ALL AMERICAN NURSING HOME

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HAND SINK IN THE KITCHEN BY THE PREP SINK.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF DISHMACHINE IN DISHWASHING AREA.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS WITH MOLD LIKE BUILD UP INSIDE THE WALK-IN COOLER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS UNDER THE DISHMACHINE.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS (CREAM CHEESE 52.3F, DELI MEAT 51.3F, SAUCE 52.5F, AND MILK 52.3) IN STANDING REACH-IN COOLER (AIR TEMPERATURE OF 41.2F) AT FRONT PREP AREA. MANAGER VOLUNTARILY DISCARDED THE ITEMS AND WERE INSTRUCTED TO MAINTAIN COLD HOLDING BELOW 41 DEGREES. TOTAL VALUE DISCARDED 25 DOLLARS, TOTAL WEIGHT DISCARDED 5 POUNDS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD DEBRIS AND RESIDUE BUILD UP ON EXTERIOR SURFACES OF DISH MACHINE IN DISHWASHING AREA. CLEAN AND MAINTAIN EXTERIOR OF EQUIPMENT TO BE FREE OF ALL RESIDUE AND DEBRIS BUILD UP.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCETS AT THE THREE COMPARTMENT SINK AT FRONT AND IN REAR DISHWASHING AREA. REPAIR OR REPLACE ALL LEAKING COMPONENTS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HAND SINK AT FRONT PREP AREA NEAR 3 COMPARTMENT SINK TO BE SLOW DRAINING. INSTRUCTED MANAGER TO SERVICE SLOW DRAINING HAND SINK DRAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED UNCOVERED WASTE RECEPTACLES IN FEMALE EMPLOYEE BATHROOM. INSTRUCTED MANAGER TO PROVIDE WASTE RECEPTACLES WITH LIDS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DIM LIGHTING IN HALL LEADING TO KITCHEN FROM ENTRANCE. INSTRUCTED TO PROVIDE ADDITIONAL LIGHTING IN HALL.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON THE FLOOR IN THE REAR DRY STORAGE AREA. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD SIX INCHES OFF THE FLOOR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A HOLE IN THE WALL ACROSS FROM THE REAR EXIT DOOR. INSTRUCTED THE PERSON IN CHARGE TO SEAL THE HOLE AND MAINTAIN IT SMOOTHLY.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST/DIRT BUILD UP ON WALLS IN IN REAR PREPARATION AREA.---- ALSO OBSERVED FOOD DEBRIS ON THE FLOOR IN THE REAR PREPARATION AREA. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN FLOORS AND WALLS AND MAINTAIN THEM.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: EMPLOYEES MENS WASHROOM TOILET HANDLE LEAKING CAUSING STANDING WATER ON FLOOR. MUST REPAIR SAID TOILET HANDLE AND KEEP FLOOR DRY THROUGHOUT EMPLOYEES MENS WASHROOM.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: EMPLOYEES WOMENS WASHROOM WITHOUT COVERED TRASH RECEPTACLE. MUST PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST/DIRT BUILD UP ON WALLS IN EMPLOYEES MENS WASHROOM. MUST CLEAN AND MAINTAIN WALLS IN SAID WASHROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.12 KEEP FLOOR DRY AT DISH MACHINE AREA UNDER THE UNIT

PROPER COLD HOLDING TEMPERATURES - Comments: FOUND TCS FOODS AT IMPROPER TEMPERATURE: 15LBS OF SLICE TURKEY AT TEMP OF 49.6F TO 53.5F; 75EACH 1oz OF CREAM CHEESE AT TEMP 49.7F. COLD FOOD MUST MAINTAIN A TEMP OF 41F AND BELOW. PRIORITY VIOLATION: 7-38-005,CITATION ISSUED

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: TWO-DOOR REACH-IN COOLER MAINTAINS AIR TEMP OF 49F TO 51F.UNIT MUST MAINTAIN AIR TEMP OF 41F AND BELOW. PRIORITY VIOLATION;7-38-005,CITATION ISSUED

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: BULK FOOD STORED IN PLASTIC CONTAINER IN THE KITCHEN MUST BE LABELED WITH A COMMON NAME

