ISSUED. OWNER HAD STOPPED OPEN FOOD OPERATION(SELLS HOT DOGS,NACHOS, AND CHICKEN SANDWICHES.) SINCE 3-4-14. OWNER MUST NOTIFY FOOD PROTECTION DIVISION BEFORE RESUMING OPERATION. CURRENTLY ONLY PREPACKAGED FOOD WILL BE SOLD.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND ALL SINK NOT CLEAN.(MUST WASH AND SANITIZE)

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND REACH IN COOLER BOTTOMS NOT CLEAN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT PREMISES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING COVING IN 3 COMPARTMENT SINK ROOM. MUST INSTALL AND MAINTAIN 4" COVE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED GAP IN WALL AROUND PIPE OF 1-COMPARTMENT SINK. INSTRUCTED MANAGER TO SEAL GAP BETWEEN PIPE AND WALL.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO THERMOMETERS INSIDE REACH IN COOLERS, NO METAL STEM THERMOMETER FOR FOOD HANDLERS. INSTRUCTED MANAGER TO PROVIDE WORKING THERMOMETERS FOR ALL COOLERS AND PROVIDE AND CALIBRATE METAL STEM THERMOMETER FOR FOOD HANDLERS.