Chicago Department of Public Health reports Out of Business for TURKEY CHOP GOURMET GRILL on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1353724
Location recorded for this inspection · TURKEY CHOP GOURMET GRILL · 3506 W CHICAGO AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1322020
Location recorded for this inspection · TURKEY CHOP GOURMET GRILL · 3506 W CHICAGO AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1321926
Location recorded for this inspection · TURKEY CHOP GOURMET GRILL · 3506 W CHICAGO AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
11
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: THE EXPOSED HANDSINK IN THE KITCHEN FOOD PREP MUST BE ACCESSIBLE FOR THE USE OF PROPER HANDWASHING I.E.INSTALLED ICE MAKER IS BLOCKING SAID SINK.
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: THE FRONT MAIN DOOR AND REAR BASEMENT DOOR MUST BE RODENT PROOFED APPROXIMATELY 1/4" MODE OF PEST ENTRY.MUST INSECT/RODENT PROOF SAID DOORS ALL ACROSS THE BOTTOMS.ALSO THE PEST CONTROL LOG BOOK IS INCOMPLETE MISSING A MAP LOCATOR TO IDENTIFY THE PEST CONTROL SERVICES PROVIDED FOR THIS FOOD ESTABLISHMENT.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SPLASHGUARD IS NEEDED AT THE 1 COMP PREP SINK.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: THE WALL/CEILING WHERE THE CHEST FREEZER IS STORED IN BASEMENT AREA MUST BE SMOOTH,EASILY CLEANABLE SURFACE OR RELOCATE TO OTHER ROOM AND SEAL OPENINGS ON SOUTH WALL OF BASEMENT.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: A BACKFLOW PREVENTION DEVICE IS NEEDED FOR THE ICE MAKER.
Local context · Chicago
How results compare in ZIP 60651
157 of 228 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.