DONA TORTA CHILANGA

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED UTENSILS AND SINGLE SERVICE FORKS,SPOONS,ETC. NOT PROPERLY STORED, INSTRUCTED TO INVERT.(HANDLE UP)

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED REAR 1 DOOR COOLER RUBBER GASKET, TORN AROUND DOOR, INSTRUCTED TO REPLACE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES, INSTRUCTED TO REPLACE.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED THE REAR DOOR NOT RODENT PROOFED 1/2" GAP AT THE REAR DOOR,INSTRUCTED TO REPAIR SERIOUS VIOLATION 7-38-020.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO SANITATION FOOD MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED BEANS REFRIED 154.6*F, AND BEEF 146.8*F. SERIOUS VIOLATION 7-38-012a.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED UTENSILS, AND SINGLE SERVICE FORKS, SPOONS ETC. NOT PROPERLY STORED, INSTRUCTED TO INVERT (HANDLE UP).

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED REAR 1 DOOR COOLER RUBBER GASKETS, TORN AROUND DOOR, INSTRUCTED TO REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE FOLLOWING NOT CLEAN #10 CAN OPENER, REAR CUTTING BOARDS, SLICER, INSTRUCTED TO CLEAN AND SANITIZE THE ABOVE ITEMS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED REAR FLOOR UNDER AND AROUND COOKING EQUIPMENT NOT CLEAN, INSTRUCTED TO CLEAN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES, INSTRUCTED TO REPLACE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER IN REAR YARD AND REAR WALK-IN COOLER OFF THE YARD NOT IN USE AT THIS TIME,ONLY CLUTTER INSIDE, INSTRUCTED TOORGANIZE AND REMOVE ITEMS NOT BEING USED.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: PREMISES IS OPERATING WITHOUT A CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALL HAZARDOUS FOOR ARE PREPARED AND SERVE SUCH AS BEANS AND STEAK

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: NO HOT RUNNING WATER AT WASHBOWL IN EMPLOYEE'S WASHROOM MUST REPAIR CITATION ISSUED 7-38-030

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN EXTERIOR OF KNIFE RACK IN REAR OF PREMISES AND CLEAN INTERIOR OF REACH-IN COOLER IN REAR PREP AREA

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT SHIELD COVER NEEDED IN THE REAR KITCHEN AREA MUST PROVIDE

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN VENTS ABOVE STOVES IN REAR PREP AREA TO REMOVE GREASE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REATTACH LOOSE COVER OF VENTILATION FAN IN WASHROOM ON CEILING. PR0VIDE A WALL COVING ALONG WALL BASE OF WALL ACROSS FROM UTILITY SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE UNNECESSARY ITEMS IN REAR YARD (EQUIPMENT, TOOLS) TO AVOID CLUTTER. OWNER OF RESTAURANT STATES THAT THEY BELONG TO LANDLORD OF BUILDING AND HE IS SCHEDULED TO PICK THEM UP.