MCDONALDS

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE POLICY ON SITE. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO POLICY ON SITE FOR THE CLEAN UP AND REMOVAL OF DIARRHEA. INSTRUCTED MANAGER TO PROVIDE EQUIPMENT AND POLICY AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005

PERSONAL CLEANLINESS - Comments: ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS. ALL LONG PONY TAILS MUST BE RESTRAINED FROM HANGING IN FOOD ITEMS CORRECT AND MAINTAIN.

PERSONAL CLEANLINESS - Comments: FOUND MANAGER ON DUTY FILLING ORDERS WITH EXPOSED FOOD WITH LONG POLISHED FINGER NAILS WITH CRYSTAL DECORATIONS ON THE NAILS WITHOUT USING GLOVES TO HANDLE FOOD. INSTRUCTED TO REMOVE NAILS OR USE GLOVES TO ASSEMBLE FOOD ORDERS. PRIORITY FOUNDATION VIOLATION 7-38-010

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE POLICY ON SITE. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO POLICY ON SITE FOR THE CLEAN UP AND REMOVAL OF DIARRHEA. INSTRUCTED MANAGER TO PROVIDE EQUIPMENT AND POLICY AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND HANDWASH SINK IN DISH AREA WITH NO HAND TOWELS TO PROPERLY DRY HANDS AFTER WASHING. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C)

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND THE REACH IN COFFEE COOLER WITH FOOD BUILD UP AND BLACK SUBSTANCE BUILD UP AT THE INTERIOR OF COOLER. FOUND FOOD BUILD UP ON DRINK NOZZLES WITH BLACK SUBSTANCE BUILT UP AT NOZZLE WHERE DRINK IS DISPENSED. INSTRUCTED TO DETAIL CLEAN AND SANITIZE EQUIPMENT. MAINTAIN CLEAN AND FREE FROM BUILD UP. PRIORITY FOUNDATION VIOLATION 7-38-005

PROPER COLD HOLDING TEMPERATURES - Comments: FOUND THE FOLLOWING POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE: EGGS 58.9 F, BURGERS 60.7 F, LIQUID EGGS 59.6 F ETC... ALL FOOD ITEMS HAVE BEEN DISCARDED. TOTAL VALUE $81.83 15 POUNDS PRIORITY VIOLATION 7-38-005

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: FOUND REACH IN COOLER FOR POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE OF 60.7 F THE UNIT WAS DISCONECTED AT TIME OF INSPECTION. MANAGER PLUGGED IN UNIT WHICH IS NOW AT PROPER TEMPERSTURE. PRIORITY VIOLATION 7-38-005

PERSONAL CLEANLINESS - Comments: FOUND MANAGER ON DUTY FILLING ORDERS WITH EXPOSED FOOD WITH LONG POLISHED FINGER NAILS WITH CRYSTAL DECORATIONS ON THE NAILS WITHOUT USING GLOVES TO HANDLE FOOD. INSTRUCTED TO REMOVE NAILS OR USE GLOVES TO ASSEMBLE FOOD ORDERS. PRIORITY FOUNDATION VIOLATION 7-38-010

PERSONAL CLEANLINESS - Comments: ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS. ALL LONG PONY TAILS MUST BE RESTRAINED FROM HANGING IN FOOD ITEMS CORRECT AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 3 COMPARTMENT SINK IN POOR REPAIR. 2 OUT OF 3 STOPPERS UNABLE TO CLOSE TO FILL SINKS TO PROPERLY WASH RINSE AND SANITIZE. MUST CORRECT STOPPERS AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: FOUND NO TOILET TISSUE IN LADIES ROOM. INSTRUCTED MANAGER TO FILL DISPENSORS AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: NO INSPECTION REPORT SUMMARY WAS POSTED ON THE PREMISES. I POSTED THE NEW INSPECTION REPORT SUMMARY ON THE WALL BEHIND THE FRONT COUNTER. SERIOUS VIOLATION 7-42-010B.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR OF THE MICROWAVE, COFFEE PREP TABLE, MCCAFE MACHINES AND ICE CREAM MACHINE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE GREASE ON THE FLOOR UNDER THE GRILL AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN THE FOOD DEBRIS ON THE WALLS ABOVE THE 3 COMPARTMENT SINK.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR THE MIDDLE DRAIN STOPPER LEVER AT THE 3 COMPARTMENT SINK SO THAT THE BASIN CAN HOLD WATER IN IT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: HANDSINK NEEDED AT 3 COMPARTMENT SINK AREA. MUST INSTALL AND MAINTAIN WITH SOAP AND PAPER TOWELS

