HYATT PLACE

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED LOOSE HANDLE ON PREP COOLER LOCATED IN PREP AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT / DIARRHEA CLEANUP PROCEDURE ON SITE, INSTERUCRED TO OBTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED BLACK DIRT ON INTERIOR CORNERS OF ICE MACHINE. CLEAN AND SANITIIZE INTERIOR OF ICE MACHINE.

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: DISH MACHINE FINAL RINSE GAUGE NOT WORKING. INSTRUCTED MANAGER TO REPAIR/REPLACE FINAL DISH MACHINE FINAL RINSE GUAGE. SERIOUS VIOLATION 7-38-030. CITATION ISSUED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT MOLD BUILD UP INSIDE USED REACH IN FREEZER. MUST CLEAN INTERIOR OF SAID FREEZER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ITEMS ON FLOOR BY UNUSED REACH IN FREEZER. MUST PROVIDE ADDITIONAL SHELVES AND ELEVATE ALL ITEMS 6" OFF FLOOR.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND EXPOSED HAND SINK IN THE PANTRY IN THE BASEMENT NOT ACCESSIBLE AND CONVENIENT TO WASH HANDS. EMPTY BOX ON THE SINK, CHAIR AND PORTABLE MOP SINK IN FRONT OF THE HAND SINK. INSTRUCTED MANAGER THAT EXPOSED HAND SINK MUST BE ACCESSIBLE AND CONVENIENT ALL THE TIMES TO WASH HANDS. CRITICAL VIOLATION 7-38-030. MANAGER REMOVED THE CHAIR, PORTABLE MOP SINK AND EMPTY BOXES IN FRONT OF ME DURING INSPECTION.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1538070, DATED 5/15/15, #36- MISSING END CAPS OF THE LIGHTING FIXTURES TO HOLD THE PLASTIC LIGHT SHIELD IN THE BUFFET LINE. MUST PROVIDE. #43-WASH CLOTH USED FOR WIPING THE PREP TABLE, CHOPPING BOARD. COOLERS,ETC. MUST BE STORED ON A BUCKET/CONTAINER WITH SANITIZING SOLUTION. SERIOUS VIOLATION 7-42-090.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSIDE BOTTOM SHELVE OF THE REACH IN 2 DOOR FREEZER AND 2 DOOR REACH IN COOLER IN THE KITCHEN AND IN THE PANTRY IN THE BASEMENT WITH FOOD CRUMBS . MUST CLEAN IN DETAIL AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR THRU-OUT THE PANTRY,IN THE BASEMENT WITH DEBRIS AND BROKEN GLASS. MUST CLEAN IN DETAIL AND MAINTAIN. CLEAN IN DETAIL THE FLOOR DRAIN UNDER THE 3 COMPARTMENT SINK AND IN FRONT OF THE ICE MAKER IN THE FIRST FLOOR KITCHEN AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: LABEL ALL DRY BULK FOOD CONTAINERS ON THE SHELVE IN THE KITCHEN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOOR THRU-OUT THE KITCHEN ALONG THE WALL BASE ALL CORNER AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING END CAPS OF THE LIGHTING FIXTURES TO HOLD THE PLASTIC LIGHT SHIELD IN THE BUFFET LINE. MUST PROVIDE.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: WASH CLOTH USED FOR WIPING THE PREP TABLE, CHOPPING BOARD. COOLERS,ETC. MUST BE STORED ON A BUCKET/CONTAINER WITH SANITIZING SOLUTION.