HASHBROWN'S

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE DOES NOT HAVE ANY IDENTIFICATION TO VERIFY THEY ARE THE POSTED CITY CERTIFIED MANAGER ON SITE. AT THE TIME OF INSPECTION, TCS FOODS SUCH RAW EGGS PREPARED AND SERVED ON-SITE. INSTRUCTED TO PROVIDE A LEAST ONE VALID CERTIFIED FOOD MANAGER ON SITE WHEN FOOD IS COOKED AND SERVED ON SITE, PERSON IN CHANGE MUST IDENTIFY THEMSELVES TO VERIFY IF CERTIFIED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: EXTERIOR MIDDLE/SIDE DOOR LEADING TO OUTDOOR PATIO SEATING IS LEFT OPEN WHICH ALLOWS FOR PESTS/INSECTS TO ENTER. EXTERIOR DOORS SHALL BE: SELF-CLOSING, SOLID AND TIGHT FITTING, AND LIMITED TO DESIGNATED USE.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED BOXES OF SINGLE-USE ARTICLES STORED ON THE FLOORS IN THE GARAGE STOAGE SPACE. FACILITY MUST ELEVATE ALL ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUSTY CEILING ABOVE THE TOAST STATION IN EXPEDITE AREA. FACILITY MUST CLEAN DUSTY CEILING AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLER CERTIFICATIONS NOT PROVIDED ON SITE. FACILITY MUST ENSURE THAT ALL EMPLOYEES WHO DO NOT HAVE A CITY MANAGER CERTIFICATION, OBTAIN A VALID FOOD HANDLER CERTIFICATE AND PROVIDE ON SITE AT ALL TIMES.

ALLERGEN TRAINING AS REQUIRED - Comments: FOOD ALLERGEN CERTIFICATIONS NOT PROVIDED ON SITE. FACILITY MUST ENSURE THAT ALL PENDING/CITY CERTIFIED MANAGERS, OBTAIN A VALID FOOD ALLERGEN CERTIFICATE AND PROVIDE ON SITE AT ALL TIMES.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION DATED ON 11/8/22 HAS NOT BEEN CORRECTED. REPORT #:2566719. #16) 4-602.11(B-E): OBSERVED BLACK BUILD UP INSIDE ICE MACHINE AT FRONT COFFEE BAR AREA. MUST CLEAN AND MAINTAIN. MANAGER ON SITE CLEAN INTERIOR OF THE ICE MACHINE. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED MINOR PINK AND BLACK BUILD UP INSIDE ICE MACHINE AT FRONT COFFEE BAR AREA. MUST CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY GREASE BUILD UP IN INTERIOR OF COOKING FRYER. MUST DETAIL CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED TWO BURNED OUT LIGHT BULBS AT HOOD IN KITCHEN. INSTRUCTED TO REPLACE BULBS AND MAINTAIN LIGHTING IN THE UNIT.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A 2-INCH GAP AT THE BOTTOM OF THE DOUBLE DOORS IN THE INDOOR DUMPSTER ROOM. INSTRUCTED MANAGEMENT TO RODENT PROOF SET DOORS.

IN-USE UTENSILS: PROPERLY STORED - Comments: FOUND UTENSILS NEXT TO THE COOKS LINE BEING STORED IN A CONTAINER OF ROOM TEMPERATURE WATER. INSTRUCTED MANAGEMENT TO PROPERLY STORE UTENSILS - EITHER IN THE FOOD, UNDER RUNNING WATER, IN A CLEAN/PROTECTED LOCATION, OR IN WATER THAT IS 135 F.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED BOXES OF SINGLE SERVICE ITEMS BEING STORED ON THE FLOOR IN THE STORAGE ROOM LOCATED IN THE GARAGE. MUST ELEVATE ALL ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR TO ALLOW FOR PROPER CLEANING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND A MISSING CEILING TILE IN THE STORAGE ROOM LOCATED IN THE GARAGE. MUST REPALCE.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND NO VALID FOOD HANDLERS CERTIFICATES FOR CURRENT EMPLOYEES. MANAGEMENT INSTRUCTED THAT ALL EMPLOYEES MUST SHOW VALID PROOF OF TRAINING, AND TO KEEP CERTIFICATES ON SITE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A 2-INCH GAP AT THE BOTTOM OF THE DOUBLE DOORS IN THE INDOOR DUMPSTER ROOM. INSTRUCTED MANAGEMENT TO RODENT PROOF SET DOORS.

