GARFIELD PARK HOSPITAL

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER 78.2F AT HANDWASHING SINK IN SERVING AREA. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT HANDWASHING SNKS FOR PROPER HANDWASHING. PRIORITY 7-38-030(C) CITATION ISSUED

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RED AND BLACK SLIMY SUBSTANCE ON INTERIOR PANEL OF ICE MACHINE IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND SANITIZE INTERIOR OF ICE MACHINE. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 60 MICE DROPPINGS INSIDE ELECTRICAL COMPARTMENT OF HOT HOLDING UNIT UNDER TOASTER IN REAR PREP AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF BEVERAGE MACHINES AND CABINETS UNDER BEVERAGE AREA IN SERVING AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED NO WASTE RECEPTACLES AT HANDWASHING SINKS IN SERVING, PREP AND DISHWASHING AREAS. INSTRUCTED MANAGER TO PROVIDE WASTE RECEPTACLES AT ALL HANDWASHING SINKS AND IN ALL AREAS WASTE IS COMMONLY DISCARDED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLOGGED FLOOR DRAIN UNDER 3-COMPARTMENT SINK, DEBRIS AND ORGANIC MATTER INSIDE FLOOR DRAINS IN PREP, DISHWASHING AND SERVING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FLOOR DRAINS IN ALL AREAS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ICE BUILD UP INSIDE OF THE 2 DOOR REACH IN FREEZER. MUST DEFROST AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN THE FLOORS ALONG THE WALL BASE AND IN CORNER BEHIND THE DISHWASHING MACHINE TO REMOVE DEBRIS AND SPILLS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS UNDERNEATH HEAVY EQUIPMENT IN SELF SERVICE AREA AND IN BETWEEN CABINETS IN SEATING AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED STICKY RESIDUE ON JUICE MACHINE IN EATING AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BUILD UP OF GREASE ON FILTERS IN HOOD VENTILATION SYSTEM. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND HANDWASHING SINKS WITHOUT HANDWASHING SIGNAGE THROUGHOUT KITCHEN. MUST PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND DIRT AND DEBRIS INSIDE THE LIGHT SHIELD ABOVE THE COOKING EQUIPMENT IN THE KITCHEN. MUST CLEAN AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND EXPIRED FOOD HANDLER CERTIFICATES ON SITE. ALL FOOD HANDLERS WHO ARE NOT A MANAGER MUST PROVIDE NON-EXPIRED FOOD HANDLER CERTIFICATES AND KEEP ON SITE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR BOTTOM SHELF OF THE 2 DOOR FREEZER AND A FEW SHELVES IN THE DRY STORAGE ROOM TO REMOVE SPILLS AND/OR DEBRIS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN THE DRY STORAGE ROOM NEEDS CLEANING TO REMOVE SPILLS.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS OR CITATIONS WILL FOLLOW.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER PRESENT WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY IS AVAILABLE. MANAGEMENT INSTRUCTED TO HAVE A WRITTEN EMPLOYEE HEALTH POLICY AVAILABLE FOR REVIEW. PRIORITY FOUNDATION 7-38-012A. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO WRITTEN PROCEDURE AVAILABLE FOR THE CLEAN-UP OF VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO HAVE A WRITTEN PROCEDURE AVAILABLE FOR REVIEW ALONG WITH ALL NECESSARY CLEAN-UP SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: DETAIL CLEAN THE EXTERIOR OF THE DEEP FRYER, TOP OF CONVECTION OVENS, AND THE 3 COMPARTMENT SINK.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE WALLS OF THE FOOD PREP AREA, ESPECIALLY ABOVE THE 3 COMPARTMENT SINK AND ACROSS FROM THE COOKING EQUIPMENT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND GREASE BUILD UP ON THE FLOOR UNDER AND BEHIND EQUIPMENT (FRYERS). MUST DETAIL CLEAN AND MAINTAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND APPX. 20 RODENT DROPPINGS(MICE) AND LIVE ANT ACTIVITY ON FLOOR UNDERNEATH THE SHELVING IN THE DRY FOOD STORAGE ROOM. INSTRUCTED MANAGER TO CONTACT A PEST CONTROL OPERATOR AND CLEAN & SANITIZE AFFECTED AREA. MUST CORRECT AND MAINTAIN. SERIOUS VIOLATION.7-38-020

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: NOTED SINGLE SERVICE ARTICLE UNDER THE ROLLING TABLES IN DINING AREA MUST BE PROTECTED, INVERTED, OR COVERED DURING STORAGE TO PREVENT CONTAMINATION. MUST CORRECT AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND STEAMERS NEXT TO STOVE IN KITCHEN IN NEED OF CLEANING TO REMOVE DEBRIS. FOUND THE NOZZLES ON THE ICE DISPENSOR AND JUICE DISPENSOR IN DINING AREA DIRTY. MUST DETAIL CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FOOD DEBRIS AND GREASE BUILD UP ON THE FLOOR UNDER AND BEHIND COOKING EQUIPMENT (STOVE,GRILL AND FRYERS). MUST DETAIL CLEAN AND MAINTAIN. ALSO DETAIL CLEAN ALL FLOOR DRAINS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN THE FLOORS IN THE STORAGE AREA NEAR EXIT DOOR,ALONG WALL BASE AND CORNERS

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN THE FANS INSIDE THE WALK-IN COOLER