LITTLE CAESAR PIZZA #1648

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDTOWEL DISPENSOR IN POOR REPAIR. NO PAPER TOWELS IMMEDIATELY AVAILABLE FOR HAND DRYING. INSTRUCTED MANAGER ON SITE TO PROVIDE HANDTOWELS AT SINK FOR USE. CORRECTED DURING INSPECTION. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED

PERSONAL CLEANLINESS - Comments: ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS. ALL LONG HAIR MUST BE RESTAINED. INSTRUCTED TO CORRECT AND MAINTAIN

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE FOLLOWING EQUIPMENT IN NEED OF DETAIL CLEANING: ALL COUNTERS, ALL TABLE TOPS, ALL HAND SINKS, PREP SINKS, 3 COMPARTMENT SINK, FOOD RACKS, INTERIOR OF ALL HOT AND COLD HOLDING CABINETS. ALL EQUIPMENT IN NEED OF DETAIL CLEEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CLEAN AT ALL TIMES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: REAR HAND SINK VERY SLOW DRAINING. INSTRUCTED TO CORRECT AND MAINTAIN

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE RECEPTACLE OPEN WITH TRASH ON GROUND ALL AROUND CONTAINER. INSTRUCTED MANAGER ON DUTY OUTSIDE CONTAINER MUST REMAIN CLOSED AND NO TRASH ON GROUND. PRIORITY FOUNDATION 7-38-020 (B) CITATION ISSUED

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS AND WALLS THROUGHOUT ESTABLISHMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND FOOD SPLATTERS. INSTRUCTED TO CLEAN UNDER AND AROUND ALL EQUIPMENT AND CLEAN ALL WALLS TO REMOVE ALL SPLATTER.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: OBSERVED DRY INGREDIENT CONTAINERS AND SQUIRT BOTTLES WITH NOT LABELED WITH COMMON FOOD NAME. INSTRUCTED TO LABEL AND MAINTAIN.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11: OBSERVED SPEED RACKS OF UNCOOKED PIZZAS NOT COVERED WHILE PROOFING IN THE FOOD PREP AREA. INSTRUCTED TO COVER FOOD ITEMS AND MAINTAIN.

PERSONAL CLEANLINESS - Comments: 2-402.11: OBSERVED MAJORITY FOOD HANDLERS WITH HAIR RESTRAINTS ON WHILE IN THE FOOD PREP AREA, PREPARING FOOD. INSTRUCTED TO PROVIDE AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17: OBSERVED NO RECEPTACLE WITH A LID IN THE ALL-GENDER TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED ALL FOOD HANDLERS MUST TAKE FOOD HANDLER COURSE AND MAINTAIN RECORDS ON SITE.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: OBSERVED DRY INGREDIENT CONTAINERS AND SQUIRT BOTTLES WITH NOT LABELED WITH COMMON FOOD NAME. INSTRUCTED TO LABEL AND MAINTAIN.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11: OBSERVED SPEED RACKS OF UNCOOKED PIZZAS NOT COVERED WHILE PROOFING IN THE FOOD PREP AREA. INSTRUCTED TO COVER FOOD ITEMS AND MAINTAIN.

PERSONAL CLEANLINESS - Comments: 2-402.11: OBSERVED MAJORITY FOOD HANDLERS WITH HAIR RESTRAINTS ON WHILE IN THE FOOD PREP AREA, PREPARING FOOD. INSTRUCTED TO PROVIDE AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17: OBSERVED NO RECEPTACLE WITH A LID IN THE ALL-GENDER TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED ALL FOOD HANDLERS MUST TAKE FOOD HANDLER COURSE AND MAINTAIN RECORDS ON SITE.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE. A SERVSAFE CERTIFICATE FOR A CERTIFIED FOOD MANAGER WAS PROVIDED WITH AN EXAM DATE OF 2023. INSTRUCTED CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: OBSERVED DRY INGREDIENT CONTAINERS AND SQUIRT BOTTLES WITH NOT LABELED WITH COMMON FOOD NAME. INSTRUCTED TO LABEL AND MAINTAIN.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11: OBSERVED SPEED RACKS OF UNCOOKED PIZZAS NOT COVERED WHILE PROOFING IN THE FOOD PREP AREA. INSTRUCTED TO COVER FOOD ITEMS AND MAINTAIN.

PERSONAL CLEANLINESS - Comments: 2-402.11: OBSERVED MAJORITY FOOD HANDLERS WITH HAIR RESTRAINTS ON WHILE IN THE FOOD PREP AREA, PREPARING FOOD. INSTRUCTED TO PROVIDE AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17: OBSERVED NO RECEPTACLE WITH A LID IN THE ALL-GENDER TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED ALL FOOD HANDLERS MUST TAKE FOOD HANDLER COURSE AND MAINTAIN RECORDS ON SITE.

