ASIA BUFFET AND GRILL

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED ABOUT 1/4 GAP AT THE BOTTOM RIGHT PART OF THE DOOR. INSTRUCTED TO SEAL AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT ACTIVITY.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED RUST AND FOOD DEBRIS ON THE SHELVING OF THE REACH IN COOLING UNIT NEAR THE DEEP FRYING AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE PREP TABLE LEFT OF THE DEEP FRYER AREA WITH A BUILD UP OF GREASE AND FOOD SPILLAGE. INSTRUCTED TO CLEAN AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE CUTTING BOARD ON THE COOLING UNIT ACROSS FROM THE HOT COOKING LINE BADLY STAINED AND WORN ON BOTH SIDES. INSTRUCTED TO REPLACE AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOODS BEING PREPARED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FLOOR OF THE WALK IN COOLING UNIT WITH A BUILD UP OF STAINS AND DEBRIS UNDER AND AROUND THE SHELVING. INSTRUCTED TO CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SIDES OF THE DEEP FRYER UNITS WITH A BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL UNITS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS IN THE FOLLOWING AREAS WITH A BUILD UP OF GREASE, DIRT, DUST AND FOOD DEBRIS. THE KITCHEN AREA UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT ALONG THE WALLS. THE REAR CAN GOOD STORAGE AREA AS WELL AS THE AREA LEFT OF THE HAND WASHING STATION AT THE ENTRY OF THE KITCHEN AREA. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOOD STORAGE CONTAINERS ON WALK IN COOLER FLOOR. INSTD TO ELEVATE 6 INCHES AND MAINTAIN

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: UNDERNEATH ALL DOOR HANDLES OF PREP COOLERS AND CAN OPENER HOLDER WITH FOOD DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM 5/17/24 REPORT 2594820 NOT CORRECTED: 47 4-101.19: **C** Nonfood-Contact Surfaces RUSTY SURFACES ON BOTTOM SHELVES OF PREP TABLES NEAR WOK LINE. INSTD TO REMOVE RUST AND MAINTAIN SURFACE A SMOOTH, EASILY CLEANABLE SURFACE. 49 4-601.11(C): (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris. INTERIOR CABINETS OF FRYERS AND EXTERIOR SIDES WITH EXCESSIVE GREASE AND FOOD DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME 55 6-201.11: **C** Floors, Walls, and Ceilings- Cleanability MISSING FLOOR TILES NEAR WAREWASHING UNIT AND WORE GROUT LINES THROUGH OUT PREP AREA AND WAREWASHING UNIT CAUSING EXCESSIVE FOOD DEBRIS AND WATER ON FLOOR. INSTD TO REPLACE TILES AND RE GROUT SO AS SURFACE TO BE SMOOTH, EVEN AND EASILY CLEANABLE 55 6-501.12: **C** Cleaning, Frequency and Restrictions FLOOR IN PREP AREA AND WAREWASHING AREA WITH WITH WATER ACCUMULATION AND NOT DRY. INSTD TO KEEP CLEAN AND DRY AT ALL TIMES. ALL FLOOR DRAINS THROUGH OUT ESPECIALLY UNDER WOK LINE WITH HEAVY DEBRIS ACCUMULATION ON EXTERIOR SIDES AND INTERIOR OF DRAINS. ALL FLOOR DRAINS TO BE DETAILED CLEAN AND MAINTAINED FREE OF ACCUMULATION CITATION ISSUED 7-42-090 PRIORITY FOUNDATION

