PILL HILL DEVELOPMENT CENTER

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP INSTRUCTED TO CLEAN AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: HANDSINK IN PREP AREA IS SLOW DRAINING. INSTRUCTED TO CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN CLOSETS IN NEED OF CLEANING TO REMOVE ALL DEBRIS AND BACK UP INSTRUCTED TO CLEAN AND MAINTAIN

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DEBRIS ON SHELVING UNITS IN CLOSETS AND CUBBIES IN CLASSROOMS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE CLUTTER INSIDE STORAGE CLOSETS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ARTICLES AND STORE ITEMS SIX INCHES OFF FLOOR AND AWAY FROM WALLS FOR EASY CLEANING AND PEST CONTROL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, OFFICE, CLASSROOM AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON FLOOR AND EQUIPMENT INSIDE STORAGE AND UTILITY CLOSETS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DEBRIS ON SHELVING UNITS AND CUBBIES IN CLASSROOMS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE CLUTTER INSIDE STORAGE CLOSETS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ARTICLES AND STORE ITEMS SIX INCHES OFF FLOOR AND AWAY FROM WALLS FOR EASY CLEANING AND PEST CONTROL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, OFFICE, CLASSROOM AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 : MUST ELIMINATE CRATES USED FOR STORAGE IN CHEMICAL CLOSET,KITCHEN AND WHERE NEEDED AND PROVIDE ADEQUATE SHELVING UNITS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE LOOSE AND DAMAGED WALL BASES IN KITCHEN,2 & 3 YRS. OLD ROOMS.STAINED CEILING TILES THROUGHOUT PREMISES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN DEBRIS BUILD UP AND SPIDER WEBS FROM UPPER WALLS IN BOTH TOILET ROOMS,WINDOW SILLS IN COMPUTER AREA

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.16 : MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS NEAR WALL VENT & COTS IN 2YRS. OLD ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 : MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN CHEMICAL CLOSET,ALL CLASS ROOMS,ART SUPPLY CLOSET.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES,TOILET ROOMS,CHEMICAL CLOSET,HOT WATER TANK ROOM,KITCHEN.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW ONLY A COPY.MUST PROVIDE A VALID CERTIFICATE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 : OBSERVED EVIDENCE OF APPX. 85 OR MORE MICE DROPPINGS SCATTERED IN VARIOUS AREAS SUCH AS KITCHEN-ON FLOOR NEXT TO FOOD & PAPER STORAGE SHELVES,ON ALL WIRED SHELVING WOOD LEDGES ,LOWER SHELVING UNITS OF SAME,ROLLING CART,ON FLOOR BEHIND CHEST FREEZER.2YRS.OLD-ART AREA SHELVING UNIT.3YRS OLD-BLOCK AREA SHELVING UNIT.COMPUTER AREA-ON RADIATOR COVER,ON FLOOR NEXT TO PLASTIC CONTAINER & TOY SHELF.SCHOOL AGE- ON FLOOR NEXT TO SCIENCE TABLE.5YRS. OLD-ON FLOOR BEHIND KITCHEN SINK.4YRS. OLD-ON FLOOR BEHIND BLOCK SHELVING UNIT.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/20/23.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 : MUST ELIMINATE CRATES USED FOR STORAGE IN CHEMICAL CLOSET,KITCHEN AND WHERE NEEDED AND PROVIDE ADEQUATE SHELVING UNITS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN DUST AND DEBRIS BUILD UP FROM ALL CUBBIES & SHELVING UNITS IN ALL CLASS ROOMS,ALL RADIATORS THROUGHOUT PREMISES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 : MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN CHEMICAL CLOSET,ALL CLASS ROOMS,ART SUPPLY CLOSET.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.16 : MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS NEAR WALL VENT & COTS IN 2YRS. OLD ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES,TOILET ROOMS,CHEMICAL CLOSET,HOT WATER TANK ROOM,KITCHEN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN DEBRIS BUILD UP AND SPIDER WEBS FROM UPPER WALLS IN BOTH TOILET ROOMS,WINDOW SILLS IN COMPUTER AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE LOOSE AND DAMAGED WALL BASES IN KITCHEN,2 & 3 YRS. OLD ROOMS.STAINED CEILING TILES THROUGHOUT PREMISES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (A) : STILL OBSERVED NO HOT RUNNING WATER TEMPERATURE AT HAND SINKS IN TOILET ROOMS OF GIRL'S/STAFF FIRST SINK STILL RUNNING COLD WATER NOT ABLE TO GET A TEMPERATURE READING,PLUMBER STEPPED IN AN SHUT OFF WATER . MUST HAVE HOT RUNNING WATER AT 100.0F .MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)(CITATION ISSUED)