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: WE OBSERVED OVER 40 MICE DROPPINGS IN DIFFERENT LOCATIONS OF THE KITCHEN AND STORAGE AREA: UNDER SHELVES AND CRATES IN FOOD STORAGE, BEHIND COOKING EQUIPMENT IN THE KITCHEN, AND UNDER A THREE-COMPARTMENT SINK(NORTH-EAST CORNER). MICE DROPPINGS WERE OBSERVED REAR AREA BY THE WALK-IN FREEZER AND UNUSED EQUIPMENT. INSTRUCTED TO REMOVE DROPPINGS, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION VIOLATION:7-38-020(A), CITATION ISSUED

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OUTER OPENING NOT PROTECTED. EXIT REAR BOTTOM DOOR HAS A GAP OF 1/4". INSTRUCTED TO REPAIR ISSUE.TO MINIMIZE PEST ENTRY

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: BROKEN RUBBER GASKET INSIDE THE TWO-DOOR OF REACH-IN COOLER IN THE KITCHEN.ALSO BROKEN INTERIOR AND EXTERIOR DOOR LINER AT WALK-IN COOLER. REPAIR/REPLACE

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: THE CONDENSER UNIT INSIDE THE WALK-IN COOLER AND TWO-DOOR REACH-IN COOLER PIPE IS LEAKING. INSTRUCTED TO REPAIR.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: WOOD BASE AROUND THE WALK-IN FREEZER NOT EASILY CLEANABLE. THE SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIAL

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: REPAIR LEAKING WATER DRAIN PIPES UNDER THREE COMPARTMENT SINK AND THE LOW TEMP DISH MACHINE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: HOLES ON WALLS WHERE SCREWS ARE REMOVED MUST BE SEALED: BY LOW TEMP DISH MACHINE AND ON ABOVE BOTH THREE-COMPARTMENT SINKS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: KEEP FLOOR DRY AT DISH MACHINE AREA AND UNDER THREE COMPARTMENT SINK

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: BURNED LIGHT BULB INSIDE THE SMALL FOOD STORAGE, ACROSS FROM LOW TEMP DISH MACHINE.REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALLS OF CHEMICAL STORAGE ROOM NEED TO BE SMOOTH AND EASILY CLEANABLE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 100 MICE DROPPINGS IN THE FOLLOWING AREAS: IN CHEMICAL STORAGE CLOSET AND IN DRY STORAGE ROOM. MUST REMOVE ALL ITEMS FROM DRY STORAGE ROOM AND CHEMICAL STORAGE ROOM. REMOVE ALL MICE DROPPINGS AND CLEAN AND SANITIZE ALL AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020 (A).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS IN CHEMICAL STORAGE ROOM AND DRY STORAGE ROOM UNCLEAN. MUST CLEAN AND MAINTAIN ALL FLOORS IN CORNERS AND ALONG WALLS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALLS OF CHEMICAL STORAGE ROOM NEED TO BE SMOOTH AND EASILY CLEANABLE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING SINK INSTALLED AT EAST PREP AND WAREWASHING AREA. EMPLOYEE NOT REMOVING GLOVES AFTER HANDLE DIRTY DISHES NOR HAND WASHING PRIOR TO GLOVE HANDS AND HANDLED CLEAN DISHES. MUST INSTALL SAID SINKS CONVENIENT USE BY EMPLOYEE. PRIORITY FOUNDATION VIOLATION:7-38-030(C) NO CITATION ISSUED. -

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: GASKET AT INTERIOR FRAME OF WALK-IN FREEZER IN POOR REPAIR. BROKEN WITH HOLES,. MUST REPLACE SAID GASKET/FRAME. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A) NO CITATION ISSUED -

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO VOMITING AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED -

NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: 2-301.14. OBSERVED DISH WASHER WITH GLOVED HANDS HANDLING DIRTY DISHES,TRAYS ETC AND PUT IT THRU THE LOW TEMP DISH MACHINE,WITH SAME GLOVES HANDLED AND STORED ON SHELF CLEAN DISHES,TRAYS PLATES ETC,NO REMOVAL OF GLOVES NOR HAND WASHING BY EMPLOYEE. HAND WASHING PROCEDURE WAS DISCUSSED WITH CERTIFIED FOOD MANAGER. PRIORITY VIOLATION:7-38-010 - CITATION ISSUED - COS