IN-USE UTENSILS: PROPERLY STORED - Comments: FOUND UTENSILS NEXT TO THE COOKS LINE BEING STORED IN A CONTAINER OF ROOM TEMPERATURE WATER. INSTRUCTED MANAGEMENT TO PROPERLY STORE UTENSILS - EITHER IN THE FOOD, UNDER RUNNING WATER, IN A CLEAN/PROTECTED LOCATION, OR IN WATER THAT IS 135 F.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED BOXES OF SINGLE SERVICE ITEMS BEING STORED ON THE FLOOR IN THE STORAGE ROOM LOCATED IN THE GARAGE. MUST ELEVATE ALL ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR TO ALLOW FOR PROPER CLEANING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND A MISSING CEILING TILE IN THE STORAGE ROOM LOCATED IN THE GARAGE. MUST REPALCE.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND NO VALID FOOD HANDLERS CERTIFICATES FOR CURRENT EMPLOYEES. MANAGEMENT INSTRUCTED THAT ALL EMPLOYEES MUST SHOW VALID PROOF OF TRAINING, AND TO KEEP CERTIFICATES ON SITE.

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: NOTED PREVIOUS PRIORITY FOUDATION VIOLATIONS NOT CORRECTED FROM INSPECTION CONDUCTED ON 10/21/21 REPORT #2535083: VIOLATION #25 (3-603.11) OBSERVED NO CONSUMER ADVISORY FOR RAW OR UNDERCOOKED FOODS. INSTRUCTED TO IDENTIFY SUCH FOODS BY ASTERISKING THEM TO A FOOT NOTE THAT STATES: "ITEMS CAN BE SERVED RAW OR UNDERCOOKED OR CONTAIN UNDERCOOKED INGREDIENTS" AND ADD A STATEMENT THAT SAYS: "CONSUMING RAW OR UNDERCOOKED ANIMAL PRODUCTS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS". VIOLATION #60 (8-404.13(B:4)) PREVIOUS CORE VIOLATION FROM 2/25/2021 REPORT 2485191 NOT CORRECTED; VIOLATION #53 (5-501.17) MUST PROVIDE COVERED TRASH RECEPTACLE IN WOMEN'S TOILET ROOM, INSTRUCTED TO PROVIDE AND MAINTAIN. MUST CORRECT PREVIOUS PRIORITY FOUNDATION VIOLATIONS. PRIORITY VIOLATION 7-42-090. CITATION ISSUED.

MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: FOUND AT LEAST THREE EMPLOYEES NOT WEARING FACE COVERINGS WHILE ON THE PREMISES; OBSERVED A CASHIER ENGAGING WITH A CUSTOMER, AND TWO LINE COOKS ENGAGING WITH EACH OTHER WHILE HANDLING FOOD. INSTRUCTED MANAGEMENT THAT FACE COVERINGS MUST BE PROVIDED AND WORN AT ALL TIMES. #7-28-060. CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY FOR RAW OR UNDERCOOKED FOODS. INSTRUCTED TO IDENTIFY SUCH FOODS BY ASTERISKING THEM TO A FOOT NOTE THAT STATES: "ITEMS CAN BE SERVED RAW OR UNDERCOOKED OR CONTAIN UNDERCOOKED INGREDIENTS" AND ADD A STATEMENT THAT SAYS: "CONSUMING RAW OR UNDERCOOKED ANIMAL PRODUCTS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS". PRIORITY FOUNDATION 7-38-005.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND AN INCOMPLETE PEST CONTROL LOG BOOK. NO INSPECTION RECEIPTS (AT LEAST TWICE A YEAR PER CODE) ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE MOST RECENT PEST CONTROL INVOICES. PRIORITY FOUNDATION 7-38-020(C)

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A 2-INCH GAP AT THE BOTTOM OF THE DOUBLE DOORS IN THE INDOOR DUMPSTER ROOM. INSTRUCTED MANAGEMENT TO RODENT PROOF SET DOORS.

PERSONAL CLEANLINESS - Comments: OBSERVED A FOOD HANDLING EMPLOYEES PREPARING FOOD WITHOUT A HAIR RESTRAINT. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR A HAIR RESTRAINT WHILE PREPARING FOOD.

