BARTOLOME DE LAS CASAS UNO CHARTER SCHOOL

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: NO HOT WATER WAS PROVIDED TO THE HANDWASHING SINK IN THE OFFICE WASHROOM. THE WATER TEMPERATURE AT THE HANDWASHING SINK WAS 54F. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER ABOVE 85F FOR PROPER HANDWASHING. SERIOUS VIOLATION 7-38-030.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE RIGHT SIDE HANDWASHING SINK IN THE 1ST FLOOR GIRL'S WASHROOM IS CLOGGED. MANAGEMENT INSTRUCTED TO REPAIR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ONE OF TWO HAND DRYERS IN POOR REPAIR LOCATED IN THE 1 ST FLOOR GIRLS WASHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED ABOUT 40 LIVE ANTS IN VARIOUS AREAS OF THE KITCHEN. OBSERVED ABOUT 10 LIVE ANTS BY THE GREASE TRAP, 20 LIVE ANTS UNDER THE 3 COMPARTMENT SINK, 5 LIVE ANTS BEHIND THE OVEN AND 5 LIVE ANTS ON THE WINDOW SILL. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OVERFLOWING GARBAGE LOCATED BY THE OUTSIDE DUMPSTER AREA, LIDS NOT TIGHT FITTING, AS WELL AS OLD TABLE AND CHAIRS AROUND DUMPSTER AREA. INSTRUCTED TO MAKE ALL DUMPSTERS LIDS TIGHT FITTING AND MAINTAIN A CLEAN DUMPSTER AREA AT ALL TIMES. RECOMMENDED ADDING ANOTHER DUMPSTER OR INCREASING DUMPSTER REFUSE PICK UP. SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ONE OF TWO HAND DRYERS IN POOR REPAIR LOCATED IN THE 1 ST FLOOR GIRLS WASHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED MINOR FOOD/DIRT DEBRIS ALONG THE WALLS. INSTRUCTED TO CLEAN ALONG THE WALLS AND IN ALL CORNERS AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED ACCUMULATED DUST ON THE FAN LOCATED IN THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED ABOUT 40 LIVE ANTS IN VARIOUS AREAS OF THE KITCHEN. OBSERVED ABOUT 10 LIVE ANTS BY THE GREASE TRAP, 20 LIVE ANTS UNDER THE 3 COMPARTMENT SINK, 5 LIVE ANTS BEHIND THE OVEN AND 5 LIVE ANTS ON THE WINDOW SILL. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OVERFLOWING GARBAGE LOCATED BY THE OUTSIDE DUMPSTER AREA, LIDS NOT TIGHT FITTING, AS WELL AS OLD TABLE AND CHAIRS AROUND DUMPSTER AREA. INSTRUCTED TO MAKE ALL DUMPSTERS LIDS TIGHT FITTING AND MAINTAIN A CLEAN DUMPSTER AREA AT ALL TIMES. RECOMMENDED ADDING ANOTHER DUMPSTER OR INCREASING DUMPSTER REFUSE PICK UP. SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ONE OF TWO HAND DRYERS IN POOR REPAIR LOCATED IN THE 1 ST FLOOR GIRLS WASHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED MINOR FOOD/DIRT DEBRIS ALONG THE WALLS. INSTRUCTED TO CLEAN ALONG THE WALLS AND IN ALL CORNERS AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED ACCUMULATED DUST ON THE FAN LOCATED IN THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE CRATES AND PROVIDE ADEQUATE SHELVING IN WALK-IN COOLER AND DRY STORAGE AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN ALL GUARDS ON WATER FOUNTAINS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS ALONG WALLS AND CORNERS IN FRONT ELEVATOR STORAGE ROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE MISSING OUTLET COVER IN MECHANICAL ROOM B07.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDIN IN PANTRY AREA. ELEVATE ALL STOCK OFF FLOOR IN STORAGE AREAS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND PIPES ALONG EAST WALL IN KITCHEN, NEAR THE CEILING, WITH PEELING PAINT. INSTRUCTED TO CLEAN AND REPAINT AND TO MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND DIRT FLOOR IN STORAGE AREA UNDER THE SOUTH FACING STAIRWAY. INSTRUCTED TO ENSURE THAT FLOORS ARE SEALED/COVERED AND ARE SMOOTH AND EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND GAPS IN GYM TEACHER'S OFFICE WALL WHERE PIPES ENTER WALL. INSTRUCTED TO SEAL ALL GAPS AND TO MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND ALL LIGHTS IN KITCHEN PREP AREA WITH INADEQUATE SHIELDING. INSTRUCTED TO ENSURE ALL LIGHTS ARE SHIELDED END TO END WITH CAPS AND TO MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: ELECTRIC STOVE FOR HEATING FOODS SITTING UNDER A VENTILATION SYSTEM BUT IS NOT CONNECTED TO THE SYSTEM; CONNECT STOVE TO SYSTEM IF IT REQUIRES VENTILATION.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. The interior of the walk in cooler has a sour milk odor inside; wash, rinse and sanitize the cooler and maintain in a sanitary manner.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. The grout in the main office bathroom is dirty, strip and clean the floor.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. The pipe insulation above the south lunchroom area is damaged in spots, repair the insulation where it peeling.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage. THE REACH IN REFRIDGERATOR AND FREEZER NOT CLEAN HAS FOOD DEBRIS ON THEM. INSTRUCTED TO CLEAN AND SANITIZE SAME.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. THE VENTS ABOVE THE WALKIN COOLER NOT CLEAN HAS DUST AND DIRT BUILDUP. INSTRUCTED TO CLEAN SAME.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. NO THERMOMETER IN THE WALKIN COOLER. INSTRUCTED TO PROVIDE SAME.

WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: FOUND NO HOT RUNNING WATER PER CITY CODE AT ALL PLUMBING FIXTURES. MAINTENANCE MANAGER STATES THERMOSTAT GAUGE NOT WORKING AND NEEDS TO BE REPLACED. OBSERVED EMPLOYEES SERVING HOT LUNCHES TO STUDENTS I.E. PIZZA AND VEGETABLES AT THIS TIME. INSTRUCTED TO PROVIDE HOT RUNNING WATER PER CITY CODE AT PLUMBING FIXTURES AT ALL TIMES. LAST DAY OF SCHOOL, NO ADDITIONAL LUNCH PERIODS REMAINING NOR FOOD SERVED FOR REST OF DAY. MUST CONTACT CDPH AT 312-746-8030 BEFORE SCHOOL, KITCHEN, AND LUNCHROOM REOPENS FOR STUDENTS FOR FALL TERM. CRITICAL 7-38-030 ISSUED. NOTIFIED DIRECTOR FRANCES GUICHARD.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INVERT MULTI-USE UTENSILS IN KITCHEN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DEFROST SMALL FREEZER IN B13 ROOM IN BASEMENT. REPAIR ONE OF TWO HAND DRYERS IN GIRLS TOILET ROOM ON 1ST. FLOOR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF MICROWAVE AND FREEZER IN KITCHEN TO REMOVE FOOD SPILLS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENINGS AS NEEDED AT WALL AND CEILING IN TOILET ROOMS, CLEAN CEILING SECTIONS IN BOYS AND GIRLS TOILET ROOMS ON 1ST. AND 2ND. FLOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE EXTENSION TO VENT ABOVE OVEN IN KITCHEN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ELEVATE ITEMS 6 INCHES OFF FLOOR IN STORAGE ROOM IN LUNCHROOM TO PREVENT PEST HARBORAGE.