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED TRIM ABOVE FRONT COUNTER AREA UNFINISHED AT TIME OF INSPECTION. INFORMED MANAGER THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES. OBSERVED EMPLOYEE BREAK ROOM AND DINNING ROOM WITH UNFINISHED PLASTERED WALLS AND CEILING. INFORMED MANAGER THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO EXPOSED HAND SINKS IN THE FOLLOWING AREAS: -NEAR 3 COMPARTMENT SINK AREA -FRONT PREP GRILL LINE AREA INSTRUCTED MANAGER TO PROVIDE AND ENSURE HOT AND COLD RUNNING WATER UNDER CITY PRESSURE IN SAID AREAS. ALSO, OBSERVED TWIST VALVE AT WASH SINK, UNDER 3 COMPARTMENT SINK, NOT HOLDING WATER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED TRIM ABOVE FRONT COUNTER AREA UNFINISHED AT TIME OF INSPECTION. INFORMED MANAGER THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES. OBSERVED EMPLOYEE BREAK ROOM AND DINNING ROOM WITH UNFINISHED PLASTERED WALLS AND CEILING. INFORMED MANAGER THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO EXPOSED HAND SINKS IN THE FOLLOWING AREAS: -NEAR 3 COMPARTMENT SINK AREA -FRONT PREP GRILL LINE AREA INSTRUCTED MANAGER TO PROVIDE AND ENSURE HOT AND COLD RUNNING WATER UNDER CITY PRESSURE IN SAID AREAS. ALSO, OBSERVED TWIST VALVE AT WASH SINK, UNDER 3 COMPARTMENT SINK, NOT HOLDING WATER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED AI-2 DOOR COOLER ABOVE DRIVE THROUGH WINDOW # 2, NOT PLUGGED UP AND READY FOR INSPECTION. OBSERVED 2 DRAWER CHICKEN COOLER NOT PLUGGED UP AND READY FOR INSPECTION. ALSO OBSERVED FRY FREEZER NOT PLUGGED UP AND READY FOR INSPECTION. INSTRUCTED MANAGER TO HAVE ALL EQUIPMENT ON MAINTAINED AND AT PROPER TEMPERATURE OF 4OF FOR COOLER UNITS AND 0F FOR FREEZER UNITS. CRITICAL VIOLATION # 7-38-005 (A)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OUTER OPENINGS NOT RODENT PROOF. OBSERVED NORTH, SOUTH AND WEST DINING ROOM WINDOWS COVERED WITH PLASTIC AND PLY WOOD AT TIME OF INSPECTION. INSTRUCTED MANAGER TO REPAIR AND ENSURE SAID AREAS ARE RODENT PROOF. MAINTAIN AT ALL TIMES. SERIOUS VIOLATION # 7-38-020

