Chicago · Official inspection records
1241-1245 W DEVON AVE · Chicago, IL 60660
Restaurant
Chicago Department of Public Health reports Out of Business for PAPA JOHN'S PIZZA on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · PAPA JOHN'S PIZZA · 1241-1245 W DEVON AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · PAPA JOHN'S PIZZA · 1241-1245 W DEVON AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: 1-DOOR PREP REACH IN NOT MAINTIANED, AMBIENT AIR TEMPERATURE AT 55.4 F, FOUND POTENTIALLY HAZARDOUS FOODS (BLUE CHEESE, CHEESE, ETC.) HELD INSIDE SAID COOLER. INSTRUCTED MANAGER TO REPAIR COOLER, AMBIENT AIR TEMPERATURE MUST BE 40 F OR BELOW. CRITICAL VIOLATION 7-38-005(A).
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND THE FOLLOWING POTENITALLY HAZARDOUS FOODS NOT MAINTAINED- BLUE CHEESE, CHEESE, HONEY MUSTARD, RANCH, CHEESE SAUCES ALL WITH EGG IN INGREDIENTS/MUST KEEP REFRIGERATED ON ITEM INGREDIENTS COVER ALL SAID ITEMS WERE AT 54.7 TO 54.9 F ALSO FOUND GARLIC PARMESEAN SAUCE HELD AT 54.6 F. INSTRUCTED MANAGER ALL POTENTAILLY HAZARDOUS FOODS MUST BE 40 F OR BELOW. ALL THE ABOVE OUT OF TEMPERATURE POTENTIALLY HAZARDOUS FOODS VOLUNTARILLY DISCARDED AT THIS TIME. CRITICAL VIOLATION 7-38-005(A).
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DUST BUILD UP ON PIZZA PREP COOLER CONDENSER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN EQUIPMENT.
FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLERS CERTIFICATES NOT ON PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES.
Location recorded for this inspection · PAPA JOHN'S PIZZA · 1241-1245 W DEVON AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST MAINTAIN FLOORS DRY AT ALL TIMES TO PREVENT PEST BREEDING. FOUND PUDDLE OF WATER UNDER THE EXPOSED HAND WASHING SINK ACROSS FROM THE STORAGE ROOM.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LEAK UNDER THE EXPOSED HAND WASHING SINK LOCATED ACROSS FROM THE DRY STORAGE ROOM.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST PROPERLY STORE WASH COLTHS IN SANITIZING SOLUTION UNTIL USED.
Location recorded for this inspection · PAPA JOHN'S PIZZA · 1241-1245 W DEVON AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · PAPA JOHN'S PIZZA · 1241-1245 W DEVON AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO EXPOSED HANDWASH BOWL IN PREP AREA. MUST PROVIDE EXPOSED HANDWASH BOWL IN PREP AREA WITH RUNNING HOT AND COLD WATER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL SMALL HOLES IN WALLS IN OFFICE AND WASHROOM.
Local context · Chicago
168 of 234 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2240857.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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