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 : OBSERVED EVIDENCE OF APPX. 85 OR MORE MICE DROPPINGS SCATTERED IN VARIOUS AREAS SUCH AS KITCHEN-ON FLOOR NEXT TO FOOD & PAPER STORAGE SHELVES,ON ALL WIRED SHELVING WOOD LEDGES ,LOWER SHELVING UNITS OF SAME,ROLLING CART,ON FLOOR BEHIND CHEST FREEZER.2YRS.OLD-ART AREA SHELVING UNIT.3YRS OLD-BLOCK AREA SHELVING UNIT.COMPUTER AREA-ON RADIATOR COVER,ON FLOOR NEXT TO PLASTIC CONTAINER & TOY SHELF.SCHOOL AGE- ON FLOOR NEXT TO SCIENCE TABLE.5YRS. OLD-ON FLOOR BEHIND KITCHEN SINK.4YRS. OLD-ON FLOOR BEHIND BLOCK SHELVING UNIT.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/20/23.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 : MUST ELIMINATE CRATES USED FOR STORAGE IN CHEMICAL CLOSET,KITCHEN AND WHERE NEEDED AND PROVIDE ADEQUATE SHELVING UNITS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN DUST AND DEBRIS BUILD UP FROM ALL CUBBIES & SHELVING UNITS IN ALL CLASS ROOMS,ALL RADIATORS THROUGHOUT PREMISES.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: 5-501.11 Inspector Comments: OBSERVED A MASSIVE AMOUNT OF ARTICLES ON GROUND IN PLAYGROUND SUCH AS (PAINT CANS,WALL PANELING,ETC)MUST REMOVE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE LOOSE AND DAMAGED WALL BASES IN KITCHEN,2 & 3 YRS. OLD ROOMS.STAINED CEILING TILES THROUGHOUT PREMISES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN DEBRIS BUILD UP AND SPIDER WEBS FROM UPPER WALLS IN BOTH TOILET ROOMS,WINDOW SILLS IN COMPUTER AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES,TOILET ROOMS,CHEMICAL CLOSET,HOT WATER TANK ROOM,KITCHEN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.16 : MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS NEAR WALL VENT & COTS IN 2YRS. OLD ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 : MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN CHEMICAL CLOSET,ALL CLASS ROOMS,ART SUPPLY CLOSET.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW ONLY A COPY.MUST PROVIDE A VALID CERTIFICATE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HOT RUNNING WATER TEMPERATURE AT HAND SINKS IN TOILET ROOMS OF BOY'S-97.9F AND GIRL'S/STAFF FIRST SINK 91.0F MUST HAVE HOT RUNNING WATER AT 100.0F .MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)(CITATION ISSUED)

PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS COOKED READY TO EAT FOODS SITTING ON TOPSIDE OF CHEST FREEZER IN KITCHEN SUCH AS 5LBS.GREEN BEANS 122.7F.5LBS. PEPPER STEAK-126.0F.5LBS. MASHED POTATO 129.2F.PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE.APPX. 15LBS. $180.(PRIORITY 7-38-005)(COS)

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF COOKED TCS FOODS STORED INSIDE OF REFRIGERATOR AT 5LBS.-CHICKEN TACOS- 48.2F. PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 5LBS. $5.(PRIORITY 7-38-005)(COS)(CONSOLIDATED VIOLATION)

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 85 OR MORE MICE DROPPINGS SCATTERED IN VARIOUS AREAS SUCH AS KITCHEN-ON FLOOR NEXT TO FOOD & PAPER STORAGE SHELVES,ON ALL WIRED SHELVING WOOD LEDGES ,LOWER SHELVING UNITS OF SAME,ROLLING CART,ON FLOOR BEHIND CHEST FREEZER.2YRS.OLD-ART AREA SHELVING UNIT.3YRS OLD-BLOCK AREA SHELVING UNIT.COMPUTER AREA-ON RADIATOR COVER,ON FLOOR NEXT TO PLASTIC CONTAINER & TOY SHELF.SCHOOL AGE- ON FLOOR NEXT TO SCIENCE TABLE.5YRS. OLD-ON FLOOR BEHIND KITCHEN SINK.4YRS. OLD-ON FLOOR BEHIND BLOCK SHELVING UNIT.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/20/23.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST ELIMINATE CRATES USED FOR STORAGE IN CHEMICAL CLOSET,KITCHEN AND WHERE NEEDED AND PROVIDE ADEQUATE SHELVING UNITS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DUST AND DEBRIS BUILD UP FROM ALL CUBBIES & SHELVING UNITS IN ALL CLASS ROOMS,ALL RADIATORS THROUGHOUT PREMISES.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED A MASSIVE AMOUNT OF ARTICLES ON GROUND IN PLAYGROUND SUCH AS (PAINT CANS,WALL PANELING,ETC)MUST REMOVE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE LOOSE AND DAMAGED WALL BASES IN KITCHEN,2 & 3 YRS. OLD ROOMS.STAINED CEILING TILES THROUGHOUT PREMISES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP AND SPIDER WEBS FROM UPPER WALLS IN BOTH TOILET ROOMS,WINDOW SILLS IN COMPUTER AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES,TOILET ROOMS,CHEMICAL CLOSET,HOT WATER TANK ROOM,KITCHEN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS NEAR WALL VENT & COTS IN 2YRS. OLD ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN CHEMICAL CLOSET,ALL CLASS ROOMS,ART SUPPLY CLOSET.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR FREEZER PART OF THE REFRIGERATOR TO REMOVE SPILLS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE MOP SINK WITH A SLOW DRAIN. MUST REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A FEW HOLES IN THE WALL BEHIND THE DEEP FREEZER. MUST REPAIR.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED. A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BOTTLES OF KETCHUP STORED ON FLOOR IN KITCHEN. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN FRONT CLOSET. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM USED BY EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE BASEBOARDS ALONG WALLS IN CLASSROOM AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE NOR A ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED WHILE TCS FOODS (MILK, CHEESE) ARE BEING HANDLED PREPARED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE AND A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED AT ALL TIMES FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.

APPROVED THAWING METHODS USED - Comments: 3-501.13 OBSERVED TCS FOODS (FROZEN CREAMED SOUP) BEING THAWED IN THE FOOD PREP AREA. INSTRUCTED TO ALWAYS THAW ALL TCS FOODS UNDER COLD RUNNING WATER (NOT EXCEEDING 70F) UNTIL THE PRODUCT REACHES 41F THEN REFRIGERATE THE PRODUCT OR COOK THE PRODUCT.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED NO FOOD HANDLERS CERTIFICATES ON SITE FOR FOOD HANDLERS. INSTRUCTED TO PROVIDE.