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-203.11(A) NO HAND WASHING SINK INSTALLED AT EAST PREP AND WAREWASHING AREA. EMPLOYEE NOT REMOVING GLOVES AFTER HANDLE DIRTY DISHES NOR HAND WASHING PRIOR TO GLOVE HANDS AND HANDLED CLEAN DISHES. MUST INSTALL SAID SINKS CONVENIENT USE BY EMPLOYEE. PRIORITY FOUNDATION VIOLATION:7-38-030(C) NO CITATION ISSUED. - -

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-601.11(A) ICE MACHINE CHUTE AT SELF SERVE AREA WITH A BUILD-UP OF BLACK/BROWN SLIME AND MINERAL SUBSTANCE. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN UNITS. PRIORITY FOUNDATION VIOLATION:7-38-005.CITATION ISSUED -

PROPER DATE MARKING AND DISPOSITION - Comments: 3-501.17(A) ALL PREPARED FOODS IN COOLERS MUST BE PROPERLY LABELED WITH PRODUCT NAME, AND EXPIRATION DATE WITHIN 7 DAYS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED. -

WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14 WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11(A) NO STOPPERS PROVIDED AT EAST THREE COMPARTMENT SINK, EMPLOYEE USING PAPER TOWELS. INSTRUCTED TO PROVIDE STOPPERS.ALSO LOW TEMP DISH MACHINE IN POOR REPAIR,WHEN IN USE WATER LEAKING FROM UNDERNEATH THE UNIT.MUST REPAIR. RUSTY/GRIMED GREASE TRAPS UNDER THREE COMPARTMENT SINKS AND LOW TEMP DISH MACHINE,NEED TO CLEAN AND MAINTAIN,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-201.11 GASKET AT INTERIOR FRAME OF WALK-IN FREEZER IN POOR REPAIR. BROKEN WITH HOLES,. MUST REPLACE SAID GASKET/FRAME. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 WALL BEHIND AND UNDER THE DISH MACHINE AND THREE COMPARTMENT SINKS WITH BLACK SLIME BUILD-UP,CLEAN AND MAINTAIN MISSING OR BROKEN GROUT ON FLOOR TILES(STANDING WATER BETWEEN THE SAID TILES) UNDER THE LOW TEMP DISH MACHINE. RE-GROUT FLOOR TILES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.17 (A) INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CEILING VENT UNIT IN PREP AREA,KITCHEN AND REAR DISH ROOM WITH EXCESSIVE DUST ACCUMULATION.CLEAN AND MAINTAIN -

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 NO PROOF OF FOOD HANDLER TRAINING CERTIFICATES, MUST PROVIDE. -

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: ROUGH/POROUS SURFACE ON FLOOR INSIDE THE STORAGE OF THE WOMEN'S WASHROOM.CHEMICALS CONTAINERS SOAPS ETC.,STORED ON FLOOR INSIDE STORAGE,NEED TO ELEVATE 6"OFF THE FLOOR.CLEAN AND MAINTAIN FLOOR

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING/BROKEN WALL TILES THROUGHOUT THE KITCHEN,SPECIALLY UNDER AND AROUND DISH MACHINE,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. NEED TO SEAL AROUND THE METAL SHEETS BEHIND THE DISH MACHINE AND THROUGHOUT THE KITCHEN.PEELING PAINT ON CEILING IN PREP AREA. BROKEN/HOLES ON WALLS IN THE KITCHEN(BEHIND THE STOVE AND COOKING EQUIPMENT),CRACKED WALLS INSIDE THE FOOD STORAGE.DRY WALL INSIDE THE STORAGE OF THE WOMEN'S WASHROOM,SURFACE IS UNEVEN AND POROUS(LOOKS LIKE CARDBOARD SURFACE),NEED TO REPAIR /REPLACE MENTIONED WALLS.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL.