Chicago · Official inspection records

FIRSTMERIT PAVILLION

1300 S LINN WHITE DR · Chicago, IL 60605

Restaurant

Chicago Department of Public Health reports Out of Business for FIRSTMERIT PAVILLION on .

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Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1453362

Location recorded for this inspection · FIRSTMERIT PAVILLION · 1300 S LINN WHITE DR

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1354056

Location recorded for this inspection · FIRSTMERIT PAVILLION · 1300 S LINN WHITE DR

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 3

    POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE DURING STORAGE IN A REACH IN COOLER. PANS OF WINGS AT TEMPERATURES RANGING FROM 50.1F-53.8F, A COMBINED WEIGHT (PER MANAGER) OF 60LBS. VALUED AT $90.00 WERE DENATURED AND DISCARDED. INSTRUCTED TO KEEP COLD FOODS AT 40F OR LOWER. CRITICAL VIOLATION 7-38-005(A)

  • 6

    HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES: OBSERVED 2 FEMALE EMPLOYEES PUT GLOVES ON AND STARTED HANDLING PRETZELS WITH OUT PROPERLY WASHING HANDS. INSTRUCTED TO WASH HANDS BEFORE/AFTER GLOVE USE, MULTI-TASKING, ETC. MANAGER HAD EMPLOYEES TO REMOVE GLOVES AND PROPERLY WASH THEIR HANDS. CRITICAL VIOLATION 7-38-010(A)

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE AND MAINTAIN 3 STOPPERS FOR 3-COMP. SINK IN THE MAIN PREP AREA.

  • 42

    APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.

LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1353355

Location recorded for this inspection · FIRSTMERIT PAVILLION · 1300 S LINN WHITE DR

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Local context · Chicago

How results compare in ZIP 60605

233 of 290 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

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Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • ARAMARK1300 S LINN WHITE DR · Chicago, IL 60605Special Event · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • ARAMARK1300 S LINN WHITE DR · Chicago, IL 60605Special Event · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • LIVE NATION CHICAGO, INC.1300 S LINN WHITE DR · Chicago, IL 60605Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • BUONA EVENT CATERING1300 S LINN WHITE DR · Chicago, IL 60605Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • BUONA EVENT CATERING1300 S LINN WHITE DR · Chicago, IL 60605Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • ARAMARK1300 S LINN WHITE DR · Chicago, IL 60605Special Event · Chicago · Under 0.1 mi away
    Out of BusinessInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2253161.

Food Inspections

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The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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