CAMRAS ELEMENTARY SCHOOL

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED AUTOMATC HAND WASHING SINKS IN TOILET ROOMS ABOVE 120F LOCATED AT GIRLS 2ND FLOOR NEAR CLASSROOM 218C, GIRLS BY ROOM 204, PREK CLASS ROOM, STAFF TOILET ROOM 1ST FLOOR BY OFFICE, BOYS 1ST FLOOR OFFICE SIDE. WATER TEMPERATURE AT HAND SINKS CANNOT EXCEED 120F. PRIORITY FOUNDATION VIOLATION. 7-38-030(C).

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER WATER TEMPERATURE AT HAND WASHING SINKS IN TOILET ROOMS THROUGHOUT SCHOOL. MINIMUM WATER TEMPERATURE MUST BE AT 100F OR ABOVE THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C).

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS AT THE EXPOSED HANDWASHING SINK BEHIND THE SERVING LINE. INSTRUCTED THE PERSON IN CHARGE TO ENSURE ALL HANDWASHING SINKS ARE SUPPLIED WITH PAPER TOWELS AND MAINTAIN.THE PERSON IN CHARGE PROVIDED PAPER TOWELS FOR THE HANDWASHING SINK DURING THE INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-030 (C), NO CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER IN THE FOLLOWING HANDWASHING SINKS;IN UNISEX STAFF WASHROOM (WATER TEMPERATURE AT 66.0 F) LOCATED ADJACENT TO THE LUNCHROOM AND IN THE BOYS AND GIRLS WASHROOMS (WATER TEMPERATURE RANGING FROM 55.9 F-61.6 F)LOCATED IN THE 3RD FLOOR.INSTRUCTED MANAGEMENT A HANDWASHING SINK WATER TEMPERATURE MUST BE PROVIDED OF AT LEAST 100 F THROUGH A MIXING VALVE OR COMBINATION FAUCET.INSTRUCTED MANAGEMENT TO REPAIR AND MAINTAIN AS REQUIRED.ENGINEER IS MADE AWARE AT THIS TIME.PRIORITY VIOLATION 7-38-030(C).

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO REMOVE ACCUMULATIONS OF DUSTS ON CEILING VENTILATION COVERS IN KITCHEN ABOVE THE 3-COMPARTMENT SINK AND IN DRY STORAGE ROOM AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULB FOR LIGHT FIXTURE IN THE DRY STORAGE ROOM AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER IN THE BOYS AND GIRLS AND STAFF WASHROOMS LOCATED ON THE FIRST AND SECOND FLOOR THE TEMPERATURE FOR THE HANDSINKS IN THE BOYS WASHROOMS READ AT 52.3F. PRIORITY VIOLATION NO CITATION ISSUED.7-38-030(c).INSTRUCTED TO ENSURE THAT HOT WATER IS RESTORED THROUGHOUT PREMISES AND MAINTAINS A TEMPERATURE OF 100F. HOT WATER REPLENISHED BY ENGINEER AT ALL RESTROOMS BY THE END OF THE INSPECTION. HOTWATER AT 105F.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER IN 3RD FLOOR STAFF EMPLOYEE WASHROOM AND IN STUDENTS BOYS AND GIRLS WASHROOMS;WATER TEMPERATURE RANGING FROM (77.9 F -78.8 F)DURING THIS INSPECTION.INSTRUCTED MANAGEMENT A HANDWASHING SINK WATER TEMPERATURE MUST BE PROVIDED OF AT LEAST 100 F THROUGH A MIXING VALVE OR COMBINATION FAUCET.INSTRUCTED MANAGEMENT TO REPAIR AND MAINTAIN AS REQUIRED.PRIORITY VIOLATION 7-38-030(C).

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOOD TO REMOVE ACCUMULATION OF DUSTS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS THROUGHOUT KITCHEN PREP AREA AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES STORED IN REAR DRY STORAGE ROOM TO PREVENT PEST HARBORAGE. MUST REORGANIZE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO REPLACE INOPERABLE LIGHT BULB INSIDE REACH-IN COOLER (NEXT TO WARMER IN PREP/COOKING AREA.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO REPLACE MISSING LIGHT SHIELD INSIDE WALK-IN COOLER OR PROVIDE SHATTER PROOFED LIGHT BULB.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW DEVICES AT ANY OF THE MOPSINKS INSTRUCTED ENGINEER TO INSTALL BACKFLOW DEVICES TO ALL MOPSINKS. CORE

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS UNDER STORAGE RACKS IN KITCHEN TO BE DIRTY INSTRUCTED MANAGEMENT TO CLEAN FLOORS UNDER RACKS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED MISSING LIGHT SHIELD FROM IGHT IN WALK-IN COOLER .INSTRUCTED MANAGEMENT TO PUT A SHIELD OVER LIGHT IN WALK-IN COOLER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED MOTION SENSOR AT ONE HANDSINK AT BOYS RESTROOMS BUILDING AND NORTH AND OBSERVED URINALS NOT PROPERLY FLUSHING AT ONE OF THE URINALS AT BOYS RESTROOM #304 AT SECOND FLOOR ONE URINAL AT BOYS RESTROOM. OBSERVED NO BACKFLOW DEVICES ON ALL MOPSINKS. INSTRUCTED MANAGEMENT TO ATTACH BACKFLOW DEVICES TO MOPSINKS AND REPAIR OTHER VIOLATIONS MENTIONED.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED ONE COMPARTMENT SINK AND DISH MACHINE WITH A SIGN STATING THEY WERE OUT OF SERVICE.INSTRUCTED MANAGEMENT TO REMOVE OR REPAIR THES TWO PIECES AN EQUIPMENT.