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF ICE MACHINE WITH DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RUSTY SURFACES ON BOTTOM SHELVES OF PREP TABLES NEAR WOK LINE. INSTD TO REMOVE RUST AND MAINTAIN SURFACE A SMOOTH, EASILY CLEANABLE SURFACE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR CABINETS OF FRYERS AND EXTERIOR SIDES WITH EXCESSIVE GREASE AND FOOD DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING FLOOR TILES NEAR WAREWASHING UNIT AND WORE GROUT LINES THROUGH OUT PREP AREA AND WAREWASHING UNIT CAUSING EXCESSIVE FOOD DEBRIS AND WATER ON FLOOR. INSTD TO REPLACE TILES AND RE GROUT SO AS SURFACE TO BE SMOOTH, EVEN AND EASILY CLEANABLE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR IN PREP AREA AND WAREWASHING AREA WITH WITH WATER ACCUMULATION AND NOT DRY. INSTD TO KEEP CLEAN AND DRY AT ALL TIMES. ALL FLOOR DRAINS THROUGH OUT ESPECIALLY UNDER WOK LINE WITH HEAVY DEBRIS ACCUMULATION ON EXTERIOR SIDES AND INTERIOR OF DRAINS. ALL FLOOR DRAINS TO BE DETAILED CLEAN AND MAINTAINED FREE OF ACCUMULATION

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED BACK DOOR WITH A QUARTER INCH GAP AT THE BOTTOM. INSTRUCTED TO REPAIR TO PRVENT ENTRY POINT FOR PESTS.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WET WIPING CLOTHS PLACED ON COUNTERS THROUGHOUT THE FACILITY. INSTRUCTED TO KEEP AND MAINTAIN WET IN USE WIPING CLOTHS IN PROPER SANITZING SOLUTION.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ENTIRE EXTERIOR SURFACE OF WAREWASHING MACHINE INCLUDING DRAIN LINES, AND ATTACHED PIPING WITH EXCESSIVE FOOD ACCUMULATION, LIME AND CALCIUM BUILD UP. ALL STORAGE SHELVES THROUGH OUT, ENTIRE WOK LINE, LEGS, WHEELS AND ALL ATTACHED PIPING OF ALL EQUIPMENT NOT CLEAN, EXCESSIVE FOOD DEBRIS. INSTRUCTED TO CLEAN ALL AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT PIPE UNDER 3-COMPARTMENT SINK AND AT THE BASE OF THE FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSEVRED EXCESSIVE FOOD DEBRIS ON THE FLOOR IN THE WALK-IN FREEZER UNDERNEATH CRATE. ALSO OBSERVED FLOORS DIRTY THROUGH OUT PREP AREA AND UNDER EQUIPMENT MUST DETAIL CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT NEEDS DETAIL CLEANING. MUST MAINTAIN.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED VARIOUS TCS FOODS STORED INSIDE A 2-DOOR COOLER IN THE PREP AREA AT IMPROPER INTERNAL TEMPERATURES SUCH AS: 25lbs OF UNCOOKED FISH AT 52.7F, 35lbs OF RAW SHRIMPS AT 45.8F, AND 20lbs OF COOKED CHICKEN AT 58.7F. MANAGER DISCARDED AND DENATURED 80lbs AT A TOTAL COST OF $650. PRIORITY VIOLATION CITATION #7-38-005.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED THE 2-DOOR COOLER IN THE PREP AREA WHICH HOLDS TCS FOOD WITH AN IMPROPER AMIBENT TEMP OF 59.7F. INSTRUCTED MANAGER NOT TO USE UNTIL IT CAN MAINTAIN A PROPER TEMP OF 41F OR BELOW. SAID COOLER TAGGED/HELD FOR INSPECTION. PRIORITY VIOLATION CITATION #7-38-005.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED BACK DOOR WITH A QUARTER INCH GAP AT THE BOTTOM. INSTRUCTED TO REPAIR TO PRVENT ENTRY POINT FOR PESTS.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WET WIPING CLOTHS PLACED ON COUNTERS THROUGHOUT THE FACILITY. INSTRUCTED TO KEEP AND MAINTAIN WET IN USE WIPING CLOTHS IN PROPER SANITZING SOLUTION.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ENTIRE EXTERIOR SURFACE OF WAREWASHING MACHINE INCLUDING DRAIN LINES, AND ATTACHED PIPING WITH EXCESSIVE FOOD ACCUMULATION, LIME AND CALCIUM BUILD UP. ALL STORAGE SHELVES THROUGH OUT, ENTIRE WOK LINE, LEGS, WHEELS AND ALL ATTACHED PIPING OF ALL EQUIPMENT NOT CLEAN, EXCESSIVE FOOD DEBRIS. INSTRUCTED TO CLEAN ALL AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT PIPE UNDER 3-COMPARTMENT SINK AND AT THE BASE OF THE FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSEVRED EXCESSIVE FOOD DEBRIS ON THE FLOOR IN THE WALK-IN FREEZER UNDERNEATH CRATE. ALSO OBSERVED FLOORS DIRTY THROUGH OUT PREP AREA AND UNDER EQUIPMENT MUST DETAIL CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT NEEDS DETAIL CLEANING. MUST MAINTAIN.