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13 (B:3) OBSERVED CONTINUED NON-COMPLIANCE PRIORITY FOUNDATION VIOLATION NOT CORRECTED AS FOLLOWS: #38:STILL NOTED OVER 25 SMALL FLYING INSECTS AND 3 BIG FLIES THROUGHOUT REAR PREP AREAS ON WALLS NEAR THE TOILET ROOM, FRONT PREP AREA WALLS, BIG FLIES LANDING ON FOOD CONTACT SURFACES (PREP TABLES). INSTRUCTED TO DETAIL, CLEAN, AND SANITIZE AFFECTED AREAS, ELIMINATE PEST ACTIVITY. INSTRUCTED TO CONSULT WITH PEST CONTROL COMPANY AND HAVE PREMISES TREATED. PRIORITY VIOLATION 7-42-090, CITATION ISSUED

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE OPEN AND OPERATING. INSTRUCTED CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED

HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED EMPLOYEE WASHING HANDS AND DID NOT DRY THEM WITH A HAND DRYER. INSTRUCTED MUST PROPERLY WASH, RINSE, AND DRY HANDS PRIORITY 7-38-010, CITATION ISSUED

HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED EMPLOYEE LEAVE THE TOILET ROOM AND DID NOT WASH HANDS UPON ENTERING THE FOOD PREP AREA. INSTRUCTED TO WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION AND AFTER LEAVING THE TOILET ROOM. PRIORITY 7-38-010, CITATION CONSOLIDATED WITH ABOVE VIOLATION

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED DRY INGREDIENT CONTAINERS AND SQUIRT BOTTLES WITH NOT LABELED WITH COMMON FOOD NAME. INSTRUCTED TO LABEL AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED PEST CONTROL LOGBOOK IS MISSING REQUIRED INFORMATION (LOGBOOK WAS EMPTY). MISSING RECORD OF VISITS AND MISSING COPY OF SERVICE TICKET THAT SETS FORTH THE PEST CONTROL IDPH LICENSE NUMBER. MUST PROVIDE AND MAINTAIN ALL REQUIRED PEST CONTROL RECORDS AND DOCUMENTS. PRIORITY FOUNDATION VIOLATION 7-38-020 (C), CITATION ISSUED

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 20 LIVE SMALL FLYING INSECTS ON SITE DURING INSPECTION IN THE FOLLOWING AREAS: IN DISHWASHING, COMING FROM THE FLOOR DRAIN AT THE 1 COMPARTMENT SINK, AND IN THE FOOD PREP AREA ON THE WALLS AND CEILINGS AND FLYING AROUND. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY AND RECOMMENDED TO CONTACT PEST CONTROL. PRIORITY FOUNDATION VIOLATION 7-38-020(A), CITATION ISSUED

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED SPEED RACKS OF UNCOOKED PIZZAS NOT COVERED WHILE PROOFING IN THE FOOD PREP AREA. INSTRUCTED TO COVER FOOD ITEMS AND MAINTAIN.

PERSONAL CLEANLINESS - Comments: OBSERVED MAJORITY FOOD HANDLERS WITH HAIR RESTRAINTS ON WHILE IN THE FOOD PREP AREA, PREPARING FOOD. INSTRUCTED TO PROVIDE AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO RECEPTACLE WITH A LID IN THE ALL-GENDER TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED ALL FOOD HANDLERS MUST TAKE FOOD HANDLER COURSE AND MAINTAIN RECORDS ON SITE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE COUNTER TOPS AND PREP STATION TO REMOVE SPILL AND/OR DEBRIS.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: WASH ROOM FIXTURE NEED CLEANING AND MAINTAINING.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A GARBAGE CAN WITH A LID INSIDE OF THE EMPLOYEE'S WASHROOM AS REQUIRED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE WALLS AND CEILING AND LIGHT SHIELDS DIRTY. MUST CLEAN AND/OR REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED DETAIL CLEANING THROUGH OUT PREMISES INCLUDING THE INSIDE OF THE WALK IN COOLER AND WASHROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE RESTROOM FLOOR IN NEED OF A DETAIL CLEANING, INSTRUCTED TO CLEAN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE CEILING LIGHT SHIELD NOT CLEAN, INSTRUCTED TO CLEAN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED ONE FOOD HANDLER CERTIFICATE EXPIERED 10/1/2017, INSTRUCTED TO PROVIDE NEW/VALID CERTIFICATE.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE PRESENT ON PREMISES AT THIS TIME OF INSPECTION. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED. GIVEN 90 DAYS TO COMPLY.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. GIVEN 90 DAYS TO COMPLY.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REMOVE CLUTTER IN EMPLOYEE RESTROOM, ORGANIZE AND MAINTAIN AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN FLOOR ALONG PIZZA PREP SATION AT REAR OF FOOD SPILLS AD DEBRIS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: REPLACE DAMAGED LIGHT PANEL AT CEILING OVER PIZZA PREP STATION.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAIR THE WALL NEXT TO THE WASHROOM DOOR.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 30 LIVE FRUIT FLIES ON THE WALLS, CEILING AND EQUIPMENT IN THE FOOD PREPARATION AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE MOVABLE STORAGE RACKS AND THE STORAGE SHELVES IN THE WALK-IN COOLER. CLEAN THE TOP OF THE PIZZA OVEN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAIR THE WALL NEXT TO THE WASHROOM DOOR. CLEAN THE DUST ON THE CEILING VENTS IN THE FOOD PREP AREA.