IN-USE UTENSILS: PROPERLY STORED - Comments: FOUND UTENSILS NEXT TO THE COOKS LINE BEING STORED IN A CONTAINER OF ROOM TEMPERATURE WATER. INSTRUCTED MANAGEMENT TO PROPERLY STORE UTENSILS - EITHER IN THE FOOD, UNDER RUNNING WATER, IN A CLEAN/PROTECTED LOCATION, OR IN WATER THAT IS 135 F.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED BOXES OF SINGLE SERVICE ITEMS BEING STORED ON THE FLOOR IN THE STORAGE ROOM LOCATED IN THE GARAGE. MUST ELEVATE ALL ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR TO ALLOW FOR PROPER CLEANING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND A MISSING CEILING TILE IN THE STORAGE ROOM LOCATED IN THE GARAGE. MUST REPALCE.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND NO VALID FOOD HANDLERS CERTIFICATES FOR CURRENT EMPLOYEES. MANAGEMENT INSTRUCTED THAT ALL EMPLOYEES MUST SHOW VALID PROOF OF TRAINING, AND TO KEEP CERTIFICATES ON SITE.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION FROM 2/25/2021 REPORT 2485191 NOT CORRECTED; VIOLATION #53 (5-501.17) MUST PROVIDE COVERED TRASH RECEPTACLE IN WOMEN'S TOILET ROOM, INSTRUCTED TO PROVIDE AND MAINTAIN. VIOLATION #55 (6-501.11) MUST REMOVE PLASTIC BEING USED ON SPRAYER ATTACHED TO LOW TEMPERATURE DISH MACHINE, USING PLASTIC TO HOLD EQUIPMENT TOGETHER IS PROHIBITED, INSTRUCTED TO REMOVE, REPAIR AND MAINTAIN. MUST CORRECT PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION 7-42-090

THERMOMETERS PROVIDED & ACCURATE - Comments: MUST PROVIDE THERMOMETERS IN ALL REACH-IN COOLERS, INSTRUCTED TO PROVIDE AND MAINTAIN

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN FOOD PREPARATION AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED UTENSILS STORED IMPROPERLY BETWEEN THE WALL AND THE 3-COMP SINK IN THE PREP AREA. INSTRUCTED TO REMOVE AND MAINTAIN

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST DETAIL CLEAN LOOSE FOOD DEBRIS FROM INTERIOR CONTACT SURFACES OF ALL REACH IN COOLERS, INSTRUCTED TO MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR HOT WATER KNOB ON 3-COMP SINK BEHIND BAR, KNOB APPEARS STRIPPED, INSTRUCTED TO REPAIR AND MAINTAIN

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE COVERED TRASH RECEPTACLE IN WOMEN'S TOILET ROOM, INSTRUCTED TO PROVIDE AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN LOOSE FOOD DEBRIS FROM FLOORS THROUGHOUT PREP AND DISHWASHING AREA, INSTRUCTED TO CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN DUST ACCUMULATION FROM DUCT VENTS ABOVE PREP AREA, INSTRUCTED TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REMOVE PLASTIC BEING USED ON SPRAYER ATTACHED TO LOW TEMPERATURE DISH MACHINE, USING PLASTIC TO HOLD EQUIPMENT TOGETHER IS PROHIBITED, INSTRUCTED TO REMOVE, REPAIR AND MAINTAIN.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED PREP COOLER AT AN IMPROPER TEMPERATURE, 60F. (TCS FOODS STORED IN TOP SECTION OF THE NON-WORKING COOLER WAS ON ICE AND OBSERVED AT PROPER COLD TEMPERATURES DURING THE INSPECTION. REMOVED ALL TCS FOODS FROM COOLER, AND STORE IN UPRIGHT COOLER NEARBY). INSTRUCTED TO DISCONTINUE USING COOLER UNTIL SERVICED AND MAINTAINING A COLD TEMPERATURE OF 41F OR BELOW. COOLER TAGGED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