APPROVED THAWING METHODS USED - Comments: OBSERVED SHRIMP THAWING AT ROOM TEMPERATURE IN THE FOOD PREP AREA. INSTRUCTED TO THAW UNDER COLD RUNNING WATER OR RELOCATE TO WALK-IN COOLER.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED BACK DOOR WITH A QUARTER INCH GAP AT THE BOTTOM. INSTRUCTED TO REPAIR TO PRVENT ENTRY POINT FOR PESTS.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD STORED IN THE WALK-IN COOLER AND WALK-IN FREEZER NOT PROPERLY COVERED. INSTRUCTED TO COVER TO PREVENT FROM CONTAMINATION

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED SHRIMP IN THE PREP COOLER AT THE COOK LINE BEING STORED IN CONTACT WITH ICE. INSTRUCTED TO REMOVE ICE FROM CONTAINERS.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BUCKET OF SHRIMP AND NOODLES STORED UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO REMOVE TO PROTECT FROM CONTAMINATION.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BOXES OF FOOD ON THE FLOOR IN THE WALK-IN FREEZER. MUST ELEVATE SIX INCHES ABOVE THE FLOOR TO PROTECT FROM CONTAMINATION.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WET WIPING CLOTHS PLACED ON COUNTERS THROUGHOUT THE FACILITY. INSTRUCTED TO KEEP AND MAINTAIN WET IN USE WIPING CLOTHS IN PROPER SANITZING SOLUTION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED SPILLED FOOD DEBRIS AT THE BOTTOM OF SLIDE DOOR REACH IN COOLER. INSTRUCTED CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DIRTY HAND WASHING SINK AT KITCHEN ENTRY. INSTRUCTED TO CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT PIPE UNDER 3-COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS DIRTY THROUGHOUT PREP AREA AND UNDER EQUIPMENT. MUST DETAIL CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSEVRED EXCESSIVE FOOD DEBRIS ON THE FLOOR IN THE WALK-IN FREEZER UNDERNEATH CRATE. MUST DETAIL CLEAN AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ALUMINUM FOIL LINING ON SHELVES ON ROLLING CART. INSTD TO REMOVE FOIL SO AS SURFACE TO BE SMOOTH, DURABLE AND EASILY CLEANABLE

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ENTIRE EXTERIOR SURFACE OF WAREWASHING MACHINE INCLUDING DRAIN LINES, AND ATTACHED PIPING WITH EXCESSIVE FOOD ACCUMULATION, LIME AND CALCIUM BUILD UP. ALL STORAGE SHELVES THROUGH OUT, ENTIRE WOK LINE, LEGS, WHEELS AND ALL ATTACHED PIPING OF ALL EQUIPMENT NOT CLEAN, EXCESSIVE FOOD DEBRIS/SOILAGE. INSTD TO CLEAN ALL AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAK AT PIPE UNDER 3-COMPARTMENT SINK. INSTD TO REPAIR AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL FLOOR DRAINS THROUGH OUT ESPECIALLY UNDER WOK LINE WITH HEAVY DEBRIS ACCUMULATION ON EXTERIOR SIDES AND INTERIOR OF DRAINS. ALL FLOOR DRAINS TO BE DETAILED CLEAN AND MAINTAINED FREE OF ACCUMULATION

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NEW CUTTING BOARDS NEEDED WHERE WORN WITH DEEP CUTS. INSTRUCTED TO REPLACE AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. CLEAN AND MAINTAIN CLEAN.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: SEE VIOLATION #60

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: SEE VIOLATION #60

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NEW CUTTING BOARDS NEEDED WHERE WORN WITH DEEP CUTS. INSTRUCTED TO REPLACE AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. CLEAN AND MAINTAIN CLEAN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: SEE VIOLATION #60

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: SEE VIOLATION #60

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SEE VIOLATION #60

PREVIOUS CORE VIOLATION CORRECTED - Comments: THE FOLLOWING CORE VIOLATIONS NOT CORRECTED FROM REPORT#2352990 DATED DECEMBER 9, 2019 #41 OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES. #44 OBSERVED MULTI-USE MUGS, PLATES AND BOWLS NOT INVERTED IN SELF-SERVICE AREA. INSTRUCTED MANAGER TO INVERT ALL MULTI-USE EQUIPMENT AND UTENSILS TO PROTECT FROM PUBLIC CONTAMINATION. #49 OBSERVED FOOD DEBRIS AND SPILLS INSIDE CABINETS UNDER BEVERAGE, HOT HOLDING AND COLD HOLDING SERVING AREAS ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, RESIDUE ON INTERIOR SURFACES OF ICE MACHINE, AND INTERIOR/EXTERIOR SURFACES OF ICE DISPENSER AND NOZZLES ON POP MACHINE. INSTRUCTED MANAGER TO CLEAN AND SANIZIE ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT. #53 OBSERVED NO COVERED WASTE RECEPTACLE IN WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE. #55 OBSERVED OPENINGS AROUND PIPE FITTINGS INSIDE CABINETS IN BEVERAGE AREA, LOOSE AND MISSING GROUT ON FLOOR TILES IN PREP AREA. INSTRUCTED MANAGER TO SEAL OPENINGS AND REGROUT FLOOR TILES AS NEEDED. #55 OBSERVED ACCUMULATED FOOD DEBRIS, DUST, DIRT AND GREASE BUILDUP ON FLOORS ALONG WALLS IN PREP, DINING, SERVING, STORAGE, AND UTILITY AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS. ALL VIOLATIONS MUST BE CORRECTED AND MAINTAINED. PRIORITY FOUNDATION

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SOME BULK CONTAINERS NOT LABELED IN STORAGE AREA, INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER. PREP AND STORAGE AREAS, INSTRUCTED TO ELEVATE ALL STOCK SIX INCHES OFF THE FLOOR.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHES STORED ON PREP TABLES, INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZED SOLUTION BETWEEN USES.

IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED PLASTIC BOWL STORED IN COOKED RICE AND USED AS DISPENSING UTENSIL, INSTRUCTED MANAGER TO PROVIDE LONG HANDLE DISPENSING UTENSIL TO PREVENT CONTAMINATION.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED MULTI-USE MUGS, PLATES,AND BOWLS NOT INVERTED IN SELF SERVICE AREA. INSTRUCTED MANAGER TO INVERT ALL MULTI USE EQUIPMENT AND UTENSILS TO PROTECT FROM PUBLIC CONTAMINATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED PREVIOUSLY USED CARDBOARD BOX AS STORAGE CONTAINER INSIDE REACH-IN COOLER. INSTRUCTED MANAGER TO REMOVE AND PROVIDE PROPER FOOD STORAGE CONTAINERS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD DEBRIS AND SPILLS INSIDE CABINETS UNDER BEVERAGE, HOT HOLDING AND COLD HOLDING SERVING AREAS. ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, RESIDUE ON INTERIOR SURFACE OF ICE MACHINE, AND INTERIOR AND EXTERIOR SURFACES OF ICE DISPENSOR AND NOZZLES ON POP MACHINE. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL FOOD AND NON FOOD CONTACT SURFACES, AND EQUIPMENT.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLES IN WOMENS WASHROOM, INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED OPENING AROUND PIPE FITINGS INSIDE CABINET IN BEVERAGE AREA, LOOSE AND MISSING GROUT ON FLOOR TILES IN PREP AREA, INSTRUCTED MANAGER TO SEAL OPENINGS AND REGROUT FLOOR TILES AS NEEDED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMLATED FOD DEBRIES, DUST AND GRASE BUILD UP ON FLOORS ALONG WALL IN PREP, DINING, ANS SERVING, STORAGE AND UTILITY AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DAMAGED LIGHT SHIELD IN WALK-IN FREEZER, INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.