WISE OWL DAYCARE

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN THE INTERIORS OF KITCHEN STORAGE CABINETS AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED COMMERCIAL GARBAGE DUMPSTER NOT MAINTAINED IN POOR REPAIR/BROKEN WITH OPENING ALL ACROSS THE FRONT BOTTOM OF SAID GARBAGE DUMPSTER CAUSING TRASH WASTE TO LEAK OUT ONTO THE GROUND FLOOR OF THE ALLEY WAY.INSTRUCTED TO REPAIR OR REPLACE SAID COMMERCIAL DUMPSTER TO PREVENT PEST HARBORAGE/FOUL ODORS AND MAINTAIN TIGHT FITTING AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-020(b), CITATION ISSUED.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO DETAIL CLEAN CEILING VENTILATION COVERS IN THE PRE-K CLASSROOM TO REMOVE ACCUMULATION OF DUSTS AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED KITCHEN VENTILATION HOOD SYSTEM OVER THE COOKING STOVE NOT WORKING.INSTRUCTED TO REPAIR AND MAINTAIN ADEQUATE VENTILATION AT KITCHEN HOOD SYSTEM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.16OBSERVED CHIPPED / PEELING PAINT AT HANDSINK IN INFANTS 0-10 MONTHS, IN INFANTS ROOM 10 MONTHS -15 MONTHS AND STAFF TOILET ROOM. INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOOTH AND EASILY CLEANABLE.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED FACILITY WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ONSITE FOR FOOD EMPLOYEES. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE POSTED ALONG WITH THE CERTIFIED MANAGER ON SITE WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS ARE STORED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.

PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING FOOD NOT MEETING REQUIRE TEMPERATURE OF 135F DEGREES OR ABOVE IN THE OVEN OF STOVE IN PREP AREA GROUND BEEF FOUND AT 127.5F, PIC WAS WITHIN TIME TO REHEAT GROUND BEEF VERIFIED WITH COOK TIME TEMP LOG. BEEF WAS RE-HEATED TO 165F. PRIORITY VIOLATION #7-38-005. CITATION ISSUED

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: NO HOT HOLDING EQUIPMENT ON PREMISES FOR HOLDING HOT FOODS THAT WILL BE COOKED ON SITE DAILY; MUST PROVIDE. PRIORITY VIOLATION 7-38-005.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE DUMPSTER WITH LIDS NOT CLOSED DUE TO TRASH OVERFLOWING. INSTRUCTED TO CORRECT AND MAINTAIN TO ENSURE TIGHT FITTING LIDS. PRIORITY FOUNDATION VIOLATION #7-38-020(B). CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CHIPPED / PEELING PAINT AT HANDSINK IN INFANTS 0-10 MONTHS, IN INFANTS ROOM 10 MONTHS -15 MONTHS AND STAFF TOILET ROOM. INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOOTH AND EASILY CLEANABLE.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND BULK FOOD NOT LABELED.(FLOUR,SUGAR,ETC.)MUST LABEL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: PREP AREA FLOOR CLUTTERED AROUND WASHER/DRYER MACHINES. MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED 2 WATER STAINED CEILING TILES IN PREP AREA AROUND PIPE. MUST REPLACE SAID WATER DAMAGED CEILING TILES.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST INSTALL AN END CAP WHERE MISSING ON THE END OF THE LIGHT FIXTURE IN THE KITCHEN AREA.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: THE VENTILATION FAN LOCATED OVER THE STOVE IS NOT OPERATIONAL. MUST REPAIR.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: SOME VOMIT AND DIARRHEA CLEANING CLEANING ITEMS MISSING. INSTRUCTED MANAGER MUST PROVIDE ALL NECESSARY ITEMS AS OUTLINED IN POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-005.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: PEST CONTROL LOGBOOK NOT MAINTAINED, FOUND LAST INSPECTION REPORT IN LOGBOOK DATED 03/2018. INSTRUCTED MANAGER MUST PROVIDE AN UPDATED PEST CONTROL LOGBOOK ON PREMISES BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-020(C).

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF 64 - 1/2 GALLONS OF MILK RANGING FROM 47.3F-47.7F INSIDE OF REFRIGERATOR IN KITCHEN.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.32 GALLONS.$120.(COS)(PRIORITY 7-38-005)

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED IMPROPER TEMPERATURE OF REFRIGERATOR AT 48.6F WITH TCS FOODS STORED INSIDE SUCH AS (MILK).A HELD FOR INSPECTION TAG HAS BEEN PLACED ON REFRIGERATOR UNTIL REPAIRED.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.(COS)(PRIORITY 7-38-005).AIR TEMPERATURE IS NOW 38.1F FOR REFRIGERATOR.MAY RESUME USAGE.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: Inspector Comments: OBSERVED NO PIC WITH A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (MILK,PEACHES).MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE BAGS ON SHELVING UNITS WHEN FOOD IS NOT IN ORIGINAL PACKAGE IN PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOP SINK CLOSET.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST ELEVATE ARTICLES OFF OF FLOOR IN BASEMENT

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT # 2346016 11/20/2019 NOT CORRECTED #36- STILL OBSERVED NO PROBE THERMOMETER ON SITE. MUST PROVIDE A METAL STEM PROBE THERMOMETER CAPABLE OF MEASURING COLD AND HOT FOODS.MANAGER ON DUTY SENT EMPLOYEE TO STORE TO PURCHASE THERMOMETER DURING INSPECTION.PROBE THERMOMETER IS NOW PROVIDED. (PRIORITY 7-42-090)

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PIC WITH A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID FOOD MANAGERS CERTIFICATE POSTED TO VIEW.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO PROBE THERMOMETER ON SITE. MUST PROVIDE A METAL STEM PROBE THERMOMETER CAPABLE OF MEASURING COLD AND HOT FOODS. (PRIORITY FOUNDATION 7-38-005.)

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE BAGS ON SHELVING UNITS WHEN FOOD IS NOT IN ORIGINAL PACKAGE IN PREP AREA.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST ADJUST MIXING VALVE AT HAND SINK IN 2'S ROOM NEAR CHANGING TABLE.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE A LID ON GARBAGE CAN IN STAFF TOILET ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPLACE STAINED CEILING TILES IN INFANTS AND TODDLERS ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST SCRAPE AND PAINT PEELING PAINT ON WALLS AND WINDOW SILLS IN TODDLERS AND 2'S ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOP SINK CLOSET.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS FROM FLOOR UNDER SHELVING UNITS IN PREP AREA.