SQUIRE'S SHELTERED CARE HOME

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED FOOD DEBRIS ON PREP AREA SHELVES. MUST CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 3-COMPARTMENT SINK LEFT SIDE COMPARTMENT DRAINING SLOWLY. INSTRUCTED MANAGER 3-COMPARTMENT SINK MUST DRAIN QUICKLY.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED STANDING WATER ON FLOOR IN HALLWAY LEADING TO EMPLOYEES WASHROOM. MUST KEEP FLOOR DRY/CLEAN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: THE FOLLOWING PREVIOUS CORE VIOLATION FROM REPORT #2304920 DATED ON 08/19/19 NOT CORRECTED-#51 OBSERVED LOOSE HOT WATER FAUCET HANDLE AT 3- COMPARTMENT SINK. INSTRUCTED MANAGER MUST REPAIR/CORRECT SAID PREVIOUS CORE VIOLATION BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-42-090.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED THE PIC WITHOUT A CERTIFIED FOOD MANAGERS CERTFICATE .MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO ORIGINAL AND VALID CERTIFIED FOOD MANAGERS CERTIFICATE PROVIDED BY PIC AND NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS PIZZA.A CERTIFIED FOOD MANAGER WITH CERTIFICATE MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Violation Codes: 4-101.19 Inspector Comments: MUST REMOVE PAPER FROM DRY FOOD STORAGE SHELVING UNITS.MUST REMOVE RUSTFROM LOWER SHELF OF PREP TABLE

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINK IN STAFF TOILET ROOM.LOOSE HOT WATER FAUCET HANDLE AT 3- COMPARTMENT SINK,NO HOT RUNNING WATER AT MOPSINK ON 1ST FL

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE MISSING WALL TILE NEXT TO STOVE

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE BURNTOUT LIGHT IN DRY FOOD STORAGE AREA AND ABOVE SERVING LINE

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38-010)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REMOVE PAPER FROM DRY FOOD STORAGE SHELVING UNITS.MUST REMOVE RUSTFROM LOWER SHELF OF PREP TABLE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINK IN STAFF TOILET ROOM.LOOSE HOT WATER FAUCET HANDLE AT 3- COMPARTMENT SINK,NO HOT RUNNING WATER AT MOPSINK ON 1ST FL.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS MISSING AND GARBAGE ABOVE RIM.MUST PROVIDE TIGHT FITTING LID AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE MISSING WALL TILE NEXT TO STOVE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPLACE BURNTOUT LIGHT IN DRY FOOD STORAGE AREA AND ABOVE SERVING LINE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15(B) OBSERVED A HEAVY LEAK AT THE FAUCET AT THE 3 COMPARTMENT SINK. MUST REPAIR.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO CLEAN UP PROCEDURE ON THE PREMISES FOR THE VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN UP PROCEDURE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 INADEQUATE PEST CONTROL. THE LAST PEST CONTROL SERVICE FROM ECOTECH PEST CONTROL WAS ON 8/18/17. MANAGEMENT INSTRUCTED THAT THE PEST CONTROL COMPANY MUST SERVICE THE FACILITY AT LEAST TWICE A YEAR. ADDITIONAL PEST CONTROL SERVICE IS NEEDED. MUST SHOW PROOF OF SERVICE IN PEST CONTROL LOG BOOK. PRIORITY FOUNDATION 7-38-030(C). CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15(B) OBSERVED A HEAVY LEAK AT THE FAUCET AT THE 3 COMPARTMENT SINK. MUST REPAIR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors in kitchen area and bathroom not clean, need detailed cleaning(corners).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Peeling paint in kitchen prep area by exhaust hood, shall be repaired/sealed.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 3 compartment faucet in kitchen prep area leaking at neck, shall be repaired/replaced.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Found dust build up on interior of hood over stove. Must remove, clean and sanitize. Must maintain.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Found cold water handle on hand sink in kitchen very hard to turn. (Hot and cold water is functioning.) Instructed to repair handle so that it easily turns on and off.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO DEFROST AND MAINTAIN REACH IN COOLER WITH EXCESSIVE ICE BUILD-UP IN PREP/COOKING AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO CLEAN AND REORGANIZE PANTRY CABINET. MUST REMOVE UNNECESSARY ARTICLES TO PREVENT PEST HARBORAGE. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.