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED MISSING FLOOR DRAIN COVER UNDERNEATH WALL MOUNTED FREEZER NEXT TO 3 VAC FRYER IN REAR. INSTRUCTED MANAGER TO PROVIDE. OBSERVED GROUT IN POOR REPAIR AT FRONT DRIVE THROUGH WINDOW #2. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED EXIT DOOR ON INDIANA STREET SIDE WITH DOOR SWEEP THAT NEEDS ADJUSTMENT. FRONT DOOR SWEEP IS RODENT PROOF. INSTRUCTED MANAGER TO PROVIDE. OBSERVED MISSING CEILING TILE THROUGHOUT FACILITY. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES. OBSERVED OPENING ALONG WALL NEXT TO DRIVE THROUGH WINDOW #2. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES. OBSERVED TRIM ABOVE FRONT COUNTER AREA UNFINISHED AT TIME OF INSPECTION. INFORMED MANAGER THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES. OBSERVED EMPLOYEE BREAK ROOM AND DINNING ROOM WITH UNFINISHED PLASTERED WALLS AND CEILING. INFORMED MANAGER THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO EXPOSED HAND SINKS IN THE FOLLOWING AREAS: -NEAR 3 COMPARTMENT SINK AREA -FRONT PREP GRILL LINE AREA INSTRUCTED MANAGER TO PROVIDE AND ENSURE HOT AND COLD RUNNING WATER UNDER CITY PRESSURE IN SAID AREAS. ALSO, OBSERVED TWIST VALVE AT WASH SINK, UNDER 3 COMPARTMENT SINK, NOT HOLDING WATER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER AND CONSTRUCTION MATERIALS LOCATED OUTSIDE OF 2ND REAR EXIT DOOR. INSTRUCTED MANAGER TO REMOVE AND MAINTAIN AT ALL TIMES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN/SANITIZE COUNTERS OF ALL DISPENSORS OF SPILLS AND PREP COUNTERS OF FOOD DEBRIS. REMOVE FOOD SPILLS(COFFEE)ON SHELVES OF DRY FOOD STORAGE AREA AT REAR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED GREASE ON THE FLOOR UNDERNEATH THE GRILL, MUST CLEAN FLOOR. CLEAN FLOOR IN STORAGE ROOM BY THE TRACKS AND UNDER SHELVING OF SLIDING SHELVES, CHEMICAL CLOSET, AND REMOVE WATER FROM FLOOR AROUND/UNDER ICE MAKER IN KITCHEN. CLEAN FLOOR IN WALK-IN COOLER/FREEZER OF PAPER SCAPS AND DEBRIS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAIR/REPLACE WATER DAMAGED CEILING TILES IN CUSTOMER DINING AREA.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: PREMISES HAS INADEQUATE WASHROOM FACILITIES WITH ONE AVAILABLE WASHROOM FOR EMPLOYEES AND CUSTOMERS (10 SEATS AND 12 EMPLOYEES). THE OTHER WASHROOM IS UNDER CONSTRUCTION. MUST PROVIDE ADEQUATE WASHROOM FACILITIES. CRITICAL VIOLATION 7-38-030.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOOD, FOOD CONTACT SURFACES, COUNTERS,GRILLS, SINKS, EQUIPMENT, COOKING EQUIPMENT AND FRYERS NOT PROTECTED FROM CONSTRUCTION DEBRIS AND DUST THROUGHOUT PREP AREA, AND LOBBY FROM POSSIBLE CONTAMINATION. ALSO OBSERVED CONSTRUCTION WORKERS ENTERING AND WALKING THRU PREP AREA. MUST CLEAN/SANITIZE ALL FOOD CONTACT SURFACES, EQUIPMENT AND PROVIDE PROTECTION FOR FOOD FROM CONTAMINATION. MUST ALSO PROVIDE A PLAN TO ENSURE FOOD WILL BE PROTECTED (COMPLETELY/ADEQUATELY SEALED OFF) FROM THE ELEMENTS AND ALTERNATIVE ENTRANCE/EXIT FOR CONSTRUCTION WORKERS EXCLUDING PREP AREA OR CONSTRUCTION COMPLETED. SERIOUS VIOLATION 7-38-005(A).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN/SANITIZE COUNTERS OF ALL DISPENSORS OF SPILLS AND PREP COUNTERS OF FOOD DEBRIS. REMOVE FOOD SPILLS(COFFEE)ON SHELVES OF DRY FOOD STORAGE AREA AT REAR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED GREASE ON THE FLOOR UNDERNEATH THE GRILL, MUST CLEAN FLOOR. CLEAN FLOOR IN STORAGE ROOM BY THE TRACKS AND UNDER SHELVING OF SLIDING SHELVES, CHEMICAL CLOSET, AND REMOVE WATER FROM FLOOR AROUND/UNDER ICE MAKER IN KITCHEN. CLEAN FLOOR IN WALK-IN COOLER/FREEZER OF PAPER SCAPS AND DEBRIS

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAIR/REPLACE WATER DAMAGED CEILING TILES IN CUSTOMER DINING AREA.