I Can Child Care Center, Inc.

Recorded violations

• 2

  FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Facilities not maintaining proper temperature. Instructed to have all coolers and/or freezers on premises turned-on and running at 40 F or below and freezer at 0 F or below.

• 12

  HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: Exposed handsink not provided on premises. Instructed to install exposed handsink in prep area.

• 18

  NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Pest control services not provided or logbook not maintained on premises. Instructed to have a licensed pest control company service premises and provide logbook with all required documents.

• 21

  * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: No Certified Food Manager certificate on premises or certificate available. Instructed to have City of Chicago Food Manager Certificate.

• 24

  DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: Three compartment sink not maintained. Instructed that sink must hold the largest piece of equipment and must have sink properly installed and maintained. Recommend installing commercial NSF approved sink.

• 32

  FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Must have all equipment and/or utensils on premises and set-up. Plumbers puddy inside three compartment sink. Instructed to remove toxic substance. Must seal all raw wood with non-toxic sealant. Instructed to install drainboard on three compartment sink or install shelving above sink.

• 35

  WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Ceiling and walls not maintained through-out. Instructed to replace all missing ceiling tile, seal gaps along wallbase, chaulk and seal holes around pipes. Walls not maintained around three compartment sink. Instructed to install shield around walls to have walls non-porous. Walls and ceiling not maintained in furnace room. Instructed to seal walls and ceiling.

• 36

  LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Adequate light not provide in three compartment sink area and furnace room. Instructed to install more light.

• 38

  VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Utility sink not installed on premises. Instructed to install utility sink with hot and cold running water. Must provide hot running water for employees toilet room handsink.