THERMOMETERS PROVIDED & ACCURATE - Comments: MUST PROVIDE THERMOMETERS IN ALL REACH-IN COOLERS, INSTRUCTED TO PROVIDE AND MAINTAIN.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN FOOD PREPARATION AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED UTENSILS STORED IMPROPERLY BETWEEN THE WALL AND THE 3-COMP SINK IN THE PREP AREA. INSTRUCTED TO REMOVE AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST DETAIL CLEAN LOOSE FOOD DEBRIS FROM INTERIOR CONTACT SURFACES OF ALL REACH IN COOLERS, INSTRUCTED TO MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR HOT WATER KNOB ON 3-COMP SINK BEHIND BAR, KNOB APPEARS STRIPPED, INSTRUCTED TO REPAIR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE COVERED TRASH RECEPTACLE IN WOMEN'S TOILET ROOM, INSTRUCTED TO PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN DUST ACCUMULATION FROM DUCT VENTS ABOVE PREP AREA, INSTRUCTED TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REMOVE PLASTIC BEING USED ON SPRAYER ATTACHED TO LOW TEMPERATURE DISH MACHINE, USING PLASTIC TO HOLD EQUIPMENT TOGETHER IS PROHIBITED, INSTRUCTED TO REMOVE, REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN LOOSE FOOD DEBRIS FROM FLOORS THROUGHOUT PREP AND DISHWASHING AREA, INSTRUCTED TO CLEAN AND MAINTAIN.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN FOOD PREPARATION AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOPS STORED ON TOP OF ICE MACHINE LOCATED IN FRONT BAR AREA. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKY FAUCET AT THE PREP SINK IN REAR FOOD PREPARATION AREA. MUST REPAIR AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD UP ON CEILING VENTILATION VENTS INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM #58 FOUND NO PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS. PRIORITY FOUNDATION VIOLATION 7-38-090. CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY TO EAT TIME/ TEMPERATURE CONTROL FOR SAFETY FOOD (COOKED GROUND BEEF, COOKED CHICKEN) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY READY TO EAT TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SUGAR IN DRY STORAGE WITH NO LABEL. INSTRUCTED MANAGER TO PROVIDE .

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HAND WASHING SINK ON NORTH SIDE OF BAR WITH OUT HOT OR COLD WATER. FACILITY HAS ANOTHER HAND WASHING SINK IN CLOSE PROXIMITY ON EAST SIDE OF BAR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN NORTH HAND WASHING SINK.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNT OUT LIGHT BULB IN REACH IN REFRIGERATOR LOCATED AT BAR, AND 2 DOOR REFRIGERATOR IN STORAGE AREA. INSTRUCTED MANAGER TO PROVIDE.

ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY TO EAT TIME/ TEMPERATURE CONTROL FOR SAFETY FOOD (COOKED GROUND BEEF, COOKED CHICKEN) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY READY TO EAT TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SUGAR IN DRY STORAGE WITH NO LABEL. INSTRUCTED MANAGER TO PROVIDE .

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HAND WASHING SINK ON NORTH SIDE OF BAR WITH OUT HOT OR COLD WATER. FACILITY HAS ANOTHER HAND WASHING SINK IN CLOSE PROXIMITY ON EAST SIDE OF BAR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN NORTH HAND WASHING SINK.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNT OUT LIGHT BULB IN REACH IN REFRIGERATOR LOCATED AT BAR, AND 2 DOOR REFRIGERATOR IN STORAGE AREA. INSTRUCTED MANAGER TO PROVIDE.

ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: FOUND PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED IN THE TIME FRAME SPECIFIED ON INSPECTION REPORT #2290601 ON 5/29/19. 3-601.11 OBSERVED BURGERS & STEAK ON MENU. BOTH ITEMS CAN BE ORDERED UNDER COOKED. INSTRUCTED FACILITY TO PROVIDE DISCLOSURE AND REMINDER FOR MENU ITEMS THAT CAN BE ORDERED UNDER COOKED. INSTRUCTED MANAGER TO COMPLY.PRIORITY VIOLATION. 7-42-090. CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010.CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEAN UP KIT ON SITE. FACILITY MUST PROVIDE PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY TO EAT TIME/ TEMPERATURE CONTROL FOR SAFETY FOOD (COOKED GROUND BEEF, COOKED CHICKEN) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY READY TO EAT TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED BURGERS & STEAK ON MENU. BOTH ITEMS CAN BE ORDERED UNDER COOKED. INSTRUCTED FACILITY TO PROVIDE DISCLOSURE AND REMINDER FOR MENU ITEMS THAT CAN BE ORDERED UNDER COOKED. PRIORITY FOUNDATION. 7-38-005. CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SUGAR IN DRY STORAGE WITH NO LABEL. INSTRUCTED MANAGER TO PROVIDE .

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HAND WASHING SINK ON NORTH SIDE OF BAR WITH OUT HOT OR COLD WATER. FACILITY HAS ANOTHER HAND WASHING SINK IN CLOSE PROXIMITY ON EAST SIDE OF BAR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN NORTH HAND WASHING SINK.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNT OUT LIGHT BULB IN REACH IN REFRIGERATOR LOCATED AT BAR, AND 2 DOOR REFRIGERATOR IN STORAGE AREA. INSTRUCTED MANAGER TO PROVIDE.

ